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| ACCESSION | PLANT NAME | TAXONOMY | ORIGIN | GENEBANK | IMAGE | AVAILABILITY | RECEIVED | SOURCE TYPE | SOURCE DATE | COLLECTION SITE | COORDINATES | ELEVATION | HABITAT | IMPROVEMENT LEVEL | NARRATIVE | | |
|---|
| 0 | PI 654462 | 'Catahoula' | Oryza sativa L. | Louisiana, United States | PVPO | | Not Available | 2008 | DEVELOPED | 2007 | | | | | Cultivar | Conventional long-grain rice variety with semi-dwarf growth habit and is considered resistant to lodging. Mean plant height approx. 94 cm. Reaches the 50% heading growth stage in approx. 82 d, equal to Cocodrie and 2 d earlier than Cheniere. Flag leaf orientation is intermediate between Cocodrie and Cheniere and the lemma, palea, and leaf blades are glabrous. Rice quality parameters indicate that Catahoula has typical U.S. long-grain rice cooking quality characteristics. Average apparent starch amylose content is 220 g kg-1, slightly lower than that of Cocodrie at 248 g kg-1. Has a higher level of resistance to the current leaf and rotten neck blast races in Louisiana than Cheniere or Cocodrie due to the presence of Drew in its parentage, which is highly resistant to blast. Demonstrated excellent yield potential and good milling yields in a large number of intra-and multi-state performance trials. | 1782803 | PI 654462 |