| CHEMICAL | BRIX | Soluble solids in random sample of fruit juice. | 10 | | PEACH.CHAR.WEO.94 | DPRU 2325 0005A PL | Not Available |
| CHEMICAL | BRIX | Soluble solids in random sample of fruit juice. | 10.5 | | PEACH.CHAR.WEO.94 | DPRU 2325 0009A PL | Not Available |
| CHEMICAL | BRIX | Soluble solids in random sample of fruit juice. | 11.5 | | PEACH.CHAR.WEO.94 | DPRU 2325 0008A PL | Not Available |
| CHEMICAL | BRIX | Soluble solids in random sample of fruit juice. | 11.5 | | PEACH.CHAR.WEO.94 | DPRU 2325 0016A PL | Not Available |
| CHEMICAL | BRIX | Soluble solids in random sample of fruit juice. | 12 | | PEACH.CHAR.WEO.94 | DPRU 2325 0003A PL | Not Available |
| CHEMICAL | BRIX | Soluble solids in random sample of fruit juice. | 12 | | PEACH.CHAR.WEO.94 | DPRU 2325 0012A PL | Not Available |
| CHEMICAL | BRIX | Soluble solids in random sample of fruit juice. | 12.5 | | PEACH.CHAR.WEO.94 | DPRU 2325 0014A PL | Not Available |
| CHEMICAL | BRIX | Soluble solids in random sample of fruit juice. | 12.5 | | PEACH.CHAR.WEO.94 | DPRU 2325 0021A PL | Not Available |
| CHEMICAL | BRIX | Soluble solids in random sample of fruit juice. | 13.5 | | PEACH.CHAR.WEO.94 | DPRU 2325 0018A PL | Not Available |
| CHEMICAL | BRIX | Soluble solids in random sample of fruit juice. | 14.6 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0012B PL | |
| CHEMICAL | BRIX | Soluble solids in random sample of fruit juice. | 14.9 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0014B PL | |
| CHEMICAL | BRIX | Soluble solids in random sample of fruit juice. | 15.1 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0008B PL | |
| CHEMICAL | BRIX | Soluble solids in random sample of fruit juice. | 15.1 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0021B PL | |
| CHEMICAL | BRIX | Soluble solids in random sample of fruit juice. | 16.5 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0005B PL | |
| CHEMICAL | Titratable Acidity | Titratable acidity at commercial harvest | 00.73 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0012B PL | |
| CHEMICAL | Titratable Acidity | Titratable acidity at commercial harvest | 00.77 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0005B PL | |
| CHEMICAL | Titratable Acidity | Titratable acidity at commercial harvest | 00.86 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0008B PL | |
| CHEMICAL | Titratable Acidity | Titratable acidity at commercial harvest | 00.90 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0021B PL | |
| CHEMICAL | Titratable Acidity | Titratable acidity at commercial harvest | 01.02 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0014B PL | |
| CHEMICAL | BRIX to Acid Ratio | The ratio of soluble solids to titratable acids (BRIX/Titratable acid) | 014.61 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0014B PL | |
| CHEMICAL | BRIX to Acid Ratio | The ratio of soluble solids to titratable acids (BRIX/Titratable acid) | 016.85 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0021B PL | |
| CHEMICAL | BRIX to Acid Ratio | The ratio of soluble solids to titratable acids (BRIX/Titratable acid) | 017.56 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0008B PL | |
| CHEMICAL | BRIX to Acid Ratio | The ratio of soluble solids to titratable acids (BRIX/Titratable acid) | 020.05 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0012B PL | |
| CHEMICAL | BRIX to Acid Ratio | The ratio of soluble solids to titratable acids (BRIX/Titratable acid) | 021.51 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0005B PL | |
| DISEASE | PRESENCE OF TAPHRINA DEFORMANS | PRESENCE OF TAPHRINA DEFORMANS | 1 - Present on very few leaves | | PEACH.CURL.WEO.10 | DPRU 2325 0014A PL | Not Available |
| DISEASE | PRESENCE OF TAPHRINA DEFORMANS | PRESENCE OF TAPHRINA DEFORMANS | 1 - Present on very few leaves | | PEACH.CURL.WEO.10 | DPRU 2325 0018A PL | Not Available |
| DISEASE | PRESENCE OF TAPHRINA DEFORMANS | PRESENCE OF TAPHRINA DEFORMANS | 2 - Present on few leaves | | PEACH.CURL.WEO.10 | DPRU 2325 0003A PL | Not Available |
| DISEASE | PRESENCE OF TAPHRINA DEFORMANS | PRESENCE OF TAPHRINA DEFORMANS | 2 - Present on few leaves | | PEACH.CURL.WEO.10 | DPRU 2325 0008A PL | Not Available |
