Descriptor: pH (pH)



 
Definition:
pH READING OF THE FRUIT
Crop:
STRAWBERRY
Category:
Chemical composition descriptors
Status:
Data Type:
Numeric descriptor
Maximum Length:
6
Responsible Site:
National Clonal Germplasm Repository  (COR)

Distribution of Values for pH (pH)

RangeNumber of Accessions
0 - 0.4964
0.49 - 0.980
0.98 - 1.470
1.47 - 1.960
1.96 - 2.450
2.45 - 2.941
2.94 - 3.4369
3.43 - 3.92257
3.92 - 4.4133
4.41 - 4.92