Details for: CIor 9666, Oryza sativa L., 66 Bmt 330


Summary Data
Taxonomy:
Oryza sativa L.
Top Name:
66 Bmt 330
Origin:
Developed – Texas, United States
Received by NPGS:
1967
Improvement Status:
Breeding material
Reproductive Uniformity:

Pureline
Form Received:
Seed
Life Form:
Annual
Life Cycle:
Annual
Availability
This accession is not available. Contact site for status.
 
There are no images for this accession.

Core Passport Data
Taxonomy:
Oryza sativa L.
Top Name:
66 Bmt 330
Origin:
Developed – Texas, United States
Received by NPGS:
1967
Improvement Status:
Breeding material
Reproductive Uniformity:

Pureline
Form Received:
Seed
Life Form:
Annual
Life Cycle:
Annual
Source History
Developed

Texas, United States

Developer(s):
Accession Names and Identifiers
66 Bmt 330
Type: Institute identifier

WC 4696
Type: Institute identifier
USDA, ARS

CI 9666
Type: Site identifier

Narrative
Oryza sativa L.
Genus:
Oryza
Section:
Oryza
Subsection:
Oryza
Family:
Poaceae (alt. Gramineae)
Subfamily:
Oryzoideae
Tribe:
Oryzeae
Subtribe:
Oryzinae
Nomen number:

26077
Place of publication:

Sp. pl. 1:333. 1753
Comment:
some seed lots of domesticated rice may contain contaminants of a noxious weed hybrid-form that are not distinguishable by seed visualization, which is responsible for the rice-growing state's noxious-weed seed regulations indicated below
Verified:
05/11/1992 by ARS Systematic Botanists.
Other conspecific taxa
Autonyms (not in current use), synonyms and invalid designations
Autonym(s)
Oryza sativa L. f. sativa
Oryza sativa L. subsp. sativa
Oryza sativa L. var. sativa

Heterotypic Synonym(s)
Common names
LanguageNameAlternate namenoteseqCitation
EnglishAsian rice  1Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
Englishlowland rice  1Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
Englishrice  1Wiersema, J. H. & B. León. 1999. World economic plants: a standard reference CRC Press, Boca Raton, FL.
Englishupland rice  1Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
Arabicrozz  2Boulos, L. 1999-. Flora of Egypt
Frenchriz  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
GermanReis  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Indiachavel  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Italianriso  2Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
Japanese Rōmajiine  2Batra, L. R. 1995. Names of Japanese plants sorted by their Japanese names in Romanized Katakana and scientific nomenclature
Portuguesearroz  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Spanisharroz  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Swedishris  2Aldén, B., S. Ryman, & M. Hjertson. 2012. Svensk Kulturväxtdatabas, SKUD (Swedish Cultivated and Utility Plants Database; online resource)
Transcribed Chinesedao  2Wu Zheng-yi & P. H. Raven et al., eds. 1994-. Flora of China (English edition).
Annotations
Other Links
Actions
Pathogens
Vouchers
Citations
Pedigree
Description:
PI 215936/CI 9214

Observations

Phenotype Data

CategoryDescriptorDescriptionValueSample SizeStudyInventoryAvailability
CHEMICALAmylosePercent amylose of milled rice.28 RICE.QUALITY.BEAUMONTCIor 9666 OR SDNot Available
CHEMICALAlkali/Spreading ValueAlkali/Spreading value3.7 RICE.QUALITY.BEAUMONTCIor 9666 OR SDNot Available
CHEMICALGelatinization TemperatureGelatinization temperatureI - INTERMEDIATE RICE.QUALITY.BEAUMONTCIor 9666 OR SDNot Available
CHEMICALProteinProtein content of the kernel, expressed as percent dry weight basis of brown rice.5.4 RICE.QUALITY.BEAUMONTCIor 9666 OR SDNot Available
CHEMICALParboil LossPercent (dry weight basis) of solids lost when parboiled22 RICE.QUALITY.BEAUMONTCIor 9666 OR SDNot Available
MORPHOLOGYHull ColorHull color (Lemma and Palea) when terminal spikelets are ripened2 - STRAW RICE.LAB.ABERDEEN.03CIor 9666 OR SDNot Available
MORPHOLOGYHull CoverPubescence of lemma or palea1 - GLABROUS (SMOOTH) RICE.LAB.ABERDEEN.03CIor 9666 OR SDNot Available
MORPHOLOGYSterile Lemma ColorColor of sterile lemma - often called outer glumes or bracts at the base of the spikelet.1 - STRAW (YELLOW) RICE.LAB.ABERDEEN.03CIor 9666 OR SDNot Available
MORPHOLOGYBran ColorColor of seed coat (bran/pericarp) when fully mature and dry.2 - LIGHT BROWN RICE.LAB.ABERDEEN.92CIor 9666 OR SDNot Available
MORPHOLOGYLength of KernelLength of kernel in millimeters for brown (dehulled) rice.8.5 RICE.QUALITY.BEAUMONTCIor 9666 OR SDNot Available
MORPHOLOGYWidth of KernelWidth of kernel in millimeters for brown (dehulled) rice.2 RICE.QUALITY.BEAUMONTCIor 9666 OR SDNot Available
MORPHOLOGYKernel Length/Width RatioLength/Width ratio for brown (dehulled) rice4.3 RICE.QUALITY.BEAUMONTCIor 9666 OR SDNot Available
MORPHOLOGYEndospermType of endosperm1 - COMMON (NON-WAXY) RICE.QUALITY.BEAUMONTCIor 9666 OR SDNot Available
STRESSSalt ToleranceGermination and seedling growth in a saline solution. (# live seedlings/# GERMINATED) X (# live + # dead seedlings/# germ). [0 = Sensitive, 10 = Tolerant]0 RICE.SALT.FAYETTEVILLE.90CIor 9666 OR SDNot Available
STRESSAllelopathy - DucksaladExhibits allelopathic activity to ducksalad with radius of reduced weed growth greater than 10 centimeters.N - None RICE.DUCKSALAD.STUTTGARTCIor 9666 OR SDNot Available