Details for: PI 276861, Oryza sativa L., K18 Broeg


Summary Data
Taxonomy:
Oryza sativa L.
Top Name:
K18 Broeg
Origin:
Collected – Paramaribo, Suriname
Received by NPGS:
29 Sep 1961
PI Assigned:
1961
Improvement Status:
Uncertain improvement status
Form Received:
Seed
Life Form:
Annual
Life Cycle:
Annual
Availability
FormQuantityNoteInventoryCart
Seed5 gramPI 276861 OR10PR SD
 
Restrictions
Interstate Shipment Restricted by Federal Seed Act
https://www.ams.usda.gov/sites/default/files/media/StateNoxiousWeedsSeedList.pdf
  • USA – Arkansas (only red rice in rice seed), Florida (only red rice), Mississippi (only red rice), South Carolina (only red rice), Texas (only red rice)
https://www.ldaf.state.la.us/ldaf-programs/seed-programs/seed-regulatory-and-testing/
  • USA – Louisiana (only red rice)
Plant material may be subject to additional regulations
https://www.nationalplantboard.org/uploads/1/3/6/7/136771235/arkansassummary.pdf
  • USA – Arkansas (See state regulation: Gibberella fujikuroi (Bakanae strains) quarantine.)
Noxious Weed
https://www.agriculture.arkansas.gov/plant-industries/feed-and-fertilizer-section/seed-section/certification/noxious-weeds/
  • USA – Arkansas (only red rice; only in rice)
Images (3 total. Click on image for more.)

KERNELS

Core Passport Data
Taxonomy:
Oryza sativa L.
Top Name:
K18 Broeg
Origin:
Collected – Paramaribo, Suriname
Received by NPGS:
29 Sep 1961
PI Assigned:
1961
Improvement Status:
Uncertain improvement status
Form Received:
Seed
Life Form:
Annual
Life Cycle:
Annual
Source History
Collected

Paramaribo, Suriname

Collector(s):
Accession Names and Identifiers
K18 Broeg
Type: Local name

Narrative
Oryza sativa L.
Genus:
Oryza
Section:
Oryza
Subsection:
Oryza
Family:
Poaceae (alt. Gramineae)
Subfamily:
Oryzoideae
Tribe:
Oryzeae
Subtribe:
Oryzinae
Nomen number:

26077
Place of publication:

Sp. pl. 1:333. 1753
Comment:
some seed lots of domesticated rice may contain contaminants of a noxious weed hybrid-form that are not distinguishable by seed visualization, which is responsible for the rice-growing state's noxious-weed seed regulations indicated below
Verified:
05/11/1992 by ARS Systematic Botanists.
Other conspecific taxa
Autonyms (not in current use), synonyms and invalid designations
Autonym(s)
Oryza sativa L. f. sativa
Oryza sativa L. subsp. sativa
Oryza sativa L. var. sativa

Heterotypic Synonym(s)
Common names
LanguageNameAlternate namenoteseqCitation
EnglishAsian rice  1Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
Englishlowland rice  1Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
Englishrice  1Wiersema, J. H. & B. León. 1999. World economic plants: a standard reference CRC Press, Boca Raton, FL.
Englishupland rice  1Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
Arabicrozz  2Boulos, L. 1999-. Flora of Egypt
Frenchriz  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
GermanReis  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Indiachavel  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Italianriso  2Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
Japanese Rōmajiine  2Batra, L. R. 1995. Names of Japanese plants sorted by their Japanese names in Romanized Katakana and scientific nomenclature
Portuguesearroz  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Spanisharroz  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Swedishris  2Aldén, B., S. Ryman, & M. Hjertson. 2012. Svensk Kulturväxtdatabas, SKUD (Swedish Cultivated and Utility Plants Database; online resource)
Transcribed Chinesedao  2Wu Zheng-yi & P. H. Raven et al., eds. 1994-. Flora of China (English edition).
Annotations
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Pathogens
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Citations
Pedigree

Observations

Phenotype Data

CategoryDescriptorDescriptionValueSample SizeStudyInventoryAvailability
CHEMICALAmylosePercent amylose of milled rice.22 RICE.LAB.STUTTGART.13PI 276861 OR10PR SD
CHEMICALAlkali/Spreading ValueAlkali/Spreading value3 RICE.LAB.STUTTGART.13PI 276861 OR10PR SD
MORPHOLOGYGrain TypeGrain Type, classes according to USDA grading standards for brown rice.4 - EXTRA-LONG-GRAIN (AVG. LENGTH: OVER 7.50 mm) RICE.LAB.STUTTGART.10PI 276861 OR10PR SD
MORPHOLOGYHull ColorHull color (Lemma and Palea) when terminal spikelets are ripened6 - MOTTTLED, SPECKLED, OR PIEBALD RICE.LAB.ABERDEEN.03PI 276861 OR02PR SDNot Available
MORPHOLOGYHull CoverPubescence of lemma or palea4 - SHORT HAIRS THROUGHOUT RICE.LAB.ABERDEEN.03PI 276861 OR02PR SDNot Available
MORPHOLOGYSterile Lemma ColorColor of sterile lemma - often called outer glumes or bracts at the base of the spikelet.1 - STRAW (YELLOW) RICE.LAB.ABERDEEN.03PI 276861 OR02PR SDNot Available
MORPHOLOGYBran ColorColor of seed coat (bran/pericarp) when fully mature and dry.2 - LIGHT BROWN RICE.LAB.ABERDEEN.92PI 276861 OR SDNot Available
MORPHOLOGYLength of KernelLength of kernel in millimeters for brown (dehulled) rice.9 RICE.LAB.STUTTGART.10PI 276861 OR10PR SD
MORPHOLOGYWidth of KernelWidth of kernel in millimeters for brown (dehulled) rice.2.1 RICE.LAB.STUTTGART.10PI 276861 OR10PR SD
MORPHOLOGYKernel Length/Width RatioLength/Width ratio for brown (dehulled) rice4.4 RICE.LAB.STUTTGART.10PI 276861 OR10PR SD
PHENOLOGYDays to FlowerDays from emergence to flowering. Actual values. See also related descriptor Days to Anthesis.179 RICE.AGRON.STUTTGART.91PI 276861 OR SDNot Available
PRODUCTION1000 Kernel Weight-BrownThousand kernel weight of brown rice, based on a count of 100 or more. Expressed in grams.24.77 RICE.LAB.STUTTGART.10PI 276861 OR10PR SD
STRESSSalt ToleranceGermination and seedling growth in a saline solution. (# live seedlings/# GERMINATED) X (# live + # dead seedlings/# germ). [0 = Sensitive, 10 = Tolerant]0 RICE.SALT.FAYETTEVILLE.90PI 276861 OR SDNot Available
STRESSAllelopathy - DucksaladExhibits allelopathic activity to ducksalad with radius of reduced weed growth greater than 10 centimeters.N - None RICE.DUCKSALAD.STUTTGARTPI 276861 OR SDNot Available