| CHEMICAL | pH | pH READING OF THE FRUIT | 3.5 | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2020 | CFRA 511 .002 PL | Not Available |
| CHEMICAL | pH | pH READING OF THE FRUIT | 3.6 | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2019 | CFRA 511 .002 PL | Not Available |
| DISEASE | Macrophomina phasiolina charcoal rot resistance | The plant resistance to charcoal rot caused by Microphomina phaseolina, where 1 = highly resistant/no symptoms and 5 = highly susceptible/severe symptoms. | 2.5 | | FRAGARIA.Knapp.etal.MacrophominaResistance.2024 | CFRA 511 .005 PL | Not Available |
| DISEASE | Phytophthora cactorum resistance [1-5] | The plant resistance to crown rot caused by Phytophthora cactorum, where 1 = highly resistant/no symptoms and 5 = highly susceptible/severe symptoms. | 2.91 | | FRAGARIA.Jimenez.etal.PhytophthoraResistanceGEBVRPC2.2022 | CFRA 511 .005 PL | Not Available |
| DISEASE | Phytophthora cactorum resistance [1-5] | The plant resistance to crown rot caused by Phytophthora cactorum, where 1 = highly resistant/no symptoms and 5 = highly susceptible/severe symptoms. | 3 | | FRAGARIA.Jimenez.etal.PhytophthoraResistanceGEBV.2022 | CFRA 511 .005 PL | Not Available |
| DISEASE | Phytophthora cactorum resistance [1-5] | The plant resistance to crown rot caused by Phytophthora cactorum, where 1 = highly resistant/no symptoms and 5 = highly susceptible/severe symptoms. | 3.56 | | FRAGARIA.Jimenez.etal.PhytophthoraResistanceEMM.2022 | CFRA 511 .005 PL | Not Available |
| GENSTOCK | FRAGARIA CORE SUBSET | A flag to indicate the accession is part of the core subset | | | FRAGARIA.CORE.1998 | | Not Available |
| MORPHOLOGY | Pedicel length-epipodium [cm] | Epipodium length (upper part of the flower inflorescence) in cm | 2.2 | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2019 | CFRA 511 .002 PL | Not Available |
| MORPHOLOGY | Pedicel length-epipodium [cm] | Epipodium length (upper part of the flower inflorescence) in cm | 2.6 | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2020 | CFRA 511 .002 PL | Not Available |
| MORPHOLOGY | Fruit shape [category] | Shape of fruit | globose | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2020 | CFRA 511 .002 PL | Not Available |
| MORPHOLOGY | Fruit shape [category] | Shape of fruit | globose | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2019 | CFRA 511 .002 PL | Not Available |
| MORPHOLOGY | Fruit weight [g] | Average berry weight | 3.8 | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2019 | CFRA 511 .002 PL | Not Available |
| MORPHOLOGY | Fruit weight [g] | Average berry weight | 5 | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2020 | CFRA 511 .002 PL | Not Available |
| MORPHOLOGY | Runners per plant [number] | Number of runners per plant over the season | 0 | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2020 | CFRA 511 .002 PL | Not Available |
| MORPHOLOGY | Runners per plant [number] | Number of runners per plant over the season | 5 | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2019 | CFRA 511 .002 PL | Not Available |
| MORPHOLOGY | Runner length total [m] | Total length of runners over the season | 0 | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2020 | CFRA 511 .002 PL | Not Available |
| MORPHOLOGY | Runner length total [m] | Total length of runners over the season | 1.9 | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2019 | CFRA 511 .002 PL | Not Available |
| MORPHOLOGY | Runner daughters [number] | Number of daughters produced per runner | 0 | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2020 | CFRA 511 .002 PL | Not Available |
| MORPHOLOGY | Runner daughters [number] | Number of daughters produced per runner | 8 | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2019 | CFRA 511 .002 PL | Not Available |
| PHENOLOGY | Days to ripen [date] | Number of days between bloom and harvest | 37.5 | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2019 | CFRA 511 .002 PL | Not Available |
| PHENOLOGY | Days to ripen [date] | Number of days between bloom and harvest | 44.2 | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2020 | CFRA 511 .002 PL | Not Available |
| PHENOLOGY | Fruit harvest date first [date] | Calendar or Julian date of first fruit harvest | 143.5 | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2019 | CFRA 511 .002 PL | Not Available |
| PHENOLOGY | Fruit harvest date first [date] | Calendar or Julian date of first fruit harvest | 149.4 | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2020 | CFRA 511 .002 PL | Not Available |
| PHENOLOGY | Bloom date first [date] | Julian date on which the first open blossoms were observed | 105.2 | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2020 | CFRA 511 .002 PL | Not Available |
| PHENOLOGY | Bloom date first [date] | Julian date on which the first open blossoms were observed | 106 | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2019 | CFRA 511 .002 PL | Not Available |
| PHENOLOGY | FIRST_BLOOM | DATE OF FIRST BLOOM (JULIAN CALENDAR) | 103 | | FRAGARIA.CORVALL.91 | | Not Available |
| PHENOLOGY | FULL_BLOOM | JULIAN DATE OF FULL BLOOM | 125 | | FRAGARIA.CORVALL.91 | | Not Available |
| PHYSIOLOGY | Plant Height (cm) | Mean plant height in centimeters | 6.6 | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2019 | CFRA 511 .002 PL | Not Available |
| PHYSIOLOGY | Plant Height (cm) | Mean plant height in centimeters | 7.5 | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2020 | CFRA 511 .002 PL | Not Available |
| PHYSIOLOGY | 5 fruit weight [g] | Harvest, weigh and calculate the mean of the heaviest 5 fruit per crown | 10.4 | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2019 | CFRA 511 .002 PL | Not Available |
| PHYSIOLOGY | 5 fruit weight [g] | Harvest, weigh and calculate the mean of the heaviest 5 fruit per crown | 20.7 | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2020 | CFRA 511 .002 PL | Not Available |
| PRODUCTION | Crop estimate [g] | Total amount of harvested fruit per plant per season | 52.9 | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2020 | CFRA 511 .002 PL | Not Available |
| QUALITY | Total water soluble content [g/100g] | Measure of sugar content by measuring percent of dissolved solids (°Brix) | 13 | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2019 | CFRA 511 .002 PL | Not Available |
| QUALITY | Total water soluble content [g/100g] | Measure of sugar content by measuring percent of dissolved solids (°Brix) | 8.8 | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2020 | CFRA 511 .002 PL | Not Available |
| QUALITY | Total anthocyanin in fruit [g/100g] | Total anthocyanin in fruit
| 1.2 | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2019 | CFRA 511 .002 PL | Not Available |
| QUALITY | Total anthocyanin in fruit [g/100g] | Total anthocyanin in fruit
| 35.3 | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2020 | CFRA 511 .002 PL | Not Available |
| QUALITY | Ratio total water soluble content : titratable acidity | Ratio total water soluble content : titratable acidity | 11.1 | | FRAGARIA.Hummer.etal.StrawberryPhenotypeEval.2019 | CFRA 511 .002 PL | Not Available |