| DISEASE | PRESENCE OF TAPHRINA DEFORMANS | PRESENCE OF TAPHRINA DEFORMANS | 2 - Present on few leaves | | PEACH.CURL.WEO.10 | DPRU 2325 0012A PL | Not Available |
| DISEASE | PRESENCE OF TAPHRINA DEFORMANS | PRESENCE OF TAPHRINA DEFORMANS | 2 - Present on few leaves | | PEACH.CURL.WEO.10 | DPRU 2325 0016A PL | Not Available |
| DISEASE | PRESENCE OF TAPHRINA DEFORMANS | PRESENCE OF TAPHRINA DEFORMANS | 2 - Present on few leaves | | PEACH.CURL.WEO.10 | DPRU 2325 0021A PL | Not Available |
| DISEASE | PRESENCE OF TAPHRINA DEFORMANS | PRESENCE OF TAPHRINA DEFORMANS | 3 - Present on many leaves | | PEACH.CURL.WEO.10 | DPRU 2325 0005A PL | Not Available |
| DISEASE | PRESENCE OF TAPHRINA DEFORMANS | PRESENCE OF TAPHRINA DEFORMANS | 3 - Present on many leaves | | PEACH.CURL.WEO.10 | DPRU 2325 0009A PL | Not Available |
| DISEASE | PRESENCE OF TAPHRINA DEFORMANS | PRESENCE OF TAPHRINA DEFORMANS | 5 - Present on every leaf | | PEACH.CURL.WEO.19 | DPRU 2325 0005B PL | |
| DISEASE | PRESENCE OF TAPHRINA DEFORMANS | PRESENCE OF TAPHRINA DEFORMANS | 5 - Present on every leaf | | PEACH.CURL.WEO.19 | DPRU 2325 0008B PL | |
| DISEASE | PRESENCE OF TAPHRINA DEFORMANS | PRESENCE OF TAPHRINA DEFORMANS | 5 - Present on every leaf | | PEACH.CURL.WEO.19 | DPRU 2325 0009B PL | |
| DISEASE | PRESENCE OF TAPHRINA DEFORMANS | PRESENCE OF TAPHRINA DEFORMANS | 5 - Present on every leaf | | PEACH.CURL.WEO.19 | DPRU 2325 0012B PL | |
| DISEASE | PRESENCE OF TAPHRINA DEFORMANS | PRESENCE OF TAPHRINA DEFORMANS | 5 - Present on every leaf | | PEACH.CURL.WEO.19 | DPRU 2325 0014B PL | |
| DISEASE | PRESENCE OF TAPHRINA DEFORMANS | PRESENCE OF TAPHRINA DEFORMANS | 5 - Present on every leaf | | PEACH.CURL.WEO.19 | DPRU 2325 0016B PL | |
| DISEASE | PRESENCE OF TAPHRINA DEFORMANS | PRESENCE OF TAPHRINA DEFORMANS | 5 - Present on every leaf | | PEACH.CURL.WEO.19 | DPRU 2325 0018B PL | |
| DISEASE | PRESENCE OF TAPHRINA DEFORMANS | PRESENCE OF TAPHRINA DEFORMANS | 5 - Present on every leaf | | PEACH.CURL.WEO.19 | DPRU 2325 0021B PL | |
| DISEASE | Presence of Fruit Brown Rot (Monilinia fructicola) | Presence or absence of fruit brown rot | Absent | | PEACH.CHAR.WEO.2016 | DPRU 2325 0005B PL | |
| DISEASE | Presence of Fruit Brown Rot (Monilinia fructicola) | Presence or absence of fruit brown rot | Absent | | PEACH.CHAR.WEO.2016 | DPRU 2325 0008B PL | |
| DISEASE | Presence of Fruit Brown Rot (Monilinia fructicola) | Presence or absence of fruit brown rot | Absent | | PEACH.CHAR.WEO.2016 | DPRU 2325 0012B PL | |
| DISEASE | Presence of Fruit Brown Rot (Monilinia fructicola) | Presence or absence of fruit brown rot | Absent | | PEACH.CHAR.WEO.2016 | DPRU 2325 0014B PL | |
| DISEASE | Presence of Fruit Brown Rot (Monilinia fructicola) | Presence or absence of fruit brown rot | Absent | | PEACH.CHAR.WEO.2016 | DPRU 2325 0021B PL | |
| FLWR-FRUIT | Red Over Color (blush) | Overcolor of the skin of fully mature fruit. | 0 - No red over color (Maria Serena) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0008B PL | |
| FLWR-FRUIT | Red Over Color (blush) | Overcolor of the skin of fully mature fruit. | 0 - No red over color (Maria Serena) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0012B PL | |
| FLWR-FRUIT | Red Over Color (blush) | Overcolor of the skin of fully mature fruit. | 1 - None to red-trace (Della China, Lola) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0014B PL | |
| FLWR-FRUIT | Red Over Color (blush) | Overcolor of the skin of fully mature fruit. | 1 - None to red-trace (Della China, Lola) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0021B PL | |
| FLWR-FRUIT | Red Over Color (blush) | Overcolor of the skin of fully mature fruit. | 4 - Red-mottled (Raritan Rose, MayBelle) | | PEACH.CHAR.WEO.94 | DPRU 2325 0012A PL | Not Available |
| FLWR-FRUIT | Red Over Color (blush) | Overcolor of the skin of fully mature fruit. | 4 - Red-mottled (Raritan Rose, MayBelle) | | PEACH.CHAR.WEO.94 | DPRU 2325 0018A PL | Not Available |
| FLWR-FRUIT | Red Over Color (blush) | Overcolor of the skin of fully mature fruit. | 4 - Red-mottled (Raritan Rose, MayBelle) | | PEACH.CHAR.WEO.94 | DPRU 2325 0021A PL | Not Available |
