Details for: PI 302987, Capsicum annuum L., HAMILTON MARKET

Summary Data

Taxonomy:

Capsicum annuum L.

Top Name:

HAMILTON MARKET

Origin:

Donated – Manitoba, Canada

Maintained:

Plant Genetic Resources Conservation Unit (S9)

Received by NPGS:

14 Dec 1964

PI Assigned:

1964

Form Received:

Seed

Backup Location:

National Laboratory for Genetic Resources Preservation

Inventory Volume:

172
View original Plant Inventory data in pdf format

Availability

Form	Quantity	Note	Inventory	Cart
Seed	20 count		PI 302987 01 SD

There are no images for this accession.

Core Passport Data

Taxonomy:

Capsicum annuum L.

Top Name:

HAMILTON MARKET

Origin:

Donated – Manitoba, Canada

Maintained:

Plant Genetic Resources Conservation Unit (S9)

Received by NPGS:

14 Dec 1964

PI Assigned:

1964

Form Received:

Seed

Source History

Donated

14 December 1964.
Manitoba, Canada

Donor(s):

Walkof, C., Canada Department of Agriculture

Accession Names and Identifiers

HAMILTON MARKET

Type: Unverified name

Narrative

Early producing in Woodland, California in 2009

Capsicum annuum L.

Genus:

Capsicum

Family:

Solanaceae

Subfamily:

Solanoideae

Tribe:

Capsiceae

Nomen number:

8904

Place of publication:

Sp. pl. 1:188-189. 1753

Protologue link:

https://biodiversitylibrary.org/page/358207

Typification:

View in Linnean Typification Project

Verified:

01/22/1997 by ARS Systematic Botanists.

Other conspecific taxa

Capsicum annuum L. var. annuum (0 active accession[s])
Capsicum annuum L. var. glabriusculum (Dunal) Heiser & Pickersgill (73 active accession[s])

Autonyms (not in current use), synonyms and invalid designations

Common names

Language	Name	Alternate name	seq	Citation
English	red capsicum		1	Integrated Botanical Information System (IBIS). Australian plant common name database (on-line resource).
English	sweet pepper		1	Botanical Society of the British Isles. BSBI taxon database (on-line resource).
Chinese	la liao	辣椒	2	Wu Zheng-yi & P. H. Raven et al., eds. 1994-. Flora of China (English edition).
French	piment annuel		2	Demilly, D. et al. 2001. Liste alphabétique des principales espèces de plantes cultivées et de mauvaises herbes. Noms latins et noms français, ed. 7 GEVES-SNES, Beaucouzé, France.
French	poivron		2	Demilly, D. et al. 2001. Liste alphabétique des principales espèces de plantes cultivées et de mauvaises herbes. Noms latins et noms français, ed. 7 GEVES-SNES, Beaucouzé, France.
Swedish	spanskpeppar		2	Aldén, B., S. Ryman, & M. Hjertson. 2012. Svensk Kulturväxtdatabas, SKUD (Swedish Cultivated and Utility Plants Database; online resource)
Transcribed Korean	gochu		2	Mun-Chan, B. et al. 1986. A checklist of the Korean cultivated plants. Kulturpflanze 34:87.

