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ACCESSIONPLANT NAMETAXONOMYORIGINGENEBANKIMAGEAVAILABILITYRECEIVEDSOURCE TYPESOURCE DATECOLLECTION SITECOORDINATESELEVATIONHABITATIMPROVEMENT LEVELNARRATIVE
0PI 615694'N7001'Glycine max (L.) Merr. North Carolina, United StatesSOY2001DEVELOPED03/08/2001CultivarHigh yield and diverse pedigree compared to other North American cultivars. Group VII adapted to the South Atlantic Coast and Southeastern U.S. Matures approx. 3 days later than Cook or Haskell and is adapted to similar latitudes (approx. 31 deg. to 37 deg. N). In 21 regional USDA Coop. Uniform Soybean Yield Trials on the Atlantic coast, produced 4% lower yield than Haskell in wide-row (95 cm) spacings when grown under full season conditions. In 26 full-season wide-row (95 cm) and late-planted narrow-row (48 cm) yield trials in North Carolina, produced 2% higher yield than Haskell and the same yield as Cook. In 1998, was the highest yielding entry in its maturity class in the North Carolina Official Variety Testing Program. Lodging resistant, exhibiting an average lodging score similar to or better than Haskell or Cook in USDA Coop. Uniform Soybean Yield Trials. Averaged 10 cm shorter than Haskell in these same trials. Resistant to pod dehiscence (shattering) after maturation, even when harvest is delayed extensively in North Carolina. Seed yellow, imperfect black hila, purple flowers, gray pubescence, dark pod wall, and determinate growth habit. Seed slightly smaller (1 g per 100 seed) than those of Haskell and had similar oil and protein content in the USDA Coop. Uniform Soybean Yield Trials. Resistant to soybean mosaic virus, frog eye leaf spot (Cercospora sojina), and bacterial pustule (Xanthomonas campestris) but susceptible to the cyst (Heterodera glycines) and root rot (Meloidogyne) species of nematode.1611213PI 615694