Details for: PI 379166, Capsicum annuum L., TIP SIPKA


Summary Data
Taxonomy:
Capsicum annuum L.
Top Name:
TIP SIPKA
Origin:
Collected – Former Serbia and Montenegro
Received by NPGS:
29 Dec 1972
PI Assigned:
1973
Form Received:
Seed
Availability
FormQuantityNoteInventoryCart
Seed20 countPI 379166 01 SD
 
There are no images for this accession.

Core Passport Data
Taxonomy:
Capsicum annuum L.
Top Name:
TIP SIPKA
Origin:
Collected – Former Serbia and Montenegro
Received by NPGS:
29 Dec 1972
PI Assigned:
1973
Form Received:
Seed
Source History
Collected

Former Serbia and Montenegro

Donated
29 December 1972.
North Macedonia
Comment: Seed collected under Public Law 480 Project E30-CR-33.
Donor(s):
Accession Names and Identifiers
TIP SIPKA
Type: Unverified name

2393
Type: Collector identifier

Narrative
Hot
Capsicum annuum L.
Genus:
Capsicum
Family:
Solanaceae
Subfamily:
Solanoideae
Tribe:
Capsiceae
Nomen number:

8904
Place of publication:

Sp. pl. 1:188-189. 1753
Verified:
01/22/1997 by ARS Systematic Botanists.
Other conspecific taxa
Capsicum annuum L. var. annuum (0 active accession[s])
Capsicum annuum L. var. glabriusculum (Dunal) Heiser & Pickersgill (73 active accession[s])
Autonyms (not in current use), synonyms and invalid designations
Common names
LanguageNameAlternate namenoteseqCitation
Englishred capsicum  1Integrated Botanical Information System (IBIS). Australian plant common name database (on-line resource).
Englishsweet pepper  1Botanical Society of the British Isles. BSBI taxon database (on-line resource).
Chinesela liao辣椒 2Wu Zheng-yi & P. H. Raven et al., eds. 1994-. Flora of China (English edition).
Frenchpiment annuel  2Demilly, D. et al. 2001. Liste alphabétique des principales espèces de plantes cultivées et de mauvaises herbes. Noms latins et noms français, ed. 7 GEVES-SNES, Beaucouzé, France.
Frenchpoivron  2Demilly, D. et al. 2001. Liste alphabétique des principales espèces de plantes cultivées et de mauvaises herbes. Noms latins et noms français, ed. 7 GEVES-SNES, Beaucouzé, France.
Swedishspanskpeppar  2Aldén, B., S. Ryman, & M. Hjertson. 2012. Svensk Kulturväxtdatabas, SKUD (Swedish Cultivated and Utility Plants Database; online resource)
Transcribed Koreangochu  2Mun-Chan, B. et al. 1986. A checklist of the Korean cultivated plants. Kulturpflanze 34:87.
Annotations
Other Links
Actions
Pathogens
Vouchers
Citations
Pedigree

Observations

Phenotype Data

CategoryDescriptorDescriptionValueSample SizeStudyInventoryAvailability
DISEASEPhytophthora Root RotResistance to root rot (Phytophthora capsici). A disease index value of 2 or less is considered resistant, and a value greater than 2 is susceptible9 - Dead plants2View more detailed information on Materials and Methods (.pdf file).">PEPPERS.ROOTROT.2009PI 379166 01 SD
GROWTHPLANT HEIGHTHEIGHT OF THE PLANT IN CENTIMETERS60 S9.PEPPERS Not Available
GROWTHPLANT WIDTHWIDTH OF THE PLANT IN CENTIMETERS45 S9.PEPPERS Not Available
MORPHOLOGYFRUIT POSITIONPOSITION OF THE FRUITM - MIXED S9.PEPPERS Not Available
MORPHOLOGYFRUIT PODS PER NODEHIGHEST NUMBER OF FRUITING PODS PER NODE OBSERVED1.0 S9.PEPPERS Not Available
NEMATODEMeloidogyne hapla gallResistance to Meloidogyne hapla (northern root-knot nematode), gall index6 - 36% to 50% of root system galled PEPPERS.HAPLAGALL.THIES Not Available
NEMATODEMeloidogyne hapla eggResistance to Meloidogyne hapla (northern root-knot nematode), egg mass index6 - 36% to 50% visible egg masses present on root system PEPPERS.HAPLAEGG.THIES Not Available
PHENOLOGYDAYS TO MATURITYRELATIVE NUMBER OF DAYS TO PLANT MATURITY5 - MEDIUM S9.PEPPERS Not Available
PRODUCTIONCOMMERCIAL CATEGORYCOMMERCIAL FRUIT CATEGORYMIX - MIXED S9.PEPPERS Not Available
PRODUCTIONDEGREE OF PUNGENCYDEGREE OF PUNGENCY, DATA FOR THIS DESCRIPTOR TAKEN BY STAFF AT THE SOUTHERN REGIONAL PI STATION.5 - PUNGENT S9.PEPPERS Not Available