| FLWR-FRUIT | Red Over Color (blush) | Overcolor of the skin of fully mature fruit. | 4 - Red-mottled (Raritan Rose, MayBelle) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0005B PL | |
| FLWR-FRUIT | Red Over Color (blush) | Overcolor of the skin of fully mature fruit. | 8 - Full-red (Flavorcrest, Maria Emilia) | | PEACH.CHAR.WEO.94 | DPRU 2325 0005A PL | Not Available |
| FLWR-FRUIT | Red Over Color (blush) | Overcolor of the skin of fully mature fruit. | 8 - Full-red (Flavorcrest, Maria Emilia) | | PEACH.CHAR.WEO.94 | DPRU 2325 0008A PL | Not Available |
| FLWR-FRUIT | Red Over Color (blush) | Overcolor of the skin of fully mature fruit. | 8 - Full-red (Flavorcrest, Maria Emilia) | | PEACH.CHAR.WEO.94 | DPRU 2325 0009A PL | Not Available |
| FLWR-FRUIT | Flesh Color | Predominant color of flesh at ripe. | 1 - White-greenish (Amsden, Morton) | | PEACH.CHAR.WEO.94 | DPRU 2325 0003A PL | Not Available |
| FLWR-FRUIT | Flesh Color | Predominant color of flesh at ripe. | 1 - White-greenish (Amsden, Morton) | | PEACH.CHAR.WEO.94 | DPRU 2325 0005A PL | Not Available |
| FLWR-FRUIT | Flesh Color | Predominant color of flesh at ripe. | 1 - White-greenish (Amsden, Morton) | | PEACH.CHAR.WEO.94 | DPRU 2325 0016A PL | Not Available |
| FLWR-FRUIT | Flesh Color | Predominant color of flesh at ripe. | 1 - White-greenish (Amsden, Morton) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0014B PL | |
| FLWR-FRUIT | Flesh Color | Predominant color of flesh at ripe. | 2 - White (Springtime, Silver Lode) | | PEACH.CHAR.WEO.94 | DPRU 2325 0008A PL | Not Available |
| FLWR-FRUIT | Flesh Color | Predominant color of flesh at ripe. | 2 - White (Springtime, Silver Lode) | | PEACH.CHAR.WEO.94 | DPRU 2325 0009A PL | Not Available |
| FLWR-FRUIT | Flesh Color | Predominant color of flesh at ripe. | 2 - White (Springtime, Silver Lode) | | PEACH.CHAR.WEO.94 | DPRU 2325 0012A PL | Not Available |
| FLWR-FRUIT | Flesh Color | Predominant color of flesh at ripe. | 2 - White (Springtime, Silver Lode) | | PEACH.CHAR.WEO.94 | DPRU 2325 0014A PL | Not Available |
| FLWR-FRUIT | Flesh Color | Predominant color of flesh at ripe. | 2 - White (Springtime, Silver Lode) | | PEACH.CHAR.WEO.94 | DPRU 2325 0018A PL | Not Available |
| FLWR-FRUIT | Flesh Color | Predominant color of flesh at ripe. | 2 - White (Springtime, Silver Lode) | | PEACH.CHAR.WEO.94 | DPRU 2325 0021A PL | Not Available |
| FLWR-FRUIT | Flesh Color | Predominant color of flesh at ripe. | 2 - White (Springtime, Silver Lode) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0005B PL | |
| FLWR-FRUIT | Flesh Color | Predominant color of flesh at ripe. | 2 - White (Springtime, Silver Lode) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0008B PL | |
| FLWR-FRUIT | Flesh Color | Predominant color of flesh at ripe. | 2 - White (Springtime, Silver Lode) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0012B PL | |
| FLWR-FRUIT | Flesh Color | Predominant color of flesh at ripe. | 2 - White (Springtime, Silver Lode) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0021B PL | |
| FLWR-FRUIT | Ground Color | Ground color of the skin of fully mature fruit. | 1 - Green (Ruberrima, Tom Grand) | | PEACH.CHAR.WEO.94 | DPRU 2325 0005A PL | Not Available |
| FLWR-FRUIT | Ground Color | Ground color of the skin of fully mature fruit. | 1 - Green (Ruberrima, Tom Grand) | | PEACH.CHAR.WEO.94 | DPRU 2325 0008A PL | Not Available |
| FLWR-FRUIT | Ground Color | Ground color of the skin of fully mature fruit. | 1 - Green (Ruberrima, Tom Grand) | | PEACH.CHAR.WEO.94 | DPRU 2325 0014A PL | Not Available |
| FLWR-FRUIT | Ground Color | Ground color of the skin of fully mature fruit. | 1 - Green (Ruberrima, Tom Grand) | | PEACH.CHAR.WEO.94 | DPRU 2325 0016A PL | Not Available |
| FLWR-FRUIT | Ground Color | Ground color of the skin of fully mature fruit. | 2 - Greenish-cream (Springtime, Morton) | | PEACH.CHAR.WEO.94 | DPRU 2325 0003A PL | Not Available |
| FLWR-FRUIT | Ground Color | Ground color of the skin of fully mature fruit. | 2 - Greenish-cream (Springtime, Morton) | | PEACH.CHAR.WEO.94 | DPRU 2325 0009A PL | Not Available |
