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PI 651794
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| ACCESSION | PLANT NAME | TAXONOMY | ORIGIN | GENEBANK | IMAGE | AVAILABILITY | RECEIVED | SOURCE TYPE | SOURCE DATE | COLLECTION SITE | COORDINATES | ELEVATION | HABITAT | IMPROVEMENT LEVEL | NARRATIVE | | |
|---|
| 0 | PI 633049 | 'ASMARA' | Glycine max (L.) Merr. | Virginia, United States | SOY |  | Not Available | 2003 | DEVELOPED | | | | | | Cultivar | Large seeded cultivar intended for use as a vegetable soybean. Maturity group VI. Two-year average green pod yield of 22,082 kg ha-1. The green bean had 43.0% protein, 39.6 mg/g of sucrose, and 9.2% oil with 43.3% of the oil as oleic acid. Produced a mature seed yield of 2628 kg ha-1 averaged over two years and locations. Seed had 43.1% protein and 12.0% oil with 22.9% as oleic acid. The average seed size from both locations was 22 g per 100 seeds. Resistant to seed shattering and has white flowers and tawny pubescence. Seeds have yellow seed coats and buff hila. Determinate growth habit with plants 54 cm in height. Susceptible to races 3 and 14 of the soybean cyst nematode and resistant to race 2 of the phytophthora root rot pathogen and susceptible to race 33. Susceptible to bacterial pustule and mildly susceptible to sudden death syndrome in southern Indiana. | 1645159 | PI 633049 |