STRAWBERRY

Descriptors
Category: CHEMICAL
  1. pH (pH) pH READING OF THE FRUIT
  2. TITRATABLE ACIDITY (Titratable Acidity) TITRATABLE ACIDITY MEASURED IN MEQ PER 100 GRAMS OF FRESH WEIGHT.
  3. TOTAL SOLUBLE SOLIDS (Total Soluble Solids) TOTAL SOLUBLE SOLIDS MEASURED BY REFRACTOMETRY
Category: CYTOLOGIC
  1. DNA Ratio (DNARATIO) Flow cytometry measurement of the ratio of the amount of sample DNA to the amount of DNA in a standard plant
  2. Ploidy (PLOIDY) Number of sets of chromosomes. Example: 2x
  3. Ploidy Equation (PLOIDYEQUA) Equation of the ploidy of the plant. Example 2n = 2x = YY
Category: DISEASE
  1. BOTRYTIS (BOTRYTIS) INDICATION OF RESISTANCE TO BOTRYTIS
  2. Fusarium Percent Mortality (Fusarium Percent Mortality) The percent mortality was determined out of two trials of 6 inoculated samples and 1 non-inoculated control.
  3. Leaf scorch rating on 6 Aug 2009 (Leaf Scorch rating 8-2009) Leaf scorch (Diplocarpon earliana Ell. et Ev. (Wolf)) infections were rated on 6 August 2009 from I = no disease to 9 = severe infection.
  4. Leaf Scorch rating 25 Sept 2009 (Leaf Scorch rating 9-2009) Leaf scorch (Diplocarpon earliana Ell. et Ev. (Wolf)) infections were rated on 25 September 2009 from I = no disease to 9 = severe infection.
  5. Macrophomina Percent Mortality (Macrophomina Percent Mortality) The percent mortality was determined out of 6 inoculated samples and 1 non-inoculated control for supercore accessions plus trials conducted on breeding accessions.
  6. Macrophomina phasiolina charcoal rot resistance (Macrophomina phasiolina resist) The plant resistance to charcoal rot caused by Microphomina phaseolina, where 1 = highly resistant/no symptoms and 5 = highly susceptible/severe symptoms.
  7. Phytophthora cactorum resistance [1-5] (Phytophthora cactorum resist) The plant resistance to crown rot caused by Phytophthora cactorum, where 1 = highly resistant/no symptoms and 5 = highly susceptible/severe symptoms.
  8. Powdery mildew rating 6 Aug 2009 (Powdery mildew rating 8-2009) Powdery mildew (Podosphaera aphanis (Wallr.) U. Braun & S. Takamatsu) infections were rated on 6 August 2009, from I = no disease to 9 = severe infection.
  9. Powdery mildew rating 25 Sept 2009 (Powdery mildew rating 9-2009) Powdery mildew (Podosphaera aphanis (Wallr.) U. Braun & S. Takamatsu) infections were rated on 25 September 2009, from I = no disease to 9 = severe infection.
  10. Verticillium Percent Mortality (Verticillium Percent Mortality) The percent mortality was determined out of two trials of 6 inoculated samples and 1 non-inoculated control.
  11. Verticillium resistance rating [1-3] (Verticillium rating [1-3]) Observe and rate reistance where 1 = healthy to 3 = dead
Category: GENSTOCK
  1. FRAGARIA CORE SUBSET (CORE) A flag to indicate the accession is part of the core subset
  2. TRUE TO TYPE (TRUE TO TYPE) Confirmation of cultivar identity based on pedigree analysis (parents and or offspring) using molecular markers
