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| ACCESSION | PLANT NAME | TAXONOMY | ORIGIN | GENEBANK | IMAGE | AVAILABILITY | RECEIVED | SOURCE TYPE | SOURCE DATE | COLLECTION SITE | COORDINATES | ELEVATION | HABITAT | IMPROVEMENT LEVEL | NARRATIVE | | |
|---|
| 0 | PI 640432 | 'NC114' | Glycine max (L.) Merr. | North Carolina, United States | SOY | | | 2005 | DEVELOPED | 10/03/2005 | | | | | Breeding material | NC114 is a group VI maturity, adapted to southern USA and released as parent material for development of soyfoods cultivars. The 100-seed weight was 8.5 grams for NC114. The plant height of NC114 was 77 cm. Seed protein and oil concentrations of NC114 are 421 and 179 g/kg, respectively (zero moisture basis0. NC114 had a seed swell ratio of 2.29. Seed yield is about 75% of commercial varieties of the same maturity. NC114 has narrow leaflets, white flowers, gray pubescence, tan pod wall color at maturity, and glossy yellow seed with clear hila. NC114 is resistant to Soybean Mosaic Virus, and bacterial pustule [Xanthomonas campestris pv. glycines (Nakano) Dye], but susceptible to frogeye leaf spot (Cercospora sojina K. Hara), soybean cyst (Heterodera glycines Ichinohe) and root knot (Meloidogyne species) nematodes. | 1684255 | PI 640432 |