Descriptor: Lipid (LIPID)



 
Definition:
Lipid content of the kernel, expressed as percent dry weight basis.
Crop:
BARLEY
Category:
Chemical composition descriptors
Status:
Crop Germplasm Committee approved
Data Type:
Numeric descriptor
Maximum Length:
5
Responsible Site:
National Small Grains Collection (NSGC)

Distribution of Values for Lipid (LIPID)

RangeNumber of Accessions
0.9 - 1.2115
1.2 - 1.4385
1.4 - 1.7501
1.7 - 1.9310
1.9 - 2.2286
2.2 - 2.4265
2.4 - 2.7188
2.7 - 2.971
2.9 - 3.220
3.2 - 3.44