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Details for: DVIT 650, Vitis vinifera L. subsp. vinifera, Bastardo

Summary Data

Taxonomy:

Vitis vinifera L. subsp. vinifera

Top Name:

Bastardo

Origin:

Donated – California, United States

Maintained:

Natl. Germplasm Repository - Davis

Received by NPGS:

01 Jan 1983

Improvement Status:

Cultivated material

Form Received:

Cutting

Life Form:

Vine

Life Habit:

Woody Vine

Availability

Form	Quantity	Note	Inventory	Cart
Cutting	5 count		DVIT 650 0000E PL

Note: When you select cuttings, you will receive unrooted cuttings, not rooted plants, unless specific arrangements have been made with the curator.

There are no images for this accession.

Core Passport Data

Taxonomy:

Vitis vinifera L. subsp. vinifera

Top Name:

Bastardo

Origin:

Donated – California, United States

Maintained:

Natl. Germplasm Repository - Davis

Received by NPGS:

01 Jan 1983

Improvement Status:

Cultivated material

Form Received:

Cutting

Life Form:

Vine

Life Habit:

Woody Vine

Source History

Donated

01 January 1983.
California, United States
Comment: Donated to NCGR, Davis; Dr. Olmo, UC Davis, Viticulture Dept. received accession from Portugal.
Donor(s):

Olmo, Harold P., University of California

Accession Names and Identifiers

Bastardo

Type: Unverified name

Olmo 39121

Type: Donor identifier

Olmo, Harold P. University of California

X4:1-2

Type: Donor identifier

University of California, Davis, Viticulture Dept. vineyard location while under the care of Dr. Olmo.

Olmo, Harold P. University of California

DVIT 650

Type: Site identifier

Bastardinho

Type: Other or unclassified name

possible synonym

Bastardo de Castello

Type: Other or unclassified name

possible synonym

Bastardo Dos Frados

Type: Other or unclassified name

possible synonym

Bolonio

Type: Other or unclassified name

possible synonym

Cabernet Gros

Type: Other or unclassified name

possible synonym; used in Australia

Capbreton Rouge

Type: Other or unclassified name

possible synonym

Chauche Noir

Type: Other or unclassified name

possible synonym

Cruchenton Rouge

Type: Other or unclassified name

possible synonym

Donzelino de Castille

Type: Other or unclassified name

possible synonym

Gris de Salces

Type: Other or unclassified name

possible synonym

Gros Cabernet

Type: Other or unclassified name

possible synonym

Maria Ardona

Type: Other or unclassified name

possible synonym

Merenzao

Type: Other or unclassified name

possible synonym

Pardinho

Type: Other or unclassified name

possible synonym

Pinot Gris de Rio Negra

Type: Other or unclassified name

possible synonym

Semillon Rouge

Type: Other or unclassified name

possible synonym

Toussot

Type: Other or unclassified name

possible synonym

Triffault

Type: Other or unclassified name

possible synonym

Trousse

Type: Other or unclassified name

possible synonym; used in Jura

Trousseau

Type: Other or unclassified name

possible synonym; name used in California

Trousseau Gris

Type: Other or unclassified name

possible synonym

Trousseau Noir

Type: Other or unclassified name

possible synonym

Narrative

Type = Wine Grape. Origin = Portugal. Per Grapes, Vines, Grapes, and Wines', pg.216-217: "Although this, one of the world's better travelled vines, is one of the nine varieties recommended for constituting at least 60 percent of red port, it is not one of the most highly regarded. Its chief contribution can be measured in quantity and sugar rather than colour or character. It ripens early, but even higher sugar levels can be achieved by leaving the berries on the vine till the leaves wilt. With such sugar levels, the variety's value is clearly as a dessert wine ingredient and the produce of the few plantings to be found in Australia are used as such. In Australia it has been known, confusingly, as Cabernet Gros and, erroneously, as Touriga. It suffers in severe winter weather and is susceptible to anthracnose. Has not performed well in California. Moderate quality, high sugars."

Vitis vinifera L. subspp. vinifera

Genus:

Vitis

Subgenus:

Vitis

Family:

Vitaceae

Subfamily:

Vitoideae

Nomen number:

426915

Verified:

01/24/2011 by ARS Systematic Botanists.

Other conspecific taxa

Vitis vinifera L. (215 active accession[s])
Vitis vinifera L. subsp. sylvestris Hegi (82 active accession[s])

Autonyms (not in current use), synonyms and invalid designations

Basionym
Vitis vinifera L. var. sativa DC.

