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ACCESSIONPLANT NAMETAXONOMYORIGINGENEBANKIMAGEAVAILABILITYRECEIVEDSOURCE TYPESOURCE DATECOLLECTION SITECOORDINATESELEVATIONHABITATIMPROVEMENT LEVELNARRATIVE
0PI 640825'Charleston Hot'Capsicum annuum L. South Carolina, United StatesS91999DEVELOPED10/01/1992Cultivar'Charleston Hot' has a short, erect plant habit. The plants are vigorous, uniformly branched, and reach a height of ~45 cm at Charleston, S.C. The foliage has a yellow-green color, as opposed to the green foliage color typical of 'Carolina Cayenne'. Typical 'Charleston Hot' fruits are straight to slightly curved, 2.2 cm in diameter at the base, and 9.6 cm in length. Like the foliage, the young fruits are yellowish-green. As the fruits mature, the color gradually changes to a golden yellow and then to a brilliant orange - colors atypical of cayenne-type peppers. Fully mature fruits are quite pungent (70,000 to 120,000 Scoville heat units), and exhibit a bright, deep red color that persists after drying. The calyx separates easily from the mature fruit. 'Charleston Hot' is highly resistant to the southern root-knot nematode [Meloidogyne incognita (Kofoid and White) Chitwood].1573523PI 640825