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ACCESSIONPLANT NAMETAXONOMYORIGINGENEBANKIMAGEAVAILABILITYRECEIVEDSOURCE TYPESOURCE DATECOLLECTION SITECOORDINATESELEVATIONHABITATIMPROVEMENT LEVELNARRATIVE
0PI 317675Ames 729Zea mays L. subsp. mays Arizona, United StatesNC7KERNELS1965DONATED07/06/1965LandracePure blue. Used by Indians in piki bread.1236440PI 317675
1PI 317676All White Supai CornZea mays L. subsp. mays Arizona, United StatesNC7KERNELSNot Available1965COLLECTEDFrom Elva Walnhomigie.LandraceWhite Supai flour corn. Plants to 9' tall with 12 nodes, medium maturity, good vigor and 3-6 suckers. One ear per stalk with silking 72 days after planting.1236441PI 317676
2PI 317679Ames 733Zea mays L. subsp. mays Arizona, United StatesNC7KERNELS1965DONATED07/06/1965LandraceWhite-purple flour corn. Plants to 7' tall, with 12 nodes, medium maturity, good vigor and 3-6 suckers. One ear per stalk with silking 72 days after planting.1236444PI 317679
3PI 218130NRC 5297Zea mays L. subsp. mays New Mexico, United StatesNC7KERNELS1954COLLECTED11/19531585LandraceWhite corn. Used for parching, boiling and occasionally cornmeal cakes.1177797PI 218130
4PI 218131NRC 5298Zea mays L. subsp. mays New Mexico, United StatesNC7KERNELS1954COLLECTED11/19531615LandraceWhite corn. Used for parching, boiling and occasionally cornmeal cakes.1177798PI 218131
5PI 218133NRC 5300Zea mays L. subsp. mays New Mexico, United StatesNC7KERNELS1954COLLECTED11/19531737LandraceWhite corn. Used for boiling and cornmeal.1177800PI 218133
6PI 218135NRC 5302Zea mays L. subsp. mays New Mexico, United StatesNC7KERNELS1954COLLECTED11/1953Penasco, New Mexico, from Tom Martinez2103LandraceWhite flour corn. Used for boiling, parching and cornmeal.1177802PI 218135
7PI 218136NRC 5303Zea mays L. subsp. mays New Mexico, United StatesNC7KERNELS1954COLLECTED11/19532073LandraceYellow flour corn. Used for parching and cornmeal.1177803PI 218136
8PI 218137NRC 5304Zea mays L. subsp. mays New Mexico, United StatesNC7KERNELS1954COLLECTED11/19532073LandraceWhite corn. Used for boiling whole or cracked kernels and cornmeal bread.1177804PI 218137
9PI 218138NRC 5305Zea mays L. subsp. mays New Mexico, United StatesNC7KERNELS1954COLLECTED11/19531509LandraceWhite corn. Used for boiling, parching and cornmeal.1177805PI 218138
10PI 218139NRC 5306Zea mays L. subsp. mays New Mexico, United StatesNC7KERNELS1954COLLECTED11/19531829LandraceWhite flour corn. Usually boiled or parched for cornmeal cakes.1177806PI 218139
11PI 218140NRC 5307Zea mays L. subsp. mays New Mexico, United StatesNC7KERNELS1954COLLECTED11/19532073LandracePopcorn. Popped dry in pan, but used to be popped in clay pot with no oil.1177807PI 218140
12PI 218142NRC 5309Zea mays L. subsp. mays New Mexico, United StatesNC71954COLLECTED11/1953Penasco, New Mexico from Tom Martinez.2134LandraceYellow flint.1177809PI 218142
13PI 218143NRC 5310Zea mays L. subsp. mays New Mexico, United StatesNC7KERNELS1954COLLECTED11/19531585LandraceBlue corn used for cornmeal to be made into thin cakes.1177810PI 218143
14PI 218146NRC 5313Zea mays L. subsp. mays New Mexico, United StatesNC7KERNELS1954COLLECTED11/19531737LandraceBlue corn used for cornmeal and porridge.1177813PI 218146
