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| ACCESSION | PLANT NAME | TAXONOMY | ORIGIN | GENEBANK | IMAGE | AVAILABILITY | RECEIVED | SOURCE TYPE | SOURCE DATE | COLLECTION SITE | COORDINATES | ELEVATION | HABITAT | IMPROVEMENT LEVEL | NARRATIVE | | |
|---|
| 0 | PI 633424 | 'Randolph' | Glycine max (L.) Merr. | Virginia, United States | SOY |  | Not Available | 2003 | DEVELOPED | | | | | | Cultivar | Large-seeded, intended for use as vegetable. Group VI maturity. Two year average green pod yield of 14,825 kg/ha. Green bean had 44.5% protein, 51.8 mg/g sucrose, and 11.3% oil with 39.9% of the oil as oleic acid. Over two years produced an average of 1637 kh/ha of mature seeds with protein content of 46% and 11.3% oil of which 24.6% was oleic fatty acid. Flowers white and gray pubescence. Seeds have yellow seed coats and brown hila. Seeds large, weighing 27 g per 100 seeds. Determinate growth habit with plants growing to 56 cm in height. | 1646112 | PI 633424 |