Details for: PI 294337, Oryza sativa L., 'TKM 6'


Summary Data
Taxonomy:
Oryza sativa L.
Cultivar:
'TKM 6'
Origin:
Developed – Tamil Nadu, India
Received by NPGS:
09 Dec 1963
PI Assigned:
1963
Improvement Status:
Cultivar
Form Received:
Seed
Life Form:
Annual
Life Cycle:
Annual
Availability
FormQuantityNoteInventoryCart
Seed5 gramPI 294337 OR04PR SD
 
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KERNELS

Core Passport Data
Taxonomy:
Oryza sativa L.
Cultivar:
'TKM 6'
Origin:
Developed – Tamil Nadu, India
Received by NPGS:
09 Dec 1963
PI Assigned:
1963
Improvement Status:
Cultivar
Form Received:
Seed
Life Form:
Annual
Life Cycle:
Annual
Source History
Developed

Tamil Nadu, India

Developer(s):
Donated
09 December 1963.


Donor(s):
Accession Names and Identifiers
'TKM 6'
Type: Cultivar name

Sanna Swarnavari
Type: Local name

WC 3850
Type: Institute identifier
USDA, ARS

Gpno 26038
Type: Institute identifier
Group: GPNO
Stuttgart, AR number assigned 1984-1986.

Narrative
Oryza sativa L.
Genus:
Oryza
Section:
Oryza
Subsection:
Oryza
Family:
Poaceae (alt. Gramineae)
Subfamily:
Oryzoideae
Tribe:
Oryzeae
Subtribe:
Oryzinae
Nomen number:

26077
Place of publication:

Sp. pl. 1:333. 1753
Comment:
some seed lots of domesticated rice may contain contaminants of a noxious weed hybrid-form that are not distinguishable by seed visualization, which is responsible for the rice-growing state's noxious-weed seed regulations indicated below
Verified:
05/11/1992 by ARS Systematic Botanists.
Other conspecific taxa
Autonyms (not in current use), synonyms and invalid designations
Autonym(s)
Oryza sativa L. f. sativa
Oryza sativa L. subsp. sativa
Oryza sativa L. var. sativa

Heterotypic Synonym(s)
Common names
LanguageNameAlternate namenoteseqCitation
EnglishAsian rice  1Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
Englishlowland rice  1Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
Englishrice  1Wiersema, J. H. & B. León. 1999. World economic plants: a standard reference CRC Press, Boca Raton, FL.
Englishupland rice  1Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
Arabicrozz  2Boulos, L. 1999-. Flora of Egypt
Frenchriz  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
GermanReis  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Indiachavel  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Italianriso  2Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
Japanese Rōmajiine  2Batra, L. R. 1995. Names of Japanese plants sorted by their Japanese names in Romanized Katakana and scientific nomenclature
Portuguesearroz  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Spanisharroz  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Swedishris  2Aldén, B., S. Ryman, & M. Hjertson. 2012. Svensk Kulturväxtdatabas, SKUD (Swedish Cultivated and Utility Plants Database; online resource)
Transcribed Chinesedao  2Wu Zheng-yi & P. H. Raven et al., eds. 1994-. Flora of China (English edition).
Annotations
Other Links
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Pathogens
Vouchers
Citations
Pedigree
Description:
Co18/Geb24

Observations

Phenotype Data

CategoryDescriptorDescriptionValueSample SizeStudyInventoryAvailability
CHEMICALAmylosePercent amylose of milled rice.24 RICE.QUALITY.BEAUMONTPI 294337 OR86AR SDNot Available
CHEMICALAlkali/Spreading ValueAlkali/Spreading value6.5 RICE.QUALITY.BEAUMONTPI 294337 OR86AR SDNot Available
CHEMICALGelatinization TemperatureGelatinization temperatureL - LOW RICE.QUALITY.BEAUMONTPI 294337 OR86AR SDNot Available
CHEMICALProteinProtein content of the kernel, expressed as percent dry weight basis of brown rice.7.5 RICE.QUALITY.BEAUMONTPI 294337 OR86AR SDNot Available
CHEMICALParboil LossPercent (dry weight basis) of solids lost when parboiled20 RICE.QUALITY.BEAUMONTPI 294337 OR86AR SDNot Available
MORPHOLOGYPlant Type - Culm AngleCulm Angle, rice direct-seeded in rows.3 - INTERMEDIATE RICE.REJUV.STUTTGART.84.86PI 294337 OR86AR SDNot Available
MORPHOLOGYPanicle TypePanicle type classified according to their mode of branching, angle of primary branches, and spikelet density.5 - INTERMEDIATE RICE.REJUV.STUTTGART.84.86PI 294337 OR86AR SDNot Available
MORPHOLOGYGrain TypeGrain Type, classes according to USDA grading standards for brown rice.3 - LONG-GRAIN (AVG. LENGTH: 6.61 - 7.50 mm) (AVG. LENGTH/WIDTH RATIO: OVER 3.0) RICE.REJUV.STUTTGART.84.86PI 294337 OR86AR SDNot Available
MORPHOLOGYHull ColorHull color (Lemma and Palea) when terminal spikelets are ripened6 - MOTTTLED, SPECKLED, OR PIEBALD RICE.LAB.ABERDEEN.03PI 294337 OR86AR SDNot Available
MORPHOLOGYHull CoverPubescence of lemma or palea4 - SHORT HAIRS THROUGHOUT RICE.REJUV.STUTTGART.84.86PI 294337 OR86AR SDNot Available
MORPHOLOGYSterile Lemma ColorColor of sterile lemma - often called outer glumes or bracts at the base of the spikelet.1 - STRAW (YELLOW) RICE.LAB.ABERDEEN.03PI 294337 OR86AR SDNot Available
MORPHOLOGYAwn TypeAmount and extent of awns.1 - SHORT AND PARTLY AWNED RICE.REJUV.STUTTGART.84.86PI 294337 OR86AR SDNot Available
MORPHOLOGYLodgingEstimated amount of plant lodging near maturity.6 - 51 - 60% LODGED RICE.REJUV.STUTTGART.84.86PI 294337 OR86AR SDNot Available
MORPHOLOGYBran ColorColor of seed coat (bran/pericarp) when fully mature and dry.2 - LIGHT BROWN RICE.LAB.ABERDEEN.17PI 294337 OR04PR SD
MORPHOLOGYLength of KernelLength of kernel in millimeters for brown (dehulled) rice.5.5 RICE.QUALITY.BEAUMONTPI 294337 OR86AR SDNot Available
MORPHOLOGYWidth of KernelWidth of kernel in millimeters for brown (dehulled) rice.2 RICE.QUALITY.BEAUMONTPI 294337 OR86AR SDNot Available
MORPHOLOGYKernel Length/Width RatioLength/Width ratio for brown (dehulled) rice2.8 RICE.QUALITY.BEAUMONTPI 294337 OR86AR SDNot Available
MORPHOLOGYEndospermType of endosperm1 - COMMON (NON-WAXY) RICE.QUALITY.BEAUMONTPI 294337 OR86AR SDNot Available