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PI 651794
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| ACCESSION | PLANT NAME | TAXONOMY | ORIGIN | GENEBANK | IMAGE | AVAILABILITY | RECEIVED | SOURCE TYPE | SOURCE DATE | COLLECTION SITE | COORDINATES | ELEVATION | HABITAT | IMPROVEMENT LEVEL | NARRATIVE | | |
|---|
| 0 | PI 643452 | 'ASSANO' | Lens culinaris Medik. subsp. culinaris | Syria | W6 |  | | 2006 | DEVELOPED | 2003 | | | | | Cultivar | Semi-erect, medium-statured (34 cm) cultivar with 3-4 long fruiting branches. Leaves have light pubescence, comprised of 12-15 broad leaflets which end in well-developed tendril. Seed coat color is light pinkish without dots and cotyledon color is pale-yellow. Has 100 seed weight of about 4.3 g. Flowers after 60 d; reaches physiological maturity after 116 d with no pod shedding at complete maturity. Protein concentration of seeds is 25.6%. Approximate cooking time is 40 minues. | 1712540 | PI 643452 |