Details for: PI 548298, Glycine max (L.) Merr., 'A.K. (Harrow)'


Summary Data
Taxonomy:
Glycine max (L.) Merr.
Cultivar:
'A.K. (Harrow)'
Origin:
Collected – China
Maintained:
Soybean Collection
Received by NPGS:
1950
Improvement Status:
Cultivar
Reproductive Uniformity:

Pureline
Form Received:
Seed
Life Form:
Annual
Life Cycle:
Annual
Availability
This accession is not available. Contact site for status.
 
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PLANT

Core Passport Data
Taxonomy:
Glycine max (L.) Merr.
Cultivar:
'A.K. (Harrow)'
Origin:
Collected – China
Maintained:
Soybean Collection
Received by NPGS:
1950
Improvement Status:
Cultivar
Reproductive Uniformity:

Pureline
Form Received:
Seed
Life Form:
Annual
Life Cycle:
Annual
Source History
Collected

China

Developed

Ontario, Canada

Developer(s):
Donated
1950.
Illinois, United States

Donor(s):
Accession Group(s)
Group name: Soybean.Old Cultivars
Note: 
To search for accessions in this group, click the following link. Soybean.Old Cultivars

Accession Names and Identifiers
'A.K. (Harrow)'
Type: Cultivar name

Narrative
Released by 1939
Glycine max (L.) Merr.
Genus:
Glycine
Subgenus:
Soja
Family:
Fabaceae (alt. Leguminosae)
Subfamily:
Faboideae
Tribe:
Phaseoleae
Subtribe:
Glycininae
Nomen number:

17711
Place of publication:

Interpr. Herb. amboin. 274. 1917
Verified:
03/19/1987 by ARS Systematic Botanists.
Other conspecific taxa
Autonyms (not in current use), synonyms and invalid designations
Basionym
Phaseolus max L.

Autonym(s)
Glycine max (L.) Merr. subsp. max

Homotypic Synonym(s)
Soja max (L.) Piper

Heterotypic Synonym(s)
Dolichos soja L.
Glycine gracilis Skvortsov
Glycine hispida (Moench) Maxim.
Glycine hispida (Moench) Maxim. var. brunnea Skvortsov
Glycine hispida (Moench) Maxim. var. hispida
Glycine hispida (Moench) Maxim. var. lutea Skvortsov
Glycine soja (L.) Merr.
Soja hispida Moench