| FLWR-FRUIT | Ground Color | Ground color of the skin of fully mature fruit. | 2 - Greenish-cream (Springtime, Morton) | | PEACH.CHAR.WEO.94 | DPRU 2325 0012A PL | Not Available |
| FLWR-FRUIT | Ground Color | Ground color of the skin of fully mature fruit. | 2 - Greenish-cream (Springtime, Morton) | | PEACH.CHAR.WEO.94 | DPRU 2325 0018A PL | Not Available |
| FLWR-FRUIT | Ground Color | Ground color of the skin of fully mature fruit. | 2 - Greenish-cream (Springtime, Morton) | | PEACH.CHAR.WEO.94 | DPRU 2325 0021A PL | Not Available |
| FLWR-FRUIT | Skin Pubescence | Presence of skin pubescence. | 7 - High (Trionfo) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0005B PL | |
| FLWR-FRUIT | Skin Pubescence | Presence of skin pubescence. | 7 - High (Trionfo) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0008B PL | |
| FLWR-FRUIT | Skin Pubescence | Presence of skin pubescence. | 7 - High (Trionfo) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0012B PL | |
| FLWR-FRUIT | Skin Pubescence | Presence of skin pubescence. | 7 - High (Trionfo) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0014B PL | |
| FLWR-FRUIT | Skin Pubescence | Presence of skin pubescence. | 7 - High (Trionfo) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0021B PL | |
| FLWR-FRUIT | Stone Adherence | Stone adherence to flesh of fully ripe fruit. | 1 - Freestone (Elberta, Maria Aurelia) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0005B PL | |
| FLWR-FRUIT | Stone Adherence | Stone adherence to flesh of fully ripe fruit. | 1 - Freestone (Elberta, Maria Aurelia) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0008B PL | |
| FLWR-FRUIT | Stone Adherence | Stone adherence to flesh of fully ripe fruit. | 1 - Freestone (Elberta, Maria Aurelia) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0012B PL | |
| FLWR-FRUIT | Stone Adherence | Stone adherence to flesh of fully ripe fruit. | 1 - Freestone (Elberta, Maria Aurelia) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0014B PL | |
| FLWR-FRUIT | Stone Adherence | Stone adherence to flesh of fully ripe fruit. | 1 - Freestone (Elberta, Maria Aurelia) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0021B PL | |
| FLWR-FRUIT | Fruit Width | Width of fruit from pit suture to suture. | 42.9 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0008B PL | |
| FLWR-FRUIT | Fruit Width | Width of fruit from pit suture to suture. | 46.78 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0012B PL | |
| FLWR-FRUIT | Fruit Width | Width of fruit from pit suture to suture. | 47.44 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0014B PL | |
| FLWR-FRUIT | Fruit Width | Width of fruit from pit suture to suture. | 47.64 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0021B PL | |
| FLWR-FRUIT | Fruit Width | Width of fruit from pit suture to suture. | 50 | | PEACH.CHAR.WEO.94 | DPRU 2325 0003A PL | Not Available |
| FLWR-FRUIT | Fruit Width | Width of fruit from pit suture to suture. | 50 | | PEACH.CHAR.WEO.94 | DPRU 2325 0014A PL | Not Available |
| FLWR-FRUIT | Fruit Width | Width of fruit from pit suture to suture. | 51 | | PEACH.CHAR.WEO.94 | DPRU 2325 0012A PL | Not Available |
| FLWR-FRUIT | Fruit Width | Width of fruit from pit suture to suture. | 53 | | PEACH.CHAR.WEO.94 | DPRU 2325 0008A PL | Not Available |
| FLWR-FRUIT | Fruit Width | Width of fruit from pit suture to suture. | 54 | | PEACH.CHAR.WEO.94 | DPRU 2325 0021A PL | Not Available |
| FLWR-FRUIT | Fruit Width | Width of fruit from pit suture to suture. | 55 | | PEACH.CHAR.WEO.94 | DPRU 2325 0009A PL | Not Available |
| FLWR-FRUIT | Fruit Width | Width of fruit from pit suture to suture. | 55 | | PEACH.CHAR.WEO.94 | DPRU 2325 0018A PL | Not Available |
| FLWR-FRUIT | Fruit Width | Width of fruit from pit suture to suture. | 56.1 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0005B PL | |
| FLWR-FRUIT | Fruit Width | Width of fruit from pit suture to suture. | 58 | | PEACH.CHAR.WEO.94 | DPRU 2325 0016A PL | Not Available |
| FLWR-FRUIT | Fruit Width | Width of fruit from pit suture to suture. | 60 | | PEACH.CHAR.WEO.94 | DPRU 2325 0005A PL | Not Available |