15PI 218148NRC 5315Zea mays L. subsp. mays New Mexico, United StatesNC7KERNELS1954COLLECTED11/19531509LandraceBlue corn used for cornmeal cakes, porridge, and bread.1177815PI 218148
16PI 218149NRC 5316Zea mays L. subsp. mays New Mexico, United StatesNC7KERNELS1954COLLECTED11/19532134LandraceYellow flint. Used for feed of chickens and some cornmeal.1177816PI 218149
17PI 218151NRC 5319Zea mays L. subsp. mays New Mexico, United StatesNC7KERNELS1954COLLECTED11/19531615LandraceCherry colored corn. Used for porridge.1177818PI 218151
18PI 218152NRC 5320Zea mays L. subsp. mays New Mexico, United StatesNC7KERNELS1954COLLECTED11/19532134LandraceYellow flint corn. Used for cornmeal.1177819PI 218152
19PI 218157NRC 5325Zea mays L. subsp. mays New Mexico, United StatesNC7KERNELS1954COLLECTED11/19531585LandraceBlue corn, some of it mainly with blue tips, used for cornmeal cakes.1177824PI 218157
20PI 218159NRC 5327Zea mays L. subsp. mays New Mexico, United StatesNC7KERNELS1954COLLECTED11/19531829LandraceRed cherry corn. Used to feed to chickens and animals.1177826PI 218159
21PI 218163NRC 5331Zea mays L. subsp. mays Arizona, United StatesNC7KERNELS1954COLLECTED11/19531615LandraceWhite flour corn. Used for cornmeal bread.1177830PI 218163
22PI 218164NRC 5332Zea mays L. subsp. mays Arizona, United StatesNC7KERNELS1954COLLECTED11/19531615LandraceBlue flour corn. Used for cornmeal breads.1177831PI 218164
23PI 218167NRC 5335Zea mays L. subsp. mays New Mexico, United StatesNC7KERNELS1954COLLECTED11/19531829LandraceRust-colored dented flour corn. Used for cornmeal.1177834PI 218167
24PI 218169NRC 5337Zea mays L. subsp. mays New Mexico, United StatesNC7KERNELS1954COLLECTED11/19531768LandraceMixed white, yellow and blue corn. Used for cornmeal.1177836PI 218169
25PI 218170NRC 5338Zea mays L. subsp. mays New Mexico, United StatesNC7KERNELS1954COLLECTED11/19531768LandraceMixed corn, mainly blue. Used for cornmeal.1177837PI 218170
26PI 218171NRC 5339Zea mays L. subsp. mays New Mexico, United StatesNC7KERNELS1954COLLECTED11/19532073LandraceRust colored dented flour corn. Used for cornmeal, parching and boiling.1177838PI 218171
27PI 218173NRC 5341Zea mays L. subsp. mays New Mexico, United StatesNC7KERNELS1954COLLECTED11/19531829LandraceMixed white, pink and blue corn. Used for cornmeal.1177840PI 218173
28PI 218175NRC 5343Zea mays L. subsp. mays Arizona, United StatesNC7KERNELS1954COLLECTED11/19531311LandraceBlue flour corn. Used for cornmeal breads.1177842PI 218175
29PI 218177NRC 5345Zea mays L. subsp. mays Arizona, United StatesNC7KERNELSNot Available1954COLLECTED11/19531311LandracePink flour corn. Used for porridge, cornmeal and breadstuffs and sometimes for feeding chickens.1177844PI 218177
30PI 218185NRC 5354Zea mays L. subsp. mays Arizona, United StatesNC7EAR1954COLLECTED11/1953Near San Xavier del Bac, Arizona.32.10722222, -111.00666667701LandraceNative cream-color flour corn. Used for cornmeal breads and parching.1177852PI 218185