Common names
LanguageNameAlternate namenoteseqCitation
Englishedamame  1Carson, L. C. et al. 2011. Cultivar evaluation and lipid and protein contents of Virginia-grown edamame. HortTechnol. 21:181-185.
Englishsoya  1Wiersema, J. H. & B. León. 1999. World economic plants: a standard reference CRC Press, Boca Raton, FL.
Englishsoya-bean  1Botanical Society of the British Isles. BSBI taxon database (on-line resource).
Englishsoybean  1Wiersema, J. H. & B. León. 1999. World economic plants: a standard reference CRC Press, Boca Raton, FL.
Frenchsoja  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
GermanSojabohne  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Italiansoia  2International Seed Testing Association. 1982. A Multilingual Glossary of Common Plant-Names 1. Field crops, grasses and vegetables, ed. 2.
Japanese Rōmajidaizu  2Ohwi, J. 1965. Flora of Japan (Engl. ed.).
Portuguesesoja  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Spanishfrijol de soya  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Spanishhaba soya  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Spanishsoja  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Swedishsojaböna  2Aldén, B., S. Ryman, & M. Hjertson. 2012. Svensk Kulturväxtdatabas, SKUD (Swedish Cultivated and Utility Plants Database; online resource)
Transcribed Chineseda dou  2Wu Zheng-yi & P. H. Raven et al., eds. 1994-. Flora of China (English edition).
Transcribed Koreankong  2Mun-Chan, B. et al. 1986. A checklist of the Korean cultivated plants. Kulturpflanze 34:101-102.
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Pathogens
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Citations
  • Anand, S. C. & K. M. Gallo. 1984. Identification of additional soybean germplasm with resistance to race 3 of the soybean cyst nematode. Pl. Dis. 68:593-595. DOI: 10.1094/PD-68-593. Note: Data is in GRIN with evaluation name SOYBEAN.SCN.ANAND Number of accessions cited: 9615
  • Anand, S. C., K. M. Gallo, I. A. Baker, & E. E. Hartwig. 1988. Soybean Plant Introductions with Resistance to Races 4 or 5 of Soybean Cyst Nematode. Crop Sci. (Madison) 28:563-564. DOI: 10.2135/cropsci1988.0011183X002800030029x. Note: Data is in GRIN with evaluation name SOYBEAN.SCN.ANAND Number of accessions cited: 9657
  • Bernard, R. L., C. R. Cremeens, R. L. Cooper, F. I. Collins, O. A. Krober, K. L. Athow, F. A. Laviolette, C. J. Coble, & R. L. Nelson. 1998. Evaluation of the USDA Soybean Germplasm Collection: Maturity Groups 000--IV (FC 01.547--PI 266.807). Techn. Bull. U.S.D.A. 1844:1-169. Note: Data is in GRIN with evaluation name SOYBEAN.EVALUATION.1IL66 Number of accessions cited: 2153
  • Brown-Guedira, G. L., J. A. Thompson, R. L. Nelson, & M. L. Warburton. 2000. Evaluation of genetic diversity of soybean introductions and North American ancestors using RAPD and SSR markers. Crop Sci. (Madison) 40:815-833. DOI: 10.2135/cropsci2000.403815x. Number of accessions cited: 105
  • Burkey, K. O. & T. E. Carter. 2009. Foliar resistance to ozone injury in the genetic base of U.S. and Canadian soybean and prediction of resistance in descendent cultivars using coefficient of parentage. Field Crops Res. 111:207-217. DOI: 10.1016/j.fcr.2008.12.005. Number of accessions cited: 32
  • Funatsuki, H., M. Suzuki, A. Hirose, H. Inaba, T. Yamada, M. Hajika, K. Komatsu, T. Katayama, T. Sayama, M. Ishimoto, & K. Fujino. 2014. Molecular basis of a shattering resistance boosting global dissemination of soybean. Proc. Natl. Acad. Sci. U.S.A. 111:17797-802. DOI: 10.1073/pnas.1417282111. Number of accessions cited: 126
  • Gizlice, Z., T. E. Carter, & J. W. Burton. 1994. Genetic Base for North American Public Soybean Cultivars Released between 1947 and 1988. Crop Sci. (Madison) 34:1143-1151. DOI: 10.2135/cropsci1994.0011183X003400050001. Number of accessions cited: 36
  • Hulting, A. G., L. M. Wax, R. L. Nelson, & F. W. Simmons. 2001. Soybean (Glycine max (L) Merr) cultivar tolerance to sulfentrazone. Crop Protect. 20:679-683. DOI: 10.1016/S0261-2194(01)00035-7. Note: High tolerance to sulfentrazone Number of accessions cited: 40