| FLWR-FRUIT | Percent Blush | Portion of fruit surface affected by pigmented blush. | 0 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0012B PL | |
| FLWR-FRUIT | Percent Blush | Portion of fruit surface affected by pigmented blush. | 0 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0021B PL | |
| FLWR-FRUIT | Percent Blush | Portion of fruit surface affected by pigmented blush. | 10 | | PEACH.CHAR.WEO.94 | DPRU 2325 0009A PL | Not Available |
| FLWR-FRUIT | Percent Blush | Portion of fruit surface affected by pigmented blush. | 10 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0008B PL | |
| FLWR-FRUIT | Percent Blush | Portion of fruit surface affected by pigmented blush. | 15 | | PEACH.CHAR.WEO.94 | DPRU 2325 0018A PL | Not Available |
| FLWR-FRUIT | Percent Blush | Portion of fruit surface affected by pigmented blush. | 15 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0014B PL | |
| FLWR-FRUIT | Percent Blush | Portion of fruit surface affected by pigmented blush. | 5 | | PEACH.CHAR.WEO.94 | DPRU 2325 0005A PL | Not Available |
| FLWR-FRUIT | Percent Blush | Portion of fruit surface affected by pigmented blush. | 5 | | PEACH.CHAR.WEO.94 | DPRU 2325 0008A PL | Not Available |
| FLWR-FRUIT | Percent Blush | Portion of fruit surface affected by pigmented blush. | 5 | | PEACH.CHAR.WEO.94 | DPRU 2325 0012A PL | Not Available |
| FLWR-FRUIT | Percent Blush | Portion of fruit surface affected by pigmented blush. | 5 | | PEACH.CHAR.WEO.94 | DPRU 2325 0021A PL | Not Available |
| FLWR-FRUIT | Percent Blush | Portion of fruit surface affected by pigmented blush. | 56 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0005B PL | |
| FLWR-FRUIT | Pit Cavity Color | Predominant surface color in pit cavity. | Red | | PEACH.CHAR.WEO.94 | DPRU 2325 0005A PL | Not Available |
| FLWR-FRUIT | Pit Cavity Color | Predominant surface color in pit cavity. | Red | | PEACH.CHAR.WEO.94 | DPRU 2325 0009A PL | Not Available |
| FLWR-FRUIT | Pit Cavity Color | Predominant surface color in pit cavity. | Red | | PEACH.CHAR.WEO.94 | DPRU 2325 0016A PL | Not Available |
| FLWR-FRUIT | Pit Cavity Color | Predominant surface color in pit cavity. | Red | | PEACH.CHAR.WEO.94 | DPRU 2325 0018A PL | Not Available |
| FLWR-FRUIT | Pit Cavity Color | Predominant surface color in pit cavity. | Red | | PEACH.CHAR.WEO.94 | DPRU 2325 0021A PL | Not Available |
| FLWR-FRUIT | Fruit Length | Length of fruit from apex to stem (mm). | 41.23 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0014B PL | |
| FLWR-FRUIT | Fruit Length | Length of fruit from apex to stem (mm). | 41.91 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0005B PL | |
| FLWR-FRUIT | Fruit Length | Length of fruit from apex to stem (mm). | 45.19 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0008B PL | |
| FLWR-FRUIT | Fruit Length | Length of fruit from apex to stem (mm). | 48.89 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0021B PL | |
| FLWR-FRUIT | Fruit Length | Length of fruit from apex to stem (mm). | 49.64 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0012B PL | |
| FLWR-FRUIT | Fruit Length | Length of fruit from apex to stem (mm). | 50 | | PEACH.CHAR.WEO.94 | DPRU 2325 0014A PL | Not Available |
| FLWR-FRUIT | Fruit Length | Length of fruit from apex to stem (mm). | 53 | | PEACH.CHAR.WEO.94 | DPRU 2325 0008A PL | Not Available |
| FLWR-FRUIT | Fruit Length | Length of fruit from apex to stem (mm). | 53 | | PEACH.CHAR.WEO.94 | DPRU 2325 0018A PL | Not Available |
| FLWR-FRUIT | Fruit Length | Length of fruit from apex to stem (mm). | 54 | | PEACH.CHAR.WEO.94 | DPRU 2325 0021A PL | Not Available |
| FLWR-FRUIT | Fruit Length | Length of fruit from apex to stem (mm). | 55 | | PEACH.CHAR.WEO.94 | DPRU 2325 0012A PL | Not Available |
| FLWR-FRUIT | Fruit Length | Length of fruit from apex to stem (mm). | 55 | | PEACH.CHAR.WEO.94 | DPRU 2325 0016A PL | Not Available |
| FLWR-FRUIT | Fruit Length | Length of fruit from apex to stem (mm). | 56 | | PEACH.CHAR.WEO.94 | DPRU 2325 0003A PL | Not Available |
| FLWR-FRUIT | Fruit Length | Length of fruit from apex to stem (mm). | 56 | | PEACH.CHAR.WEO.94 | DPRU 2325 0009A PL | Not Available |
