Narrative
Type = Table grape. Per Chadha and Randhawa (see citation): "Vines medium in vigour. Bark adherent and detaches in very narrow but compact straps. Canes medium long, thin; internodes medium long. Buds broad at apex, coveredd with brown pubescence and pink tinted. Growing shoots glabrous or almost so. Tendrils green, purplish streaks at base, intermittent, medium thick, short, bi-, tri-, and often tetra-fid, glabrous or nearly so. Unfolding leaves greyish green above and silvery white below; some pinkish tinge along the margin of the leaves above or (and) below or pink patches on the lamina surface; wooly above and below. Full grown leaves pentagonal, 5-lobed, medium large, thin, smooth, glabrous above and downy below. Superior lateral sinus medium deep to deep, perforate, U-shaped; inferior lateral sinus medium deep, U-shaped; petiolar sinus medium wide, round, U-shaped. Teeth in 3-series, many in number, very narrow; primary and secondary teeth very narrow. Petiole medium long. Flowers hermaphrodite, stamens upright, anthers at the level of the stigma. Inflorescence appears on 2nd to 5th nodes. Bunches small, long, cylindrical or short conical, loose to well filled. Peduncle light green, medium long, thin, glabrous, tough, slightly warty. Rachis medium long, thin; primary branches few, short; no secondary branches. Pedicels arising from rachis and primary branches, short, thin, warty. Torus small, rough, warty. Brush blue black, medium long, thin. Berries bluish black, spherical, small, size moderately variable; bloom thin, easily removable; apex pointed, adherence weak. Skin adherent to pulp, thick, tough, transparency poor. Pulp tender, melting, musky flavour, venis not prominent. Juice turbid, sweet. Seeds many (1-6; av. 3), short, very narrow, small, oblong, soft, tasteless, non-adherent; chalaza oval, sunken, located centrally, extending up to raphe; beak short; straight, rough. Ripening more or less uniform, mid season, 2nd to 3rd week of June in Delhi, middle of March--end of March at Hessaghatta (Mysore). Quality medium. T.S.S. 17%, acidity 0.6-0.7%, juice 50%. Not susceptible to cracking. Medium cropper. It is resistant to anthracnose, but susceptible to powdery mildew."