  • Joseph. L. M., T. Hymowitz, M. A. Schmidt, & E. M. Herman. 2006. Evaluation of Glycine Germplasm for Nulls of the Immunodominant Allergen P34/Gly m Bd 30k. Crop Sci. (Madison) 46:1755-1763. DOI: 10.2135/cropsci2005.12-0500. Note: Data is in GRIN with evaluation name SOYBEAN.P34.TH.2006 Number of accessions cited: 10927
  • Li, D., P. Chen, J. Alloatti, A. Shi, & Y. F. Chen. 2010. Identification of new alleles for resistance to soybean mosaic virus in soybean. Crop Sci. (Madison) 50:649-655. DOI: 10.2135/cropsci2009.06.0302. Note: Data is in GRIN with evaluation name of SOYBEAN.SMV.PC.2010 Number of accessions cited: 211
  • Li, Z., L. Qiu, J. A. Thompson, M. M. Welsh, & R. L. Nelson. 2001. Molecular genetic analysis of U.S. and Chinese soybean ancestral lines. Crop Sci. (Madison) 41:1330-1336. DOI: 10.2135/cropsci2001.4141330x. Number of accessions cited: 47
  • Mensah, C., C. DiFonzo, R. L. Nelson, & Dechun Wang. 2005. Resistance to soybean aphid in early maturing soybean germplasm. Crop Sci. (Madison) 45:2228-2233. DOI: 10.2135/cropsci2004.0680. Note: Data is in GRIN with evaluation name of SOYBEAN.APHID.CM.2003 Number of accessions cited: 1849
  • Miles, M. R., R. D. Frederick, & G. L. Hartman. 2006. Evaluation of soybean germplasm for resistance to Phakopsora pachyrhizi. Pl. Health Progr. DOI: 10.1094/PHP-2006-0104-01-RS. Note: Data is in GRIN with evaluation name of SOYBEAN.RUST.RF.2004 Number of accessions cited: 3622
  • Monteros, M. J., B. K. Ha, D. V. Phillips, & H. R. Boerma. 2010. SNP assay to detect the 'Hyuuga' red-brown lesion resistance gene for Asian soybean rust. Theor. Appl. Genet. 121:1023-1032. DOI: 10.1007/s00122-010-1368-8. Number of accessions cited: 42
  • Mueller, D. S., R. L. Nelson, G. L. Hartman, & W. L. Pedersen. 2003. Response of Commercially Developed Soybean Cultivars and the Ancestral Soybean Lines to Fusarium solani f. sp. Glycines. Pl. Dis. 87:827-831. DOI: 10.1094/PDIS.2003.87.7.827. Note: Data is in GRIN with evaluation name of SOYBEAN.SDS.DM.2003 Number of accessions cited: 107
  • Nichols, D. M., W. Lianzheng, Y. Pei, K. D. Glover, & B. W. Diers. 2007. Variability among Chinese Glycine soja and Chinese and North American soybean genotypes. Crop Sci. (Madison) 47:1289-1298. DOI: 10.2135/cropsci2006.09.0605. Number of accessions cited: 32
  • Pawlowski, M., C. B. Hill, & G. L. Hartman. 2015. Resistance to charcoal rot identified in ancestral soybean germplasm. Crop Sci. (Madison) 55:1230-1235. DOI: 10.2135/cropsci2014.10.0687. Number of accessions cited: 74
  • Smith, J. R., A. Mengistu, R. L. Nelson, & R. L. Paris. 2008. Identification of Soybean Accessions with High Germinability in High-Temperature Environments. Crop Sci. (Madison) 48:2279-2288. DOI: 10.2135/cropsci2008.01.0026. Note: Data is in GRIN with evaluation name of SOYBEAN.TEMPERATURE.JS.2008 Number of accessions cited: 520
  • Tian, Zhixi, X. Wang, R. Lee, Y. Li, J. E. Specht, R. L. Nelson, P. E. McClean, L. Qiu, & J. Ma. 2010. Artificial selection for determinate growth habit in soybean. Proc. Natl. Acad. Sci. U.S.A. 107:8563-8568. DOI: 10.1073/pnas.1000088107. Note: GmTfl1-a allele Number of accessions cited: 130
  • Wang, Y., H. A. Hobbs, C. B. Hill, L. L. Domier, G. L. Hartman, & R. L. Nelson. 2005. Evaluation of Ancestral Lines of U.S. Soybean Cultivars for Resistance to Four Soybean Viruses. Crop Sci. (Madison) 45:639-644. Note: BPMV data is in GRIN with evaluation name of SOYBEAN.BPMV.YW.2005 Number of accessions cited: 52
  • Yaklich, R. W., R. M. Helm, G. Cockrell, & E. M. Herman. 1999. Analysis of the distribution of the major soybean seed allergens in a core collection. Crop Sci. (Madison) 39:1444-1447. DOI: 10.2135/cropsci1999.3951444x. Note: Data is in GRIN with evaluation name of SOYBEAN.P34.RY.1999 Number of accessions cited: 58
  • Ziska, L. H., J. A. Bunce, & F. A. Caulfield. 2001. Rising atmospheric carbon dioxide and seed yield of soybean genotypes. Crop Sci. (Madison) 41:385-391. DOI: 10.2135/cropsci2001.412385x. Number of accessions cited: 9
Pedigree
Description:
Selected from 'A.K.' by 1928