Category: GROWTH
  1. PLANT_HABIT (PLANTHABIT) PLANT GROWTH HABIT CODED 1-9.
  2. PLANT_HEIGHT (PLTHEIGHT) PLANT HEIGHT IN CENTIMETERS
  3. UNIFORMITY (UNIFORMITY) UNIFORMITY OF BERRIES IN APPEARANCE CODED 1-9
Category: MOLECULAR
  1. Perpetual flowering Wasatch Mts (PF genotype ) Bx215 128 bp Allele
  2. Flowering phenotype California 2012 (Phenotype in California 2012) Flowering phenotype California 2012
  3. Flowering phenotype Michigan 2011 (Phenotype in Michigan 2011) Flowering phenotype Michigan 2011
  4. Flowering phenotype Michigan 2012 (Phenotype in Michigan 2012) Flowering phenotype Michigan 2012
  5. Flowering phenotype Oregon 2011 (Phenotype in Oregon 2011) Flowering phenotype Oregon 2011
  6. Flowering phenotype Oregon 2012 (Phenotype in Oregon 2012) Flowering phenotype Oregon 2012
Category: MORPHOLOGY
  1. ACHENE (Achene position [1-9]) POSITION OF THE ACHENES CODED 1-9.
  2. ACHENE_COLOR (ACHENECOL) COLOR OF THE ACHENE
  3. ANTHER_VIABILITY (ANTHERVIAB) ANTHER VIABILITY, CODED 1-9
  4. BLOOM_EXPOSURE (BLOOMEXPOS) BLOOM EXPOSURE - AMOUNT OF BLOOM COVERED BY FOLIAGE. CODED 1-9
  5. CALYX_REFLEXION (Calyx reflexion [1-9]) REFLEXION OF CALYX, CODED 1-9
  6. CAPPING (Calyx removal [1-9]) EASE OF CALYX REMOVAL, CODED 1-9
  7. COLOR_UNIFORMITY (COLORUNIF) UNIFORMITY OF BERRY FLESH COLOR CODED 1-9
  8. FLAVOR (FLAVOR) QUALITY OF THE FRUIT FLAVOR CODED 1-9.
  9. FLESH_COLOR (FLESHCOLOR) COLOR OF FLESH CODED 1-9.
  10. FLESH_FIRM (FLESHFIRM) FIRMNESS OF THE FRUIT FLESH CODED 1-9.
  11. FLOWER_DIAMETER (FLOWERDIAM) FLOWER DIAMETER IN CENTIMETERS
  12. GLOSSINESS (Fruit gloss [1-9]) GLOSSINESS OF FRUIT CODED 1-9.
  13. Fruit shape [category] (Fruit shape [category]) Shape of fruit
  14. Fruit weight [g] (Fruit weight [g]) Average berry weight
  15. FRUIT_LENGTH (FRUITLNGTH) FRUIT LENGTH, MEAN OF FIVE MEASUREMENTS PER PLANT IN MILLIMETERS
  16. FRUIT_SIZE2 (FRUITSIZE2) FRUIT SIZE OF SECOND PICK
  17. INNER_PEG (INNERPEG) PRESENCE OF GREEN PEG AFTER CAPPING.
  18. LEAF_ANGLE (LEAFANGLE) LEAF ANGLE; MEAN OF FIVE MEASUREMENTS PER PLANT IN DEGREES
  19. MALFORMATIONS (MALFORMATI) MALFORMATIONS OF THE FRUIT CODED 1-9
  20. Pedicel length-epipodium [cm] (Pedicle length-epipodium [cm] ) Epipodium length (upper part of the flower inflorescence) in cm
  21. PETAL_COUNT (PETALCOUNT) NUMBER OF PETALS PER FLOWER
  22. PLUGGING (PLUGGING) PRESENCE OR ABSENCE OF CENTRAL PLUG AFTER CALYX REMOVAL (PLUG IS ATTACHED TO CALYX)
  23. RECEPTACLE_HEIGHT (RECPTHGHT) RECEPTACLE HEIGHT IN CENTIMETERS
  24. RUNNER (RUNNER) AMOUNT OF RUNNERING CODED 1-9.
  25. Runner daughters [number] (Runner daughters [number]) Number of daughters produced per runner
  26. Runner length total [m] (Runner length total [m]) Total length of runners over the season
  27. Runnering rating in Minnesota (Runnering rating Minnesota) Runners per plot were rated on 6 Aug. 2010 from I = 1-5 runners per plot; 2 = 6-10, 3 = 11-20, 4 = 21-30, and 5 =>30.
