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Details for: PI 692452,
Prunus mume
Siebold & Zucc., 'Chenton'
Summary
Passport
Taxonomy
Other
Pedigree
IPR
Observation
Summary Data
Taxonomy:
Prunus mume
Siebold & Zucc.
Cultivar:
'Chenton'
Origin:
Donated – Canada
Maintained:
Natl. Germplasm Repository - Davis
Received by NPGS:
27 Mar 1997
Form Received:
Budwood
Life Form:
Tree
Life Habit:
Tree
Availability
Form
Quantity
Note
Inventory
Cart
Budwood
3 count
You will receive 3 green budwood cuttings of this accession in August-September for fall budding. Warmer climates may special request spring buds which will be recieved in May-June. Dormant budwood supplied only for when international import instructions stipulate. International orders are responsible for providing an Import Permit.
DPRU 2380 0000B PL
Images
(1
total. Click on image for more.)
Core Passport Data
Taxonomy:
Prunus mume
Siebold & Zucc.
Cultivar:
'Chenton'
Origin:
Donated – Canada
Maintained:
Natl. Germplasm Repository - Davis
Received by NPGS:
27 Mar 1997
Form Received:
Budwood
Life Form:
Tree
Life Habit:
Tree
Source History
Donated
27 March 1997.
Canada
Donor(s):
Thompson, Dan, Agriculture Canada
Accession Names and Identifiers
'Chenton'
Type: Cultivar name
DPRU 2380
Type: Site identifier
Narrative
Prunus mume
Siebold & Zucc.
Genus:
Prunus
Subgenus:
Prunus
Section:
Armeniaca
Family:
Rosaceae
Subfamily:
Amygdaloideae
Tribe:
Amygdaleae
Nomen number:
30048
Place of publication:
Fl. jap. 1:29, t. 11. 1836
Verified:
03/03/2011
by ARS Systematic Botanists.
Other conspecific taxa
Autonyms (not in current use), synonyms and invalid designations
Autonym(s)
Prunus mume
Siebold & Zucc. var.
mume
Heterotypic Synonym(s)
Armeniaca mume
Siebold
Prunus mume
Siebold & Zucc. var.
tonsa
Rehder
Common names
Language
Name
Alternate name
note
seq
Citation
English
Japanese apricot
1
Wiersema, J. H. & B. León.
1999.
World economic plants: a standard reference
CRC Press, Boca Raton, FL.
French
abricotier du Japon
2
Erhardt, W. et al.
2002. Zander: Handwörterbuch der Pflanzennamen, 17. Auflage
French
abricotier japonais
2
Rehm, S.
1994. Multilingual dictionary of agronomic plants
German
japanische Aprikose
2
Erhardt, W. et al.
2002. Zander: Handwörterbuch der Pflanzennamen, 17. Auflage
Japanese Rōmaji
mume
2
Leung, A. Y. & S. Foster.
1996. Encyclopedia of common natural ingredients used in food, drugs, and cosmetics, ed. 2
Japanese Rōmaji
ume
2
Ohwi, J.
1965. Flora of Japan (Engl. ed.).
Portuguese
damasqueiro-da-China
2
Rehm, S.
1994. Multilingual dictionary of agronomic plants
Swedish
japansk aprikos
2
Aldén, B., S. Ryman, & M. Hjertson.
2012.
Svensk Kulturväxtdatabas, SKUD (Swedish Cultivated and Utility Plants Database; online resource)
Transcribed Chinese
mei
as
Armeniaca mume
2
Wu Zheng-yi & P. H. Raven et al., eds.
1994-.
Flora of China (English edition).
Note:
=
Armeniaca mume
Siebold
Transcribed Korean
maesilnamu
2
Lee, Y. N.
1997. Flora of Korea.
Name
References
Annotations
Taxonomic Re-Identification:
04 Feb 2004, from
Prunus armeniaca
L. to
Prunus mume
Siebold & Zucc.
Other Links
Actions
PINUMBERED:
Assigned PI 692452 to DPRU 2380. 21 Jan 2020.
Pathogens
Vouchers
Citations
Pedigree
Material Transfer Agreement
Observations
Phenotype Data
Category
Descriptor
Description
Value
Sample Size
Study
Inventory
Availability
CHEMICAL
BRIX
Soluble solids in random sample of fruit juice.
7
APRICOT.CHAR.WEO.04
DPRU 2380 0000A PL
Not Available
FLWR-FRUIT
Flesh Characteristics
Characteristics of fruit flesh (subjective)
Dry
APRICOT.CHAR.WEO.04
DPRU 2380 0000A PL
Not Available
FLWR-FRUIT
Flesh Color
Predominant color of flesh at ripe.
1 - White-greenish (China n. 1, Amban
APRICOT.CHAR.WEO.04
DPRU 2380 0000A PL
Not Available
FLWR-FRUIT
Flavor of Fruit
Overall flavor of fruit through skin and flesh.
Very Sour
APRICOT.CHAR.WEO.04
DPRU 2380 0000A PL
Not Available
FLWR-FRUIT
Fruit Length
Length of fruit from apex to stem (mm).
35
APRICOT.CHAR.WEO.04
DPRU 2380 0000A PL
Not Available
FLWR-FRUIT
Fruit Width
Width of fruit from pit suture to suture.
36
APRICOT.CHAR.WEO.04
DPRU 2380 0000A PL
Not Available
FLWR-FRUIT
Stone Adherence
Stone adherence to flesh of fully ripe fruit.
3 - Clinging (Precoce di Toscana, China n.1)
APRICOT.CHAR.WEO.04
DPRU 2380 0000A PL
Not Available
MORPHOLOGY
Ground Color
Ground color of the skin of fully mature fruit.
6 - Orange (Hatif Colomer, Luizet, Palsteyn)
APRICOT.CHAR.WEO.04
DPRU 2380 0000A PL
Not Available
PHENOLOGY
Date of Ripeness
Date first fruit ripens
5/17/04
APRICOT.CHAR.WEO.04
DPRU 2380 0000A PL
Not Available
QUALITY
Eating Quality
A combined assessment of flavour, acidity, sweetness, aroma and astringency at optimum eating time.
1 - Extremely poor (Hellin)
APRICOT.CHAR.WEO.04
DPRU 2380 0000A PL
Not Available
QUALITY
Flesh Juiciness
Flesh juiciness.
3 - Dry
APRICOT.CHAR.WEO.04
DPRU 2380 0000A PL
Not Available