Observations

Phenotype Data

CategoryDescriptorDescriptionValueSample SizeStudyInventoryAvailability
CHEMICALProteinProtein percent of dry weight of seed. Ex: 26.8, 49.940.6 SOYBEAN.EVALUATION.1IL66 Not Available
CHEMICALProteinProtein percent of dry weight of seed. Ex: 26.8, 49.943.1 SOYBEAN.CHEMICAL.NB.200999U 377 SDNot Available
CHEMICALOilOil percent of dry weight of seed. Ex: 16.4, 19.219 SOYBEAN.CHEMICAL.NB.200999U 377 SDNot Available
CHEMICALOilOil percent of dry weight of seed. Ex: 16.4, 19.221.4 SOYBEAN.EVALUATION.1IL66 Not Available
CHEMICALLinoleicLinoleic acid percent of oil. Ex: 44.1, 56.253.9 SOYBEAN.CHEMICAL.NB.200999U 377 SDNot Available
CHEMICALLinoleicLinoleic acid percent of oil. Ex: 44.1, 56.255.9 SOYBEAN.EVALUATION.1IL66 Not Available
CHEMICALLinolenicLinolenic acid percent of oil. Ex: 6.3, 11.510.6 SOYBEAN.CHEMICAL.NB.200999U 377 SDNot Available
CHEMICALLinolenicLinolenic acid percent of oil. Ex: 6.3, 11.59.7 SOYBEAN.EVALUATION.1IL66 Not Available
CHEMICALOleicOleic acid percent of oil. Ex: 18.7, 22.119.5 SOYBEAN.EVALUATION.1IL66 Not Available
CHEMICALOleicOleic acid percent of oil. Ex: 18.7, 22.123 SOYBEAN.CHEMICAL.NB.200999U 377 SDNot Available
CHEMICALIodine numberIodine number. Calculated from fatty acid composition on a crude basis. Ex: 130.1, 142.8138.8 SOYBEAN.EVALUATION.1IL66 Not Available
CHEMICALSucroseSucrose percent of total dry matter.5.3 SOYBEAN.CHEMICAL.NB.200999U 377 SDNot Available
CHEMICALStachyoseStachyose percent of total dry matter.3.3 SOYBEAN.CHEMICAL.NB.200999U 377 SDNot Available
CHEMICALMETHIONINEMethionine as a percent of total protein. Ex: 1.3, 2.91.1 SOYBEAN.EVALUATION.1IL66 Not Available
CHEMICALMETHIONINEMethionine as a percent of total protein. Ex: 1.3, 2.91.4 SOYBEAN.CHEMICAL.NB.200999U 377 SDNot Available
CHEMICALPalmiticPalmitic acid percent of oil. Ex: 10.9, 12.510.8 SOYBEAN.EVALUATION.1IL66 Not Available
CHEMICALPalmiticPalmitic acid percent of oil. Ex: 10.9, 12.511.1 SOYBEAN.CHEMICAL.NB.200999U 377 SDNot Available
CHEMICALStearicStearic acid percent of oil. Ex: 2.1, 3.84.2 SOYBEAN.EVALUATION.1IL66 Not Available
CHEMICALStearicStearic acid percent of oil. Ex: 2.1, 3.84.2 SOYBEAN.CHEMICAL.NB.200999U 377 SDNot Available
CHEMICALLYSINELysine as a percent of total protein6.6 SOYBEAN.CHEMICAL.NB.200999U 377 SDNot Available
CHEMICALhuman allergen P34Presence of immunodominant human allergen P34 detected in soybean seed.+ - P34 expressed SOYBEAN.P34.TH.2006 Not Available
CHEMICALhuman allergen P34Presence of immunodominant human allergen P34 detected in soybean seed.+ - P34 expressed SOYBEAN.P34.RY.1999 Not Available
CHEMICALTHREONINEThreonine as a percent of total protein3.6 SOYBEAN.CHEMICAL.NB.200999U 377 SDNot Available
CHEMICALCYSTEINECysteine as a percent of total protein1.5 SOYBEAN.CHEMICAL.NB.200999U 377 SDNot Available
CHEMICALARGININEArginine as a percent of total protein7.5 SOYBEAN.CHEMICAL.NB.200999U 377 SDNot Available
