Descriptor: Amylose (AMYLOSE)



 
Definition:
Percent amylose of milled rice.
Crop:
RICE
Category:
Chemical composition descriptors
Status:
Crop Germplasm Committee approved
Data Type:
Numeric descriptor
Maximum Length:
4
Responsible Site:
National Small Grains Collection (NSGC)

Distribution of Values for Amylose (AMYLOSE)

RangeNumber of Accessions
-1 - 3192
3 - 710
7 - 11151
11 - 15995
15 - 202275
20 - 242437
24 - 283770
28 - 321094
32 - 36575
36 - 4014