Details for: Grif 9156, Capsicum annuum L., 6142

Summary Data

Taxonomy:

Capsicum annuum L.

Top Name:

6142

Origin:

Collected – Costa Rica

Maintained:

Plant Genetic Resources Conservation Unit (S9)

Received by NPGS:

18 Dec 1992

Form Received:

Seed

Backup Location:

National Laboratory for Genetic Resources Preservation

Availability

Form	Quantity	Note	Inventory	Cart
Seed	20 count		Grif 9156 01 SD

Images (1 total. Click on image for more.)

Core Passport Data

Taxonomy:

Capsicum annuum L.

Top Name:

6142

Origin:

Collected – Costa Rica

Maintained:

Plant Genetic Resources Conservation Unit (S9)

Received by NPGS:

18 Dec 1992

Form Received:

Seed

Source History

Collected

Costa Rica

Donated

18 December 1992.
New Mexico, United States

Donor(s):

Bosland, Paul W., New Mexico State University

Accession Names and Identifiers

6142

Type: Institute identifier

Grif 9156

Type: Site identifier

Group: GRIF

S-9

Narrative

Capsicum annuum L.

Genus:

Capsicum

Family:

Solanaceae

Subfamily:

Solanoideae

Tribe:

Capsiceae

Nomen number:

8904

Place of publication:

Sp. pl. 1:188-189. 1753

Protologue link:

https://biodiversitylibrary.org/page/358207

Typification:

View in Linnean Typification Project

Verified:

01/22/1997 by ARS Systematic Botanists.

Other conspecific taxa

Capsicum annuum L. var. annuum (0 active accession[s])
Capsicum annuum L. var. glabriusculum (Dunal) Heiser & Pickersgill (73 active accession[s])

Autonyms (not in current use), synonyms and invalid designations

Common names

Language	Name	Alternate name	seq	Citation
English	red capsicum		1	Integrated Botanical Information System (IBIS). Australian plant common name database (on-line resource).
English	sweet pepper		1	Botanical Society of the British Isles. BSBI taxon database (on-line resource).
Chinese	la liao	辣椒	2	Wu Zheng-yi & P. H. Raven et al., eds. 1994-. Flora of China (English edition).
French	piment annuel		2	Demilly, D. et al. 2001. Liste alphabétique des principales espèces de plantes cultivées et de mauvaises herbes. Noms latins et noms français, ed. 7 GEVES-SNES, Beaucouzé, France.
French	poivron		2	Demilly, D. et al. 2001. Liste alphabétique des principales espèces de plantes cultivées et de mauvaises herbes. Noms latins et noms français, ed. 7 GEVES-SNES, Beaucouzé, France.
Swedish	spanskpeppar		2	Aldén, B., S. Ryman, & M. Hjertson. 2012. Svensk Kulturväxtdatabas, SKUD (Swedish Cultivated and Utility Plants Database; online resource)
Transcribed Korean	gochu		2	Mun-Chan, B. et al. 1986. A checklist of the Korean cultivated plants. Kulturpflanze 34:87.

Annotations

Observations

Phenotype Data

Category	Descriptor	Description	Value	Sample Size	Study	Inventory	Availability
CHEMICAL	CAPSAICIN CONTENT FRESH WEIGHT	Capsaicin content expressed as micrograms per gram fresh weight fruit	75.5		PEPPERS.CAPSAICINOIDS.2007		Not Available
CHEMICAL	DIHYDROCPASAICIN CONTENT FRESH WEIGHT	Dihydrocapsaicin content expressed as micrograms per gram fresh weight fruit	34.6		PEPPERS.CAPSAICINOIDS.2007		Not Available
CHEMICAL	TOTAL CAPSAICINOID CONTENT FRESH WEIGHT	Total capsoicinoid (capsaicin plus dihydrocapsaicin) content expressed as micrograms per gram fresh weight fruit	110.1		PEPPERS.CAPSAICINOIDS.2007		Not Available
DISEASE	Phytophthora Root Rot	Resistance to root rot (Phytophthora capsici). A disease index value of 2 or less is considered resistant, and a value greater than 2 is susceptible	4 - (0 = Resistant, no response, healthy; 9 = Susceptible, dead plants)	3	View more detailed information on Materials and Methods (.pdf file).">PEPPERS.ROOTROT.2009	Grif 9156 01 SD
SUBSET	IMAGE	Image present in GRIN database	HARVESTED-FRUIT - Image of harvested fruit		PEPPERS.IMAGE.LAB.HARVESTED-FRUIT.2006		Not Available