CHEMICALTRYPTOPHANTryptophan as a percent of total protein1.3 SOYBEAN.CHEMICAL.NB.200999U 377 SDNot Available
CHEMICALVALINEValine as a percent of total protein5.1 SOYBEAN.CHEMICAL.NB.200999U 377 SDNot Available
CHEMICALISOLEUCINEIsoleucine as a percent of total protein4.6 SOYBEAN.CHEMICAL.NB.200999U 377 SDNot Available
CHEMICALLEUCINELeucine as a percent of total protein8 SOYBEAN.CHEMICAL.NB.200999U 377 SDNot Available
DISEASEBean Pod Mottle VirusResistance to Bean Pod Mottle VirusS - Susceptible SOYBEAN.BPMV.YW.2005 Not Available
DISEASESoybean Sudden Death SyndromeResistance to Soybean Sudden Death Syndrome (Fusarium solani f. sp. glycines).S - Susceptible SOYBEAN.SDS.DM.2003 Not Available
DISEASESoybean Rust TanResistance to Soybean Rust (Phakopsora pachyrhizi)51SOYBEAN.RUST.RF.2004 Not Available
DISEASEPhytophthora Rot Race 1Reaction to phytophthora rot Race 1caused by Phytophthora sojaeR - Resistant SOYBEAN.EVALUATION.1IL66 Not Available
DISEASESOYBEAN MOSAIC VIRUS STRAIN G1Reaction to soybean mosaic virus strain G1ER - Resistant at the early seedling stage but mosaic later SOYBEAN.SMV.PC.2010 Not Available
DISEASESOYBEAN MOSAIC VIRUS STRAIN G2Reaction to soybean mosaic virus strain G2ER - Resistant at the early seedling stage but delayed mosaic later SOYBEAN.SMV.PC.2010 Not Available
DISEASESOYBEAN MOSAIC VIRUS STRAIN G3Reaction to soybean mosaic virus strain G3ER - Resistant at the early seedling stage but delayed mosaic later SOYBEAN.SMV.PC.2010 Not Available
DISEASESOYBEAN MOSAIC VIRUS STRAIN G5Reaction to soybean mosaic virus strain G5R - Resistant (symptomless) SOYBEAN.SMV.PC.2010 Not Available
DISEASESOYBEAN MOSAIC VIRUS STRAIN G6Reaction to soybean mosaic virus strain G6ER - Resistant at the early seedling stage but mosaic later SOYBEAN.SMV.PC.2010 Not Available
DISEASESOYBEAN MOSAIC VIRUS STRAIN G7Reaction to soybean mosaic virus strain G7ER - Resistant at the early seedling stage but mosaic later SOYBEAN.SMV.PC.2010 Not Available
GROWTHHeightPlant height from ground to stem tip in centimeters measured at maturity. Descriptor is a numeric field. 999 = PROCUMBENT109 SOYBEAN.EVALUATION.1IL66 Not Available
GROWTHStem termination typeEvaluation of stem growth habit, coded for determinate to indeterminate.N - Indeterminate (stem tapering gradually toward tip) SOYBEAN.EVALUATION.1IL66 Not Available
INSECTMexican Bean Beetle damageFoliar feeding damage by Mexican Bean Beetle (Epilachna varivestis).4 SOYBEAN.EVALUATION.1IL66 Not Available
INSECTSoybean Aphid ResistanceResistance to Soybean Aphid (Aphis glycines Matsumura)S - Susceptible SOYBEAN.APHID.CM.2003 Not Available
INSECTSoybean Aphid ResistanceResistance to Soybean Aphid (Aphis glycines Matsumura)S - Susceptible SOYBEAN.APHID.CH.2004 Not Available
MORPHOLOGYEarly shattering scoreEstimated percent of pods open at harvest. Score based on percentage of open pods as follows: 1 = no shattering, 2 = 1 to 10 percent, 3 = 10 to 25 percent, 4 = 25 to 50 percent, 5 = >50 percent.1 SOYBEAN.EVALUATION.1IL66 Not Available
