Details for: DVIT 2530, Vitis vinifera L. subsp. vinifera, 'Matum Margoon'


Summary Data
Taxonomy:
Vitis vinifera L. subsp. vinifera
Cultivar:
'Matum Margoon'
Origin:
Collected – Gilgit-Baltistan, Pakistan
Received by NPGS:
27 May 1995
Improvement Status:
Cultivated material
Form Received:
Cutting
Life Form:
Vine
Life Habit:
Woody Vine
Availability
FormQuantityNoteInventoryCart
Cutting5 countDVIT 2530 0000A PL
Note: When you select cuttings, you will receive unrooted cuttings, not rooted plants, unless specific arrangements have been made with the curator.
  
There are no images for this accession.

Core Passport Data
Taxonomy:
Vitis vinifera L. subsp. vinifera
Cultivar:
'Matum Margoon'
Origin:
Collected – Gilgit-Baltistan, Pakistan
Received by NPGS:
27 May 1995
Improvement Status:
Cultivated material
Form Received:
Cutting
Life Form:
Vine
Life Habit:
Woody Vine
Source History
Collected
05 November 1988.
Gilgit-Baltistan, Pakistan
Locality: Upper Murtazabad (Hunza), Gilgit
Coordinates: 36.2833, 74.5833 (Map it)
Elevation: 2092m.
Environment description: River valley in mountains. Growing on Ghullam Abbas' farm. Exposure: full sun. Terraced slope. Soil texture: silt.

Collector(s):
Donated
27 May 1995.
New York, United States
Comment: Donated to NCGR, Davis. NCGR, Geneva received from Ms. Thompson, OSU.
Donor(s):
Accession Names and Identifiers
'Matum Margoon'
Type: Cultivar name

DVIT 2530
Type: Site identifier

MT 0588
Type: Exploration identifier
Group: PEO-EXPLORATIONS
Exploration ID links

Narrative
Type = Wine grape. Origin: Pakistan Makes good red wine. Fall leaves not brilliant red like Matumshun (TandB 880480) so must be a different black-fruited variety.
Vitis vinifera L. subspp. vinifera
Genus:
Vitis
Subgenus:
Vitis
Family:
Vitaceae
Subfamily:
Vitoideae
Nomen number:

426915
Verified:
01/24/2011 by ARS Systematic Botanists.
Other conspecific taxa
Vitis vinifera L. (215 active accession[s])
Vitis vinifera L. subsp. sylvestris Hegi (82 active accession[s])
Autonyms (not in current use), synonyms and invalid designations
Basionym
Vitis vinifera L. var. sativa DC.

Heterotypic Synonym(s)
Vitis vinifera L. subsp. sativa (DC.) Hegi

Common names
LanguageNameAlternate namenoteseqCitation
Englishwine grape  1Wiersema, J. H. & B. León. 1999. World economic plants: a standard reference CRC Press, Boca Raton, FL.
Frenchlambrusque  2Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
Frenchvigne  2Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
Frenchvigne vinifère  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
GermanWeinrebe  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Italianlambrusca  2Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
Italianvite  2Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
Portuguesevinho  2Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
Spanishparra  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Spanishvid  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Spanishvino  2Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
Annotations
  • Nomenclature Name Change: 06 Aug 2002, from Vitis vinifera L. to Vitis vinifera L. subsp. vinifera
  • Taxonomic Re-Identification: 24 Sep 2007, from Vitis vinifera L. subsp. vinifera to Vitis vinifera L.
  • Taxonomic Re-Identification: 02 Oct 2007, from Vitis vinifera L. to Vitis vinifera L. subsp. vinifera
Other Links
Actions
Pathogens
Vouchers
Citations
Pedigree

Observations

Phenotype Data

CategoryDescriptorDescriptionValueSample SizeStudyInventoryAvailability
CHEMICAL1st Titratable AcidityPercent Tartaric Acid for 50-100 berries.441 GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
CHEMICAL1st Lab Brix MeasurementAve. percent sugar content, measured with a digital refractometer, for 50-100 berries, harvested after the field Brix > 2017.7 GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
DISEASEDiseaseObservation of presence of disease on fruitMealy Bug GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
FLWR-FRUITBerry ShapeTypical berry shape2 - Slightly flat GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
FLWR-FRUITBerry WeightAverage weight of 50 berries 5.35 GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
FLWR-FRUITSeed ColorObservation of typical seed color11 GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
FLWR-FRUITFlesh FirmnessWeight necessary for cracking the berries.Medium GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
FLWR-FRUITNumber of Seeds/BerryAverage number of seeds per berry for 10 fruit2.6 GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
FLWR-FRUITSeed WeightWeight in grams of ten seeds.1 GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
FLWR-FRUITCluster WeightAverage weight in grams of one cluster with two replicates.400.7 GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
MORPHOLOGYSex of FlowerObservation during flowering, mean value of 10 inflorescences5 - Female (Harmony) GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
MORPHOLOGYSex of FlowerObservation during flowering, mean value of 10 inflorescences5 - Female (Harmony) GRAPE.CHAR.WEO.2009DVIT 2530 0000B PLNot Available
MORPHOLOGYFlesh ColorFlesh colored or not colored1 - Flesh not colored  GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
MORPHOLOGYLeaf lobes on mature leafObservation of the number of lobes on mature leaves3 - Five GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
MORPHOLOGYLeaf Shape of Mature LeafShape of a mature count leaf on a count shoot.3 - Pentagonal GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
MORPHOLOGYShoot habitObservation of shoot habit9 - Drooping GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
MORPHOLOGYShoot tip formObservation of shoot tip form5 - Fully-open GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
MORPHOLOGYLeaf Petiolar Sinus ToothObservation of petiolar sinus tooth presence1 - Present GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
MORPHOLOGYBerry Skin Pigment 2Observation of typical skin color 25 - Dark red-violet  GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
MORPHOLOGYBunch DensityObservation of cluster density5 - Medium (densely distributed GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
MORPHOLOGY1st Cluster LengthLength of a first cluster in centimeters147 GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
MORPHOLOGYBunch MorphologyObservation of cluster shape6 GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
MORPHOLOGY1st Cluster WidthWidth of a first cluster in centimeters141 GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
MORPHOLOGYNaked VeinObservation of naked vein presence1 - Present GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
MORPHOLOGYPeduncle LengthLength of peduncle of a first cluster in centimeters38 GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
MORPHOLOGYPetiolar Sinus Mature LeafGeneral shape of petiole sinus3 GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
PHENOLOGYBud Burst DateJulian days from January 1 when 50% of the buds are wooly91 GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
PHENOLOGYBud Burst DateJulian days from January 1 when 50% of the buds are wooly92 GRAPE.CHAR.WEO.2009DVIT 2530 0000B PLNot Available
PHENOLOGYBloom DateJulian days from January 1 when 50% of the grape flowers are in bloom138 GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
PHENOLOGYBloom DateJulian days from January 1 when 50% of the grape flowers are in bloom139 GRAPE.CHAR.WEO.2009DVIT 2530 0000B PLNot Available
PHENOLOGYObservation DateJulian days from January 1 when laboratory observations were made.260 GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
PHENOLOGY1st Brix and TA DateJulian days from January 1 when brix (LBRIX) and the Titratable Acidity (TITRATCID) were measured260 GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL
PRODUCTIONFlavorParticular flavor of berries1 - Muscat GRAPE.CHAR.WEO.2009DVIT 2530 0000A PL