| FLWR-FRUIT | Fruit Length | Length of fruit from apex to stem (mm). | 59 | | PEACH.CHAR.WEO.94 | DPRU 2325 0005A PL | Not Available |
| FLWR-FRUIT | Fruit Shape | Shape of fruit | 1 - Very Flat (Platicarpa) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0005B PL | |
| FLWR-FRUIT | Fruit Shape | Shape of fruit | 3 - Rounded (Springcrest, Spring Red) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0014B PL | |
| FLWR-FRUIT | Fruit Shape | Shape of fruit | 4 - Ovate (Royal Gold, Maria Laura) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0008B PL | |
| FLWR-FRUIT | Fruit Shape | Shape of fruit | 4 - Ovate (Royal Gold, Maria Laura) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0012B PL | |
| FLWR-FRUIT | Fruit Shape | Shape of fruit | 4 - Ovate (Royal Gold, Maria Laura) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0021B PL | |
| FLWR-FRUIT | Average Fruit Weight (g) | Average fruit weight of 5 Fruit at harvest (gram) | 040.73 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0008B PL | |
| FLWR-FRUIT | Average Fruit Weight (g) | Average fruit weight of 5 Fruit at harvest (gram) | 041.52 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0014B PL | |
| FLWR-FRUIT | Average Fruit Weight (g) | Average fruit weight of 5 Fruit at harvest (gram) | 050.39 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0012B PL | |
| FLWR-FRUIT | Average Fruit Weight (g) | Average fruit weight of 5 Fruit at harvest (gram) | 057.52 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0021B PL | |
| FLWR-FRUIT | Average Fruit Weight (g) | Average fruit weight of 5 Fruit at harvest (gram) | 064.39 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0005B PL | |
| PHENOLOGY | Date of Leaf Emergence | Leaf emergence in relation to blossoming or actual date of first leaf. | 2/25/2016 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0005B PL | |
| PHENOLOGY | Date of Leaf Emergence | Leaf emergence in relation to blossoming or actual date of first leaf. | 2/25/2016 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0008B PL | |
| PHENOLOGY | Date of Leaf Emergence | Leaf emergence in relation to blossoming or actual date of first leaf. | 2/25/2016 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0012B PL | |
| PHENOLOGY | Date of Leaf Emergence | Leaf emergence in relation to blossoming or actual date of first leaf. | 2/25/2016 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0014B PL | |
| PHENOLOGY | Date of Leaf Emergence | Leaf emergence in relation to blossoming or actual date of first leaf. | 2/25/2016 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0021B PL | |
| PHENOLOGY | Date of Full Bloom | Date on which 90% of flowers open | 2/25/2016 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0005B PL | |
| PHENOLOGY | Date of Full Bloom | Date on which 90% of flowers open | 2/25/2016 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0008B PL | |
| PHENOLOGY | Date of Full Bloom | Date on which 90% of flowers open | 2/25/2016 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0021B PL | |
| PHENOLOGY | Date of Full Bloom | Date on which 90% of flowers open | 3/4/2016 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0012B PL | |
| PHENOLOGY | Date of Full Bloom | Date on which 90% of flowers open | 3/4/2016 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0014B PL | |
| PHENOLOGY | Date of Ripeness | Date first fruit ripens | 7/20/04 | | PEACH.CHAR.WEO.04 | DPRU 2325 0016A PL | Not Available |
| PHENOLOGY | Date of Ripeness | Date first fruit ripens | 7/23/04 | | PEACH.CHAR.WEO.04 | DPRU 2325 0008A PL | Not Available |
| PHENOLOGY | Date of Ripeness | Date first fruit ripens | 7/23/04 | | PEACH.CHAR.WEO.04 | DPRU 2325 0009A PL | Not Available |
| PHENOLOGY | Date of Ripeness | Date first fruit ripens | 7/23/04 | | PEACH.CHAR.WEO.04 | DPRU 2325 0014A PL | Not Available |
| PHENOLOGY | Date of Ripeness | Date first fruit ripens | 7/27/2016 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0008B PL | |
| PHENOLOGY | Date of Ripeness | Date first fruit ripens | 7/27/2016 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0014B PL | |