MORPHOLOGYSeed qualityVisual quality evaluation considering wrinkling, defective seed coat, greenish or diseased seeds. Descriptor is a numeric field. Ex: 1.6. 1.0 = GOOD, 5.0 = POOR.2.5 SOYBEAN.EVALUATION.1IL66 Not Available
MORPHOLOGYSeed weightWeight of 100 seeds in grams (g).14.7 SOYBEAN.EVALUATION.1IL66 Not Available
MORPHOLOGYPubescence colorPubescence color.G - Gray SOYBEAN.EVALUATION.1IL66 Not Available
MORPHOLOGYPubescence formPubescence form.E - Erect on leaf surface SOYBEAN.EVALUATION.1IL66 Not Available
MORPHOLOGYSeed coat lusterSeed coat luster.S - Shiny SOYBEAN.EVALUATION.1IL66 Not Available
MORPHOLOGYPubescence densityPubescence density.N - Normal density SOYBEAN.EVALUATION.1IL66 Not Available
MORPHOLOGYPod colorPod color.Br - Brown SOYBEAN.EVALUATION.1IL66 Not Available
MORPHOLOGYFlower colorFlower color.W - White SOYBEAN.EVALUATION.1IL66 Not Available
MORPHOLOGYLodgingTendency of plant to lodge, measured at maturity. Scored 1 (erect) to 5 (prostrate)3.4 SOYBEAN.EVALUATION.1IL66 Not Available
MORPHOLOGYStem termination scoreStem termination score, measured at maturity. 1.0 = VERY DETERMINATE, 5.0 = VERY INDETERMINATE4 SOYBEAN.EVALUATION.1IL66 Not Available
MORPHOLOGYBranchingTendency of plant to branch, measured at maturity. 1.0 = RARELY BRANCHING, 5.0 = PROFUSELY BRANCHING3 SOYBEAN.EVALUATION.1IL66 Not Available
MORPHOLOGYSeed coat colorSeed coat color.Y - Yellow SOYBEAN.EVALUATION.1IL66 Not Available
MORPHOLOGYHilum colorHilum color.Bf - Buff SOYBEAN.EVALUATION.1IL66 Not Available
MORPHOLOGYMottling scoreEstimated percent of seed with dark pigmentation, hilum or saddle excluded. 1 = no mottling, 2 = 1 to 10%, 3 = 10 to 25%, 4 = 25 to 50%, 5 = >50%1 SOYBEAN.EVALUATION.1IL66 Not Available
NEMATODECyst Nematode Race 3Reaction to soybean cyst nematode Race 3 infection caused by Heterodera glycines.S - Susceptible SOYBEAN.SCN.ANAND Not Available
NEMATODECyst Nematode Race 5Reaction to soybean cyst nematode Race 5 infection caused by Heterodera glycines.S - Susceptible SOYBEAN.SCN.ANAND Not Available
PHENOLOGYFloweringDate that 50% of the plants have begun to flower; expressed as month (1 or 2 digits) and day (2 digits). Descriptor is a numeric field. Blank value means no data. Ex: 806714 SOYBEAN.EVALUATION.1IL66 Not Available
PHENOLOGYMaturity dateDate that 95% of the pods have reached final color; expressed as month (1 or 2 digits) and day (2 digits). Blank value means no data. Ex: 1009921 SOYBEAN.EVALUATION.1IL66 Not Available
PHENOLOGYMaturity groupMaturity evaluation. 000 = earliest, X = latest.III - MATURITY GROUP III SOYBEAN.EVALUATION.1IL66 Not Available
PRODUCTIONYieldYield in megagrams per hectare (Mg/ha) at 13% seed moisture. Ex: 2.21, 3.052.88 SOYBEAN.EVALUATION.1IL66 Not Available
STRESSHIGH TEMPERATUREGerminability in high temperature environmentsS - Poor germinability in high temperature environments SOYBEAN.TEMPERATURE.JS.2008 Not Available