| DISEASE | CUCUMBER MOSIAC VIRUS | RESISTANCE TO CUCUMBER MOSAIC VIRUS | 9 - SUSCEPTIBLE | | S9.PEPPERS | | Not Available |
| DISEASE | TOBACCO ETCH VIRUS | RESISTANCE TO TOBACCO ETCH VIRUS | 9 - SUSCEPTIBLE | | S9.PEPPERS | | Not Available |
| DISEASE | TOBACCO MOSAIC VIRUS | RESISTANCE TO TOBACCO MOSAIC VIRUS | 9 - SUSCEPTIBLE | | S9.PEPPERS | | Not Available |
| DISEASE | Phytophthora Root Rot | Resistance to root rot (Phytophthora capsici). A disease index value of 2 or less is considered resistant, and a value greater than 2 is susceptible | 2 - (0 = Resistant, no response, healthy; 9 = Susceptible, dead plants) | 1 | View more detailed information on Materials and Methods (.pdf file).">PEPPERS.ROOTROT.2009 | PI 195297 01 SD | |
| GROWTH | PLANT HEIGHT | HEIGHT OF THE PLANT IN CENTIMETERS | 80 | | S9.PEPPERS | | Not Available |
| GROWTH | PLANT WIDTH | WIDTH OF THE PLANT IN CENTIMETERS | 70 | | S9.PEPPERS | | Not Available |
| MORPHOLOGY | FRUIT LENGTH | AVERAGE LENGTH OF 20 FRUITS IN CENTIMETERS | 8 | | S9.PEPPERS | | Not Available |
| MORPHOLOGY | FRUIT POSITION | POSITION OF THE FRUIT | 1 - PENDANT | | S9.PEPPERS | | Not Available |
| MORPHOLOGY | FRUIT SHAPE | SHAPE OF FRUIT | 1 - ELONGATE | | S9.PEPPERS | | Not Available |
| MORPHOLOGY | FRUIT WIDTH | AVERAGE WIDTH OF 20 FRUITS AT WIDEST SPOT IN CENTIMETERS | 3 | | S9.PEPPERS | | Not Available |
| MORPHOLOGY | MATURE FRUIT COLOR | COLOR OF MATURE FRUITS (BASED ON MUNSELL COLOR SCALE) | 2 - RED | | S9.PEPPERS | | Not Available |
| MORPHOLOGY | CALYX SHAPE | SHAPE OF CALYX | 2 - SAUCER SHAPED | | S9.PEPPERS | | Not Available |
| MORPHOLOGY | FRUIT PODS PER NODE | HIGHEST NUMBER OF FRUITING PODS PER NODE OBSERVED | 1.0 | | S9.PEPPERS | | Not Available |
| NEMATODE | Meloidogyne hapla gall | Resistance to Meloidogyne hapla (northern root-knot nematode), gall index | 7 - 51% to 65% of root system galled | | PEPPERS.HAPLAGALL.THIES | | Not Available |
| NEMATODE | Meloidogyne hapla egg | Resistance to Meloidogyne hapla (northern root-knot nematode), egg mass index | 7 - 51% to 65% visible egg masses present on root system | | PEPPERS.HAPLAEGG.THIES | | Not Available |
| PHENOLOGY | DAYS TO MATURITY | RELATIVE NUMBER OF DAYS TO PLANT MATURITY | 8 - LATE | | S9.PEPPERS | | Not Available |
| PRODUCTION | FRUIT SET | RELATIVE AMOUNT OF FRUIT SET | 4 - (1 = LOW, 9 = HIGH) | | S9.PEPPERS | | Not Available |
| PRODUCTION | DEGREE OF PUNGENCY | DEGREE OF PUNGENCY, DATA FOR THIS DESCRIPTOR TAKEN BY STAFF AT THE SOUTHERN REGIONAL PI STATION. | 5 - PUNGENT | | S9.PEPPERS | | Not Available |
| SUBSET | IMAGE | Image present in GRIN database | HARVESTED-FRUIT - Image of harvested fruit | | PEPPERS.IMAGE.LAB.HARVESTED-FRUIT.2006 | | Not Available |