| PHENOLOGY | Date of Ripeness | Date first fruit ripens | 7/27/2016 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0021B PL | |
| PHENOLOGY | Date of Ripeness | Date first fruit ripens | 7/28/04 | | PEACH.CHAR.WEO.04 | DPRU 2325 0005A PL | Not Available |
| PHENOLOGY | Date of Ripeness | Date first fruit ripens | 7/28/04 | | PEACH.CHAR.WEO.04 | DPRU 2325 0018A PL | Not Available |
| PHENOLOGY | Date of Ripeness | Date first fruit ripens | 7/28/04 | | PEACH.CHAR.WEO.04 | DPRU 2325 0021A PL | Not Available |
| PHENOLOGY | Date of Ripeness | Date first fruit ripens | 8/12/04 | | PEACH.CHAR.WEO.04 | DPRU 2325 0003A PL | Not Available |
| PHENOLOGY | Date of Ripeness | Date first fruit ripens | 8/12/04 | | PEACH.CHAR.WEO.04 | DPRU 2325 0012A PL | Not Available |
| PHENOLOGY | Date of Ripeness | Date first fruit ripens | 8/16/2016 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0005B PL | |
| PHENOLOGY | Date of Ripeness | Date first fruit ripens | 8/16/2016 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0012B PL | |
| PHENOLOGY | Fruit Development Period | Numbers of days of fruit development from full bloom to maturity. | 145 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0014B PL | |
| PHENOLOGY | Fruit Development Period | Numbers of days of fruit development from full bloom to maturity. | 153 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0008B PL | |
| PHENOLOGY | Fruit Development Period | Numbers of days of fruit development from full bloom to maturity. | 153 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0021B PL | |
| PHENOLOGY | Fruit Development Period | Numbers of days of fruit development from full bloom to maturity. | 165 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0012B PL | |
| PHENOLOGY | Fruit Development Period | Numbers of days of fruit development from full bloom to maturity. | 173 | | PEACH.CHAR.WEO.2016 | DPRU 2325 0005B PL | |
| PRODUCTION | Cropping Efficiency | The yield per unit area of land relative to other cultivar on the same rootstock, under the same management system and at the same site. | 3 - Low (J.M. Hale, Tom Grand) | | PEACH.CHAR.WEO.04 | DPRU 2325 0016A PL | Not Available |
| PRODUCTION | Cropping Efficiency | The yield per unit area of land relative to other cultivar on the same rootstock, under the same management system and at the same site. | 7 - Very High (Morettini 1, Maria Emilia) | | PEACH.CHAR.WEO.04 | DPRU 2325 0005A PL | Not Available |
| PRODUCTION | Cropping Efficiency | The yield per unit area of land relative to other cultivar on the same rootstock, under the same management system and at the same site. | 7 - Very High (Morettini 1, Maria Emilia) | | PEACH.CHAR.WEO.04 | DPRU 2325 0014A PL | Not Available |
| QUALITY | Eating Quality | A combined assessment of flavour, acidity, sweetness, aroma and astringency at optimum eating time. | 1 - Extremely poor (Tejon, Golden State) | | PEACH.CHAR.WEO.94 | DPRU 2325 0005A PL | Not Available |
| QUALITY | Eating Quality | A combined assessment of flavour, acidity, sweetness, aroma and astringency at optimum eating time. | 3 - Poor (Marcus, Nectared 3) | | PEACH.CHAR.WEO.94 | DPRU 2325 0003A PL | Not Available |
| QUALITY | Eating Quality | A combined assessment of flavour, acidity, sweetness, aroma and astringency at optimum eating time. | 3 - Poor (Marcus, Nectared 3) | | PEACH.CHAR.WEO.94 | DPRU 2325 0008A PL | Not Available |
| QUALITY | Eating Quality | A combined assessment of flavour, acidity, sweetness, aroma and astringency at optimum eating time. | 3 - Poor (Marcus, Nectared 3) | | PEACH.CHAR.WEO.94 | DPRU 2325 0009A PL | Not Available |
| QUALITY | Eating Quality | A combined assessment of flavour, acidity, sweetness, aroma and astringency at optimum eating time. | 3 - Poor (Marcus, Nectared 3) | | PEACH.CHAR.WEO.94 | DPRU 2325 0012A PL | Not Available |
| QUALITY | Eating Quality | A combined assessment of flavour, acidity, sweetness, aroma and astringency at optimum eating time. | 3 - Poor (Marcus, Nectared 3) | | PEACH.CHAR.WEO.94 | DPRU 2325 0014A PL | Not Available |
| QUALITY | Eating Quality | A combined assessment of flavour, acidity, sweetness, aroma and astringency at optimum eating time. | 3 - Poor (Marcus, Nectared 3) | | PEACH.CHAR.WEO.94 | DPRU 2325 0016A PL | Not Available |
