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ACCESSIONPLANT NAMETAXONOMYORIGINGENEBANKIMAGEAVAILABILITYRECEIVEDSOURCE TYPESOURCE DATECOLLECTION SITECOORDINATESELEVATIONHABITATIMPROVEMENT LEVELNARRATIVE
0PI 638593'ALMONGA'Phaseolus vulgaris L. Castilla y León, SpainW62005DEVELOPEDPRE 03/15/2005CultivarA white, large dry bean of "planchada" market class. A high culinary quality cultivar with resistance to halo blight, Bean common mosaic virus, and Bean common mosaic necrosis virus. Was tested in replicated yield trials in 5 locations in Spain during 5 years; mean seed yield was 2976 kg/ha compared to 1719 kg/ha for Cueto (is a white kidney selection form a landrace). Bloomed in an average of 50 d and matured in 102 d after planting. Indeterminate prostrate growth habit Type IIIb, dull green leaves and white flowers, with pods 170 mm-long and an average of 5 seeds per pod. Has rhombohedric, shiny white seeds, high culinary quality with very soft tegument and highly buttery albumen.1671816PI 638593