Details for: PI 541300, Pyrus communis L., 'Blanquilla'

Summary Data

Taxonomy:

Pyrus communis L.

Cultivar:

'Blanquilla'

Origin:

Developed – Italy

Maintained:

National Clonal Germplasm Repository

Received by NPGS:

24 Mar 1981

Improvement Status:

Cultivar

Form Received:

Cutting

Life Form:

Tree

Life Habit:

Tree

Availability

This accession is not available. Contact site for status.

National Clonal Germplasm Repository

Request are accepted Sept. 1st - Nov. 30th; Ships Jan.- Mar.

Images (1 total. Click on image for more.)

Core Passport Data

Taxonomy:

Pyrus communis L.

Cultivar:

'Blanquilla'

Origin:

Developed – Italy

Maintained:

National Clonal Germplasm Repository

Received by NPGS:

24 Mar 1981

Improvement Status:

Cultivar

Form Received:

Cutting

Life Form:

Tree

Life Habit:

Tree

Source History

Developed

Italy

Donated

24 March 1981.
Maryland, United States
Comment: Received from Italy to Glenn Dale, MD to NCGR-Corvallis
Donor(s):

Waterworth, Howard, USDA, ARS

Accession Names and Identifiers

'Spadona di Salerno'

Type: Cultivar name

'Spadona'

Type: Cultivar name

synonym

'Blanquilla'

Type: Cultivar name

synonym

CPYR 540

Type: Other or unclassified name

Group: LOCAL

Corvallis local number

Q 21058

Type: Quarantine identifier

Group: PEAR

Dr. H. Waterworth, Nat'l Prog. Staff, USDA-ARS, Beltsville

EUROPEAN CULTIVAR

Type: Site identifier

Group: CROPTYPE

CPYR 1645

Type: Inventory

Narrative

The origins of this variety are unknown. Gallesio claims this cultivar comes from southern countries. It is medium-small in size, pyriform, with a smooth, light green skin sometimes tinged in red when exposed to sunlight. Its pulp is white, with a fine to medium-fine texture and partially estende coarseness; its taste is pleasantly sugary with a slightly tart aftertaste. Harvest takes place in the first week of August; the fruit does not have good preservation qualities which make it last maximum 20 days of refrigerated storage.This variety is nowadays cultivated in Romagna region, in the province of Forlì Cesena. -- from Slow Food Foundation, July 2019(https://www.fondazioneslowfood.com/en/ark-of-taste-slow-food/spadona-pear/)

Pyrus communis L.

Genus:

Pyrus

Section:

Pyrus

Family:

Rosaceae

Subfamily:

Amygdaloideae

Tribe:

Maleae

Subtribe:

Malinae

Nomen number:

30474

Place of publication:

Sp. pl. 1:479, 2:1200. 1753

Protologue link:

https://biodiversitylibrary.org/page/358498

Comment:

probably of hybrid origin

Typification:

View in Linnean Typification Project

Verified:

07/07/2011 by ARS Systematic Botanists.

Other conspecific taxa

Pyrus communis L. subsp. caucasica (Fed.) Browicz (77 active accession[s])
Pyrus communis L. subsp. communis (39 active accession[s])
Pyrus communis L. subsp. pyraster (L.) Ehrh. (113 active accession[s])

Autonyms (not in current use), synonyms and invalid designations

Heterotypic Synonym(s)
Pyrus asiae-mediae (Popov) Maleev
Pyrus balansae Decne.
Pyrus bourgaeana Decne.
Pyrus communis L. subsp. bourgaeana (Decne.) Nyman
Pyrus communis L. var. mariana Willk.
Pyrus domestica Medik.
Pyrus elata Rubtzov
Pyrus medvedevii Rubtzov

Common names

Language	Name	note	seq	Citation
English	pear		1	Wiersema, J. H. & B. León. 1999. World economic plants: a standard reference CRC Press, Boca Raton, FL.
French	poirier		2	Rehm, S. 1994. Multilingual dictionary of agronomic plants
German	Birnbaum		2	Rehm, S. 1994. Multilingual dictionary of agronomic plants
German	Birne		2	Reichel, S. 1998. pers. comm. Note: re. German common names
German	Birnenbaum		2	Reichel, S. 1998. pers. comm. Note: re. German common names
Italian	pera		2	Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
Italian	pero		2	Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
Japanese Rōmaji	seiyō-nashi		2	Ohwi, J. 1965. Flora of Japan (Engl. ed.).
Portuguese	pereira		2	Rehm, S. 1994. Multilingual dictionary of agronomic plants
Spanish	pera		2	Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
Spanish	peral		2	Rehm, S. 1994. Multilingual dictionary of agronomic plants
Swedish	päron		2	Aldén, B., S. Ryman, & M. Hjertson. 2012. Svensk Kulturväxtdatabas, SKUD (Swedish Cultivated and Utility Plants Database; online resource)
Transcribed Chinese	xi yang li	as Pyrus communis var. sativa	2	Wu Zheng-yi & P. H. Raven et al., eds. 1994-. Flora of China (English edition). Note: = Pyrus communis var. sativa
Transcribed Korean	byeongbaenamu		2	Mun-Chan, B. et al. 1986. A checklist of the Korean cultivated plants. Kulturpflanze 34:122.

Annotations

Observations

Phenotype Data

Category	Descriptor	Description	Value	Sample Size	Study	Inventory	Availability
CYTOLOGIC	PLOIDY LEVEL	Number of sets of chromosomes.	2x - diploid		PYRUS.PLOIDY.2012	CPYR 1645 .001 PL	Not Available
DISEASE	FRUIT_SCAB	RATING OF DAMAGE CAUSED BY FRUIT SCAB	8 - (1 = NO DAMAGE, 9 = SEVERE DAMAGE)		PYRUS.CORVALLIS.2005.FRUITSCAB	CPYR 1645 .001 PL	Not Available