31PI 218186NRC 5355Zea mays L. subsp. mays Arizona, United StatesNC7KERNELSNot Available1954COLLECTEDMojave Indian Reservation near Parker, Arizona.34.15000000, -114.2883333391LandraceUsed for boiling and cornmeal. A native type with considerable drought resistance and deep roots.1177853PI 218186
32PI 218187NRC 5356Zea mays L. subsp. mays Arizona, United StatesNC7KERNELS1954COLLECTEDMohave Indian Reservation near Parker, Arizona.34.15000000, -114.2883333391LandraceTypical cream-white flour corn of old varieties grown by the Mohave Indians. Used for parching and cornmeal.1177854PI 218187
33PI 217410Papago Flour CornZea mays L. subsp. mays Arizona, United StatesNC7KERNELS1954COLLECTEDPRE 05/04/1954Obtained from the Papago indians in the desert south of Tucson, Arizona.LandraceA yellow flour corn of high quality for human food. It is drought resistant and early maturing in late plantings. Seedlings have a long mesocotyl and plants have slender leaves. This accession was part of the donor's collection of maize varieties demonstrating extreme variation. They were considered as endemic and were maintained as germplasm for breeding work and were part of the Anderson and Brown collection of "standard exotics". They were originally collected from farmers who maintained them as open-pollinated varieties.1177460PI 217410
34PI 213714Papago FlourZea mays L. subsp. mays Arizona, United StatesNC7KERNELS1954COLLECTEDOriginally from Arizona.LandraceOpen-pollinated variety. Seeds yellow flour.1175908PI 213714
35PI 213728Apache WhiteZea mays L. subsp. mays Arizona, United StatesNC7KERNELS1954COLLECTEDApache Tribe, Arizona.LandraceSeeds white. Flint type.1175922PI 213728
36PI 213730Selection from Apache Red CobZea mays L. subsp. mays Arizona, United StatesNC7EAR1954COLLECTEDApache Tribe.LandraceSeeds colored cherry pericarp. Flour type. Selection from PI 213729 "Apache Red Cob".1175924PI 213730
37PI 213731Apache RedZea mays L. subsp. mays Arizona, United StatesNC7KERNELSNot Available1954COLLECTEDApache Tribe, Arizona.LandraceSeeds white and yellow. Flour type.1175925PI 213731
38PI 213733KokomaZea mays L. subsp. mays Arizona, United StatesNC7KERNELS1954COLLECTEDHotevilla village. Hopi Tribe, Arizona.LandraceSeeds cherry colored. Flour type.1175927PI 213733
39PI 213734NRC 5180Zea mays L. subsp. mays Arizona, United StatesNC7KERNELS1954COLLECTEDHotevilla village. Hopi Tribe, Arizona.LandraceSeeds blue.1175928PI 213734
40PI 213735NRC 5181Zea mays L. subsp. mays Arizona, United StatesNC7KERNELS1954COLLECTEDHopi Tribe, Arizona.LandraceSeeds white. Flour type.1175929PI 213735
41PI 213736Globe VariegatedZea mays L. subsp. mays Arizona, United StatesNC7KERNELS1954COLLECTEDMescalero Tribe, Arizona.LandraceSeeds blue. Flour type.1175930PI 213736
42PI 213737Red NavajoZea mays L. subsp. mays Arizona, United StatesNC7KERNELSNot Available1954COLLECTEDNavajo Tribe, Arizona.LandraceSeeds red. Flint type.1175931PI 213737
43PI 213741Wallapai WhiteZea mays L. subsp. mays Arizona, United StatesNC7KERNELS1954COLLECTEDWallapi Tribe, Arizona.LandraceSeeds white and blue. Flour type.1175935PI 213741
44PI 213799Zuni BlueZea mays L. subsp. mays North Dakota, United StatesNC7KERNELS1954DONATED03/03/1954Landrace1175992PI 213799