Annotations

Observations

Phenotype Data

Category	Descriptor	Description	Value	Sample Size	Study	Inventory	Availability
DISEASE	Phytophthora Root Rot	Resistance to root rot (Phytophthora capsici). A disease index value of 2 or less is considered resistant, and a value greater than 2 is susceptible	9 - Dead plants	4	View more detailed information on Materials and Methods (.pdf file).">PEPPERS.ROOTROT.2009	PI 302987 01 SD
GROWTH	DWARFISM	PRESENCE OR ABSENCE OF DWARFISM	0 - ABSENT		S9.PEPPERS.95	PI 302987 01 SD
GROWTH	PLANT HABIT	GROWTH HABIT OF PLANT	9 - TALL OR UPRIGHT		S9.PEPPERS.95	PI 302987 01 SD
GROWTH	PLANT HEIGHT	HEIGHT OF THE PLANT IN CENTIMETERS	38		S9.PEPPERS.95	PI 302987 01 SD
GROWTH	PLANT WIDTH	WIDTH OF THE PLANT IN CENTIMETERS	42		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	ANTHER COLOR	COLOR OF THE ANTHERS	4 - PURPLE		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	ANTHOCYANIN IMMATURE FRUIT	PRESENCE OR ABSENCE OF ANTHOCYANIN IN IMMATURE FRUIT	0 - ABSENT		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	NODE ANTHOCYANIN	INDICATION OF THE PRESENCE OF ANTHOCYANIN IN THE NODES	0 - ABSENT		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	STEM ANTHOCYANIN	INDICATION OF THE PRESENCE OF ANTHOCYANIN IN THE STEM	0 - ABSENT		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	BLOSSOM END SHAPE	BLOSSOM END SHAPE	1 - POINTED		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	CALYX CONSTRICTION	PRESENCE OR ABSENCE OF CALYX CONSTRICTION	1 - PRESENT		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	CALYX MARGIN	CALYX MARGIN	9 - SERRATE		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	COROLLA COLOR	COLOR OF THE COROLLA	1 - WHITE OR PALE YELLOW		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	COROLLA SPOTS	COLOR OF COROLLA SPOTS	0 - ABSENT		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	FASCICULATED	PRESENCE OR ABSENCE OF FASCICULATION	0 - ABSENT		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	FILAMENT COLOR	COLOR OF THE FILAMENT	1 - WHITE		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	FLOWERS PER AXIL	NUMBER OF FLOWERS PER AXIL	1		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	FRUIT CORKINESS	FRUIT CORKINESS	0 - NONE		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	FRUIT LENGTH	AVERAGE LENGTH OF 20 FRUITS IN CENTIMETERS	8.1		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	FRUIT POSITION	POSITION OF THE FRUIT	1 - PENDANT		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	FRUIT SHAPE	SHAPE OF FRUIT	1 - ELONGATE		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	FRUIT WEIGHT	AVERAGE WEIGHT OF 20 FRUITS IN GRAMS	15.3		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	FRUIT WIDTH	AVERAGE WIDTH OF 20 FRUITS AT WIDEST SPOT IN CENTIMETERS	3		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	IMMATURE FRUIT COLOR	COLOR OF IMMATURE FRUITS	2 - GREEN		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	LEAF PUBESCENCE	AMOUNT OF PUBESCENCE OBSERVED ON THE LEAF	0 - GLABROUS		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	LEAF TEXTURE	TEXTURE OF THE LEAF	1 - SMOOTH		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	LOCULE NUMBER	NUMBER OF LOCULES OF A FRUIT CROSS SECTION	2		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	MATURE FRUIT COLOR	COLOR OF MATURE FRUITS (BASED ON MUNSELL COLOR SCALE)	2 - RED		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	FRUIT NECK CONSTRICTION	PRESENCE OR ABSENCE OF FRUIT NECK CONSTRICTION	0 - ABSENT		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	PEDICEL POSITION AT ANTHESIS	PEDICEL POSITION AT ANTHESIS	1 - PENDANT		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	PEDUNCLE INSERTION	INSERTION OF PEDUNCLE	5 - FLAT		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	SEED COLOR	COLOR OF THE SEED	1 - STRAW		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	STEM NUMBER	NUMBER OF STEMS ON THE PLANT	9 - MULTIPLE		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	STEM PUBESCENCE	AMOUNT OF PUBESCENCE OBSERVED ON THE STEM	0 - GLABROUS		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	STIGMA EXSERTION	EXSERTION OF THE STIGMA	9 - EXSERTED		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	WALL THICKNESS	AVERAGE THICKNESS OF 20 FRUITS IN CENTIMETERS	0.4		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	CALYX SHAPE	SHAPE OF CALYX	1 - CUP SHAPED		S9.PEPPERS.95	PI 302987 01 SD
MORPHOLOGY	FRUIT PODS PER NODE	HIGHEST NUMBER OF FRUITING PODS PER NODE OBSERVED	1.0		S9.PEPPERS.95	PI 302987 01 SD
NEMATODE	Meloidogyne hapla gall	Resistance to Meloidogyne hapla (northern root-knot nematode), gall index	8 - 66% to 80% of root system galled		PEPPERS.HAPLAGALL.THIES		Not Available
NEMATODE	Meloidogyne hapla egg	Resistance to Meloidogyne hapla (northern root-knot nematode), egg mass index	8 - 66% to 80% visible egg masses present on root system		PEPPERS.HAPLAEGG.THIES		Not Available
PHENOLOGY	DAYS TO MATURITY	RELATIVE NUMBER OF DAYS TO PLANT MATURITY	8 - LATE		S9.PEPPERS.95	PI 302987 01 SD
PRODUCTION	FRUIT SET	RELATIVE AMOUNT OF FRUIT SET	9 - HIGH		S9.PEPPERS.95	PI 302987 01 SD
PRODUCTION	MALE STERILITY	PRESENCE OR ABSENCE OF MALE STERILITY	0 - ABSENT		S9.PEPPERS.95	PI 302987 01 SD
PRODUCTION	PUNGENCY	PRESENCE OR ABSENCE OF PUNGENCY	1 - PRESENT		S9.PEPPERS.95	PI 302987 01 SD
PRODUCTION	COMMERCIAL CATEGORY	COMMERCIAL FRUIT CATEGORY	PAP - PAPRIKA		S9.PEPPERS.95	PI 302987 01 SD
PRODUCTION	DEGREE OF PUNGENCY	DEGREE OF PUNGENCY, DATA FOR THIS DESCRIPTOR TAKEN BY STAFF AT THE SOUTHERN REGIONAL PI STATION.	9 - VERY PUNGENT		S9.PEPPERS.95	PI 302987 01 SD