Details for: PI 546043, Glycine max (L.) Merr., OT89-05

Summary Data

Taxonomy:

Glycine max (L.) Merr.

Top Name:

OT89-05

Origin:

Developed – Ontario, Canada

Maintained:

Soybean Collection

Received by NPGS:

20 Nov 1990

Improvement Status:

Genetic material

Reproductive Uniformity:

Pureline

Form Received:

Seed

Life Form:

Annual

Life Cycle:

Annual

Backup Location:

National Laboratory for Genetic Resources Preservation

Availability

Form	Quantity	Note	Inventory	Cart
Seed	50 count		17U 1017 SD

Restrictions
Plant material may be subject to additional regulations
https://www.nationalplantboard.org/uploads/1/3/6/7/136771235/idahoquarsumnsy2024_final_5.29.24.pdf

USA – Idaho (See state regulations: Plant Commodity Summaries.)

Images (1 total. Click on image for more.)

Core Passport Data

Taxonomy:

Glycine max (L.) Merr.

Top Name:

OT89-05

Origin:

Developed – Ontario, Canada

Maintained:

Soybean Collection

Received by NPGS:

20 Nov 1990

Improvement Status:

Genetic material

Reproductive Uniformity:

Pureline

Form Received:

Seed

Life Form:

Annual

Life Cycle:

Annual

Source History

Developed

Ontario, Canada

Developer(s):

Donated

20 November 1990.
Ontario, Canada

Donor(s):

Voldeng, Harvey D., Agriculture Canada

Accession Group(s)

Group name: Soybean.All Isolines
Note:
To search for accessions in this group, click the following link. Soybean.All Isolines

Group name: Soybean.Harosoy Isolines
Note:
To search for accessions in this group, click the following link. Soybean.Harosoy Isolines

Accession Names and Identifiers

OT89-05

Type: Developer identifier

Narrative

Insensitive to fluorescent daylength and incandescent long daylength. Maturity group OO-I

Glycine max (L.) Merr.

Genus:

Glycine

Subgenus:

Soja

Family:

Fabaceae (alt. Leguminosae)

Subfamily:

Faboideae

Tribe:

Phaseoleae

Subtribe:

Glycininae

Nomen number:

17711

Place of publication:

Interpr. Herb. amboin. 274. 1917

Protologue link:

https://biodiversitylibrary.org/page/44102092

Verified:

03/19/1987 by ARS Systematic Botanists.

Other conspecific taxa

Autonyms (not in current use), synonyms and invalid designations

Basionym
Phaseolus max L.

Autonym(s)
Glycine max (L.) Merr. subsp. max

Homotypic Synonym(s)
Soja max (L.) Piper

Heterotypic Synonym(s)
Dolichos soja L.
Glycine gracilis Skvortsov
Glycine hispida (Moench) Maxim.
Glycine hispida (Moench) Maxim. var. brunnea Skvortsov
Glycine hispida (Moench) Maxim. var. hispida
Glycine hispida (Moench) Maxim. var. lutea Skvortsov
Glycine soja (L.) Merr.
Soja hispida Moench

Common names

Language	Name	seq	Citation
English	edamame	1	Carson, L. C. et al. 2011. Cultivar evaluation and lipid and protein contents of Virginia-grown edamame. HortTechnol. 21:181-185.
English	soya	1	Wiersema, J. H. & B. León. 1999. World economic plants: a standard reference CRC Press, Boca Raton, FL.
English	soya-bean	1	Botanical Society of the British Isles. BSBI taxon database (on-line resource).
English	soybean	1	Wiersema, J. H. & B. León. 1999. World economic plants: a standard reference CRC Press, Boca Raton, FL.
French	soja	2	Rehm, S. 1994. Multilingual dictionary of agronomic plants
German	Sojabohne	2	Rehm, S. 1994. Multilingual dictionary of agronomic plants
Italian	soia	2	International Seed Testing Association. 1982. A Multilingual Glossary of Common Plant-Names 1. Field crops, grasses and vegetables, ed. 2.
Japanese Rōmaji	daizu	2	Ohwi, J. 1965. Flora of Japan (Engl. ed.).
Portuguese	soja	2	Rehm, S. 1994. Multilingual dictionary of agronomic plants
Spanish	frijol de soya	2	Rehm, S. 1994. Multilingual dictionary of agronomic plants
Spanish	haba soya	2	Rehm, S. 1994. Multilingual dictionary of agronomic plants
Spanish	soja	2	Rehm, S. 1994. Multilingual dictionary of agronomic plants
Swedish	sojaböna	2	Aldén, B., S. Ryman, & M. Hjertson. 2012. Svensk Kulturväxtdatabas, SKUD (Swedish Cultivated and Utility Plants Database; online resource)
Transcribed Chinese	da dou	2	Wu Zheng-yi & P. H. Raven et al., eds. 1994-. Flora of China (English edition).
Transcribed Korean	kong	2	Mun-Chan, B. et al. 1986. A checklist of the Korean cultivated plants. Kulturpflanze 34:101-102.