  28. Runners per plant [number] (Runners per plant [number]) Number of runners per plant over the season
  29. SKIN COLOR (SKINCOLOR) COLOR OF FRUIT SKIN CODED 1-9.
  30. SKIN_TOUGH (SKINTOUGH) TOUGHNESS OF THE SKIN CODED 1-9.
  31. STAMEN_HEIGHT (STAMENHGHT) HEIGHT OF STAMEN RELATIVE TO RECEPTACLES CODED 1-9
  32. STEM_BREAKING (STEMBREAK) STEM BREAKING HABIT
  33. SYMMETRY (SYMMETRY) SYMMETRY OF THE FRUIT CODED 1-9.
Category: NEMATODE
  1. Nematode Reproductive Factor (NEM-RF) Nematode reproductive factor.
  2. Nematode Reprod Factor Ratio (NEM-RFXT) Nematode reprodutive factor on a plant in ratio to that of Totem. Means of the Rf on plants of a genotype/Rf of 'Totem' in each replication.
  3. Nematodes Per Root (NEM-ROOT) Nematodes per g root; Mean nematode densities per gram dry weight of root.
  4. Nematode Root Tolerance (NEMROOTTOL) Nematode Root Tolerance is a tolerance ratio value for a genotype; the mean of dry weights of root tissues of infected plants per dry weights of tissues of noninfected plants in each replication.
  5. Nematode Total Plant Tolerance (NEMTOTTOL) Nematode total plant tolerance is a tolerance ratio value for a genotype ; the mean of dry weights of total tissues of infected plants per dry weights of tissues of noninfected plants in each replication.
Category: PHENOLOGY
  1. Bloom date first [date] (Bloom date first [date]) Julian date on which the first open blossoms were observed
  2. Days to ripen [date] (Days to ripen [date]) Number of days between bloom and harvest
  3. FIRST_RED (FIRSTRED) JULIAN DATE WHEN FIRST FRUIT DEVELOPS RED COLOR ON AT LEAST HALF OF ITS SURFACE
  4. FIRST_RIPE (FIRSTRIPE) DATE OF FIRST RIPE FRUIT (JULLIAN CALENDAR)
  5. FIRST_RUNNER (FRSTRUNNER) JULIAN DATE OF APPEARANCE OF FIRST RUNNERS
  6. Fruit harvest date first [date] (Fruit harvest first [date]) Calendar or Julian date of first fruit harvest
  7. FULL_BLOOM (FULLBLOOM) JULIAN DATE OF FULL BLOOM
  8. LAST_BLOOM (LASTBLOOM) DATE OF LAST BLOOM (JULIAN CALENDAR)
Category: PHYSIOLOGY
  1. 5 fruit weight [g] (5 fruit weight [g]) Harvest, weigh and calculate the mean of the heaviest 5 fruit per crown
  2. Frost resistance rating October 2009 (Frost resistance rating 2009) Frost resistance was evaluated on 13 Oct. 2009, after several hard frosts from 9 Oct. to 13 Oct. 2009, on a scale from I = no damage to 9 = all leaves fully desiccated.
  3. Plant Height (cm) (Plant Height [cm]) Mean plant height in centimeters
Category: PRODUCTION
  1. Crop estimate [g] (Crop estimate [g]) Total amount of harvested fruit per plant per season
  2. EVERBEARING (EVERBEARIN) WHETHER OR NOT THE PLANT HAS AN EVERBEARING HABIT
  3. FRUIT_SET (FRUITSET) FRUIT SET, CODED 1-9
  4. TOTAL SOLIDS (TOTALSOLID) MEAN VALUE OF THE TOTAL DISSOLVED SOLIDS MEASURED IN PPM BY CONDUCTIVITY.
  5. YIELD (YIELD) FRUIT YIELD
Category: QUALITY
  1. Total anthocyanin in fruit [g/100g] (Tot anthocyanin fruit [g/100g]) Total anthocyanin in fruit
  2. Total water soluble content [g/100g] (Tot water soluble con [g/100g]) Measure of sugar content by measuring percent of dissolved solids (°Brix)
  3. Ratio total water soluble content : titratable acidity (TSS:TA) Ratio total water soluble content : titratable acidity
Category: SUBSET
  1. Hancock Supercore (Hancock supercore) A subset of the octoploid strawberry collection with diverse members.