| CHEMICAL | 1st Titratable Acidity | Percent Tartaric Acid for 50-100 berries | 1.131 | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| CHEMICAL | 1st Lab Brix Measurement | Ave. percent sugar content, measured with a digital refractometer, for 50-100 berries, harvested after the field Brix > 20 | 20.4 | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| DISEASE | Disease | Observation of presence of disease on fruit | Absent | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| FLWR-FRUIT | Berry Shape | Typical berry shape | 4 - Short elliptic | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| FLWR-FRUIT | Berry Weight | Average weight of 50 berries | 1.96 | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| FLWR-FRUIT | Seed Color | Observation of typical seed color | 10 | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| FLWR-FRUIT | Flesh Firmness | Weight necessary for cracking the berries. | Medium | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| FLWR-FRUIT | Number of Seeds/Berry | Average number of seeds per berry for 10 fruit | 2.7 | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| FLWR-FRUIT | Seed Weight | Weight in grams of ten seeds. | 0.7 | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| FLWR-FRUIT | Cluster Weight | Average weight in grams of one cluster with two replicates. | 305.9 | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| MORPHOLOGY | Sex of Flower | Observation during flowering, mean value of 10 inflorescences | 3 - Hermaphrodite (Concord) | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| MORPHOLOGY | Flesh Color | Flesh colored or not colored | 1 - Flesh not colored | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| MORPHOLOGY | Leaf lobes on mature leaf | Observation of the number of lobes on mature leaves | 2 - Three | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| MORPHOLOGY | Leaf Shape of Mature Leaf | Shape of a mature count leaf on a count shoot. | 3 - Pentagonal | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| MORPHOLOGY | Shoot habit | Observation of shoot habit | 3 - Semi-erect | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| MORPHOLOGY | Shoot tip form | Observation of shoot tip form | 5 - Fully-open | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| MORPHOLOGY | Leaf Petiolar Sinus Tooth | Observation of petiolar sinus tooth presence | 0 - Absent | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| MORPHOLOGY | Berry Skin Pigment 2 | Observation of typical skin color 2 | 6 - Blue-black | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| MORPHOLOGY | Bunch Density | Observation of cluster density | 7 - Dense (berries not readily movable) | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| MORPHOLOGY | 1st Cluster Length | Length of a first cluster in centimeters | 146.97 | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| MORPHOLOGY | Bunch Morphology | Observation of cluster shape | 2 | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| MORPHOLOGY | 1st Cluster Width | Width of a first cluster in centimeters | 91.25 | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| MORPHOLOGY | Naked Vein | Observation of naked vein presence | 0 - Absent | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| MORPHOLOGY | Peduncle Length | Length of peduncle of a first cluster in centimeters | 31.26 | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| MORPHOLOGY | Petiolar Sinus Mature Leaf | General shape of petiole sinus | 3 | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| MORPHOLOGY | Percentage of Shot Berries | Observation of percent of shot berries | 1 | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| PHENOLOGY | Bud Burst Date | Julian days from January 1 when 50% of the buds are wooly | 87 | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| PHENOLOGY | Bud Burst Date | Julian days from January 1 when 50% of the buds are wooly | 88 | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000B PL | Not Available |
| PHENOLOGY | Bloom Date | Julian days from January 1 when 50% of the grape flowers are in bloom | 132 | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| PHENOLOGY | Observation Date | Julian days from January 1 when laboratory observations were made. | 217 | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| PHENOLOGY | 1st Brix and TA Date | Julian days from January 1 when brix (LBRIX) and the Titratable Acidity (TITRATCID) were measured | 217 | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |
| PRODUCTION | Flavor | Particular flavor of berries | 0 - None (no especially distinctive flavor) | | GRAPE.CHAR.WEO.2009 | DVIT 3153 0000A PL | |