| QUALITY | Eating Quality | A combined assessment of flavour, acidity, sweetness, aroma and astringency at optimum eating time. | 3 - Poor (Marcus, Nectared 3) | | PEACH.CHAR.WEO.94 | DPRU 2325 0018A PL | Not Available |
| QUALITY | Eating Quality | A combined assessment of flavour, acidity, sweetness, aroma and astringency at optimum eating time. | 3 - Poor (Marcus, Nectared 3) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0008B PL | |
| QUALITY | Eating Quality | A combined assessment of flavour, acidity, sweetness, aroma and astringency at optimum eating time. | 5 - Fair (Redhaven, Independence) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0012B PL | |
| QUALITY | Eating Quality | A combined assessment of flavour, acidity, sweetness, aroma and astringency at optimum eating time. | 5 - Fair (Redhaven, Independence) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0014B PL | |
| QUALITY | Eating Quality | A combined assessment of flavour, acidity, sweetness, aroma and astringency at optimum eating time. | 5 - Fair (Redhaven, Independence) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0021B PL | |
| QUALITY | Eating Quality | A combined assessment of flavour, acidity, sweetness, aroma and astringency at optimum eating time. | 7 - Good (Flavorcrest, Maria Aurelia) | | PEACH.CHAR.WEO.2016 | DPRU 2325 0005B PL | |
| QUALITY | Firmness of Flesh | Firmness of Flesh | 9 - Extremely firm (Flavorcrest, Maria Aurelia) | | PEACH.CHAR.WEO.94 | DPRU 2325 0021A PL | Not Available |
| QUALITY | Skin Characteristics | Texture and taste characteristics of fruit skin (subjective). | Tender | | PEACH.CHAR.WEO.94 | DPRU 2325 0003A PL | Not Available |
| QUALITY | Skin Characteristics | Texture and taste characteristics of fruit skin (subjective). | Tender | | PEACH.CHAR.WEO.94 | DPRU 2325 0005A PL | Not Available |
| QUALITY | Skin Characteristics | Texture and taste characteristics of fruit skin (subjective). | Tender | | PEACH.CHAR.WEO.94 | DPRU 2325 0008A PL | Not Available |
| QUALITY | Skin Characteristics | Texture and taste characteristics of fruit skin (subjective). | Tender | | PEACH.CHAR.WEO.94 | DPRU 2325 0009A PL | Not Available |
| QUALITY | Skin Characteristics | Texture and taste characteristics of fruit skin (subjective). | Tender | | PEACH.CHAR.WEO.94 | DPRU 2325 0012A PL | Not Available |
| QUALITY | Skin Characteristics | Texture and taste characteristics of fruit skin (subjective). | Tender | | PEACH.CHAR.WEO.94 | DPRU 2325 0014A PL | Not Available |
| QUALITY | Skin Characteristics | Texture and taste characteristics of fruit skin (subjective). | Tender | | PEACH.CHAR.WEO.94 | DPRU 2325 0016A PL | Not Available |
| QUALITY | Skin Characteristics | Texture and taste characteristics of fruit skin (subjective). | Tender | | PEACH.CHAR.WEO.94 | DPRU 2325 0018A PL | Not Available |
| QUALITY | Tasting Notes | Subjective assessment of overall flavor of fruit through skin and flesh. | Insipid | | PEACH.CHAR.WEO.94 | DPRU 2325 0008A PL | Not Available |
| QUALITY | Tasting Notes | Subjective assessment of overall flavor of fruit through skin and flesh. | Insipid | | PEACH.CHAR.WEO.94 | DPRU 2325 0012A PL | Not Available |
| QUALITY | Tasting Notes | Subjective assessment of overall flavor of fruit through skin and flesh. | Insipid | | PEACH.CHAR.WEO.94 | DPRU 2325 0016A PL | Not Available |
| QUALITY | Tasting Notes | Subjective assessment of overall flavor of fruit through skin and flesh. | Insipid | | PEACH.CHAR.WEO.94 | DPRU 2325 0018A PL | Not Available |
| QUALITY | Tasting Notes | Subjective assessment of overall flavor of fruit through skin and flesh. | Slightly Insipid | | PEACH.CHAR.WEO.94 | DPRU 2325 0009A PL | Not Available |
| QUALITY | Tasting Notes | Subjective assessment of overall flavor of fruit through skin and flesh. | Sour and Bitter | | PEACH.CHAR.WEO.94 | DPRU 2325 0005A PL | Not Available |
| QUALITY | Tasting Notes | Subjective assessment of overall flavor of fruit through skin and flesh. | Sour and Bitter | | PEACH.CHAR.WEO.94 | DPRU 2325 0014A PL | Not Available |