Annotations

Observations

Phenotype Data

Category	Descriptor	Description	Value	Study	Inventory	Availability
CHEMICAL	Protein	Protein percent of dry weight of seed. Ex: 26.8, 49.9	40.7	SOYBEAN.CHEMICAL.NB.2009	PI 546043 97orig SD	Not Available
CHEMICAL	Oil	Oil percent of dry weight of seed. Ex: 16.4, 19.2	19.1	SOYBEAN.CHEMICAL.NB.2009	PI 546043 97orig SD	Not Available
CHEMICAL	Linoleic	Linoleic acid percent of oil. Ex: 44.1, 56.2	53.1	SOYBEAN.CHEMICAL.NB.2009	PI 546043 97orig SD	Not Available
CHEMICAL	Linolenic	Linolenic acid percent of oil. Ex: 6.3, 11.5	8.3	SOYBEAN.CHEMICAL.NB.2009	PI 546043 97orig SD	Not Available
CHEMICAL	Oleic	Oleic acid percent of oil. Ex: 18.7, 22.1	22.1	SOYBEAN.CHEMICAL.NB.2009	PI 546043 97orig SD	Not Available
CHEMICAL	Sucrose	Sucrose percent of total dry matter.	5.4	SOYBEAN.CHEMICAL.NB.2009	PI 546043 97orig SD	Not Available
CHEMICAL	Stachyose	Stachyose percent of total dry matter.	2.4	SOYBEAN.CHEMICAL.NB.2009	PI 546043 97orig SD	Not Available
CHEMICAL	METHIONINE	Methionine as a percent of total protein. Ex: 1.3, 2.9	1.4	SOYBEAN.CHEMICAL.NB.2009	PI 546043 97orig SD	Not Available
CHEMICAL	Palmitic	Palmitic acid percent of oil. Ex: 10.9, 12.5	7.9	SOYBEAN.CHEMICAL.NB.2009	PI 546043 97orig SD	Not Available
CHEMICAL	Stearic	Stearic acid percent of oil. Ex: 2.1, 3.8	4.2	SOYBEAN.CHEMICAL.NB.2009	PI 546043 97orig SD	Not Available
CHEMICAL	LYSINE	Lysine as a percent of total protein	6.8	SOYBEAN.CHEMICAL.NB.2009	PI 546043 97orig SD	Not Available
CHEMICAL	THREONINE	Threonine as a percent of total protein	3.8	SOYBEAN.CHEMICAL.NB.2009	PI 546043 97orig SD	Not Available
CHEMICAL	CYSTEINE	Cysteine as a percent of total protein	1.5	SOYBEAN.CHEMICAL.NB.2009	PI 546043 97orig SD	Not Available
CHEMICAL	ARGININE	Arginine as a percent of total protein	7.8	SOYBEAN.CHEMICAL.NB.2009	PI 546043 97orig SD	Not Available
CHEMICAL	TRYPTOPHAN	Tryptophan as a percent of total protein	1.2	SOYBEAN.CHEMICAL.NB.2009	PI 546043 97orig SD	Not Available
CHEMICAL	VALINE	Valine as a percent of total protein	5	SOYBEAN.CHEMICAL.NB.2009	PI 546043 97orig SD	Not Available
CHEMICAL	ISOLEUCINE	Isoleucine as a percent of total protein	4.9	SOYBEAN.CHEMICAL.NB.2009	PI 546043 97orig SD	Not Available
CHEMICAL	LEUCINE	Leucine as a percent of total protein	7.9	SOYBEAN.CHEMICAL.NB.2009	PI 546043 97orig SD	Not Available
INSECT	Soybean Aphid Resistance	Resistance to Soybean Aphid (Aphis glycines Matsumura)	S - Susceptible	SOYBEAN.APHID.LH.2009		Not Available
MORPHOLOGY	Pubescence density	Pubescence density.	N - Normal density	SOYBEAN.GENERAL	PI 546043 SD	Not Available
MORPHOLOGY	Pod color	Pod color.	Br - Brown	SOYBEAN.GENERAL	PI 546043 SD	Not Available
MORPHOLOGY	Seed coat color	Seed coat color.	Y - Yellow	SOYBEAN.GENERAL	PI 546043 SD	Not Available
MORPHOLOGY	Hilum color	Hilum color.	Y - Yellow	SOYBEAN.GENERAL	PI 546043 SD	Not Available
OTHER	Image	Image of the accession	GREEN_PLANTS - Image of green plants	SOYBEAN.MAINT.2007U	07U 5028 SD	Not Available