Heterotypic Synonym(s)
Vitis vinifera L. subsp. sativa (DC.) Hegi

Common names

Language	Name	Alternate name	note	seq	Citation
English	wine grape			1	Wiersema, J. H. & B. León. 1999. World economic plants: a standard reference CRC Press, Boca Raton, FL.
French	lambrusque			2	Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
French	vigne			2	Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
French	vigne vinifère			2	Rehm, S. 1994. Multilingual dictionary of agronomic plants
German	Weinrebe			2	Rehm, S. 1994. Multilingual dictionary of agronomic plants
Italian	lambrusca			2	Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
Italian	vite			2	Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
Portuguese	vinho			2	Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
Spanish	parra			2	Rehm, S. 1994. Multilingual dictionary of agronomic plants
Spanish	vid			2	Rehm, S. 1994. Multilingual dictionary of agronomic plants
Spanish	vino			2	Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6

Annotations

Nomenclature Name Change: 06 Aug 2002, from Vitis vinifera L. to Vitis vinifera L. subsp. vinifera

Other Links

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Pathogens

Vouchers

Citations

Pedigree

Observations

Phenotype Data

Category	Descriptor	Description	Value	Sample Size	Study	Inventory	Availability
CHEMICAL	1st Titratable Acidity	Percent Tartaric Acid for 50-100 berries	.5667		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
CHEMICAL	1st Lab Brix Measurement	Ave. percent sugar content, measured with a digital refractometer, for 50-100 berries, harvested after the field Brix > 20	20.3		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
DISEASE	Disease	Observation of presence of disease on fruit	Absent		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
FLWR-FRUIT	Berry Shape	Typical berry shape	4 - Short elliptic		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
FLWR-FRUIT	Berry Weight	Average weight of 50 berries	3.57		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
FLWR-FRUIT	Seed Color	Observation of typical seed color	2		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
FLWR-FRUIT	Flesh Firmness	Weight necessary for cracking the berries.	Soft		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
FLWR-FRUIT	Number of Seeds/Berry	Average number of seeds per berry for 10 fruit	2.6		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
FLWR-FRUIT	Seed Weight	Weight in grams of ten seeds.	0.7		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
FLWR-FRUIT	Cluster Weight	Average weight in grams of one cluster with two replicates.	386.6		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
MORPHOLOGY	Sex of Flower	Observation during flowering, mean value of 10 inflorescences	3 - Hermaphrodite (Concord)		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
MORPHOLOGY	Flesh Color	Flesh colored or not colored	1 - Flesh not colored		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
MORPHOLOGY	Leaf lobes on mature leaf	Observation of the number of lobes on mature leaves	3 - Five		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
MORPHOLOGY	Leaf Shape of Mature Leaf	Shape of a mature count leaf on a count shoot.	3 - Pentagonal		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
MORPHOLOGY	Shoot Young Tip Color	Color of the young shoot tip	5 - Bronze		GRAPE.WEO.1996	DVIT 650 0000C PL	Not Available
MORPHOLOGY	Shoot habit	Observation of shoot habit	3 - Semi-erect		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
MORPHOLOGY	Shoot Tip Color Intensity	Intensity of the color of the young shoot tip	3 - Weak		GRAPE.WEO.1996	DVIT 650 0000C PL	Not Available
MORPHOLOGY	Shoot tip form	Observation of shoot tip form	5 - Fully-open		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
MORPHOLOGY	Leaf Petiolar Sinus Tooth	Observation of petiolar sinus tooth presence	0 - Absent		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
MORPHOLOGY	Berry Skin Pigment 2	Observation of typical skin color 2	4 - Red-grey		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
MORPHOLOGY	Bunch Density	Observation of cluster density	7 - Dense (berries not readily movable)		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
MORPHOLOGY	1st Cluster Length	Length of a first cluster in centimeters	149		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
MORPHOLOGY	Bunch Morphology	Observation of cluster shape	5		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
MORPHOLOGY	1st Cluster Width	Width of a first cluster in centimeters	127		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
MORPHOLOGY	Naked Vein	Observation of naked vein presence	0 - Absent		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
MORPHOLOGY	Peduncle Length	Length of peduncle of a first cluster in centimeters	1.9		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
MORPHOLOGY	Petiolar Sinus Mature Leaf	General shape of petiole sinus	4		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
MORPHOLOGY	Percentage of Shot Berries	Observation of percent of shot berries	15		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
PHENOLOGY	Bud Burst Date	Julian days from January 1 when 50% of the buds are wooly	77		GRAPE.WEO.1996	DVIT 650 0000C PL	Not Available
PHENOLOGY	Bud Burst Date	Julian days from January 1 when 50% of the buds are wooly	87		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
PHENOLOGY	Leaf Date	Julian days from January 1 when 50% of the buds have a green leaf	83		GRAPE.WEO.1996	DVIT 650 0000C PL	Not Available
PHENOLOGY	Bloom Date	Julian days from January 1 when 50% of the grape flowers are in bloom	132		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
PHENOLOGY	Observation Date	Julian days from January 1 when laboratory observations were made.	224		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
PHENOLOGY	1st Brix and TA Date	Julian days from January 1 when brix (LBRIX) and the Titratable Acidity (TITRATCID) were measured	225		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL
PRODUCTION	Flavor	Particular flavor of berries	0 - None (no especially distinctive flavor)		GRAPE.CHAR.WEO.2009	DVIT 650 0000E PL