| 0 | PI 615696 | 'Annapurna' | Amaranthus hypochondriacus L. | Himachal Pradesh, India | NC7 |  | | 1993 | DEVELOPED | PRE 1982 | | | | | Cultivar | Whitish cream seeds. Fast growing. Drought and disease resistant. Good crop for stress conditions. High yield potential, 22.3 q/ha. Popping quality is good, popping to five times its size. Leaves and infloresence are green. | 1085955 | PI 615696 |
| 1 | PI 636188 | IC-38269 | Amaranthus hypochondriacus L. | Himachal Pradesh, India | NC7 |  | | 1993 | DONATED | 05/14/1993 | | | | | Breeding material | An elite grain amaranth as described by B. Joshi in 1993. | 1085962 | PI 636188 |
| 2 | PI 636189 | Duplicate of PI 481134 | Amaranthus hypochondriacus L. | Himachal Pradesh, India | |  | Historic | 1993 | DONATED | 05/14/1993 | | | | | Breeding material | An elite grain amaranth as described by B. Joshi in 1993. | 1085963 | PI 636189 |
| 3 | PI 636191 | IC-42374 | Amaranthus hypochondriacus L. | Himachal Pradesh, India | NC7 |  | | 1993 | DONATED | 05/14/1993 | | | | | Breeding material | An elite grain amaranth as described by B. Joshi in 1993. | 1085965 | PI 636191 |
| 4 | PI 480491 | IC-5626 | Amaranthus caudatus L. | India | NC7 |  | | 1983 | COLLECTED | | Kulu | | | | Landrace | Used for baking bread. Popped seeds eaten with milk and sugar, sugar, or syrup. Leaves used as vegetable and as purgative. Local name Siriana. | 1375427 | PI 480491 |
| 5 | PI 480501 | IC-7934 | Amaranthus hypochondriacus L. | India | NC7 |  | | 1983 | COLLECTED | | Andhra Pradesh | | | | Landrace | Used for baking bread. Popped seeds eaten with milk and sugar, sugar, or syrup. Leaves used as vegetable and as purgative. Ornamental. | 1375437 | PI 480501 |
| 6 | PI 480525 | IC-17947 | Amaranthus caudatus L. | India | NC7 |  | | 1983 | COLLECTED | | Simla | | | | Landrace | Used for baking bread. Popped seeds eaten with milk and sugar, sugar, or syrup. Leaves used as vegetable and as purgative. Fermented seeds used as a beverage. Local name Bathu. | 1375461 | PI 480525 |
| 7 | PI 480575 | IC-38047 | Amaranthus caudatus L. | India | NC7 |  | | 1983 | COLLECTED | | Kathal, Kinnaur | | | | Landrace | Collected by B.D. Joshi. Used for baking bread. Popped seeds eaten with milk and sugar, sugar, or syrup. Leaves used as vegetable and as purgative. Used to ward off birds in maize fields. Local name Kalgi. | 1375511 | PI 480575 |
| 8 | PI 480578 | IC-38052 | Amaranthus hypochondriacus L. | India | NC7 |  | | 1983 | COLLECTED | | Manthl, Kulu | | | | Landrace | Collected by B.D. Joshi. Used for baking bread. Popped seeds eaten with milk and sugar, sugar, or syrup. Leaves used as vegetable and as purgative. Used to ward off birds in maize fields. Local name Siriara. | 1375514 | PI 480578 |
| 9 | PI 480617 | IC-38095 | Amaranthus hypochondriacus L. | India | NC7 |  | | 1983 | COLLECTED | | Seyalbagh, Kulu | | | | Landrace | Collected by B.D. Joshi. Used for baking bread. Popped seeds eaten with milk and sugar, sugar, or syrup. Leaves used as vegetable and as purgative. Ornamental. Local name Siriara. | 1375553 | PI 480617 |
| 10 | PI 480654 | IC-38131 | Amaranthus hypochondriacus L. | India | NC7 |  | | 1983 | COLLECTED | | Shalbagh, Kulu | | | | Landrace | Collected by B.D. Joshi. Used for baking bread. Popped seeds eaten with milk and sugar, sugar, or syrup. Leaves used as vegetable and as purgative. Local name Siriara. | 1375590 | PI 480654 |
| 11 | PI 480656 | IC-38133 | Amaranthus caudatus L. | India | NC7 |  | | 1983 | COLLECTED | | Shalbagh, Kulu | | | | Landrace | Collected by B.D. Joshi. Used for baking bread. Popped seeds eaten with milk and sugar, sugar, or syrup. Leaves used as vegetable and as purgative. Local name Siriara. | 1375592 | PI 480656 |
| 12 | PI 480660 | IC-38136 | Amaranthus caudatus L. | India | NC7 |  | | 1983 | COLLECTED | | Shalbagh, Kulu | | | | Landrace | Collected by B.D. Joshi. Used for baking bread. Popped seeds eaten with milk and sugar, sugar, or syrup. Leaves used as vegetable and as purgative. Local name Siriara. | 1375596 | PI 480660 |
| 13 | PI 480661 | IC-38137 | Amaranthus hypochondriacus L. | India | NC7 |  | | 1983 | COLLECTED | | Runbee, Kulu | | | | Landrace | Collected by B.D. Joshi. Used for baking bread. Popped seeds eaten with milk and sugar, sugar, or syrup. Leaves used as vegetable and as purgative. Local name Siriara. | 1375597 | PI 480661 |
| 14 | PI 480667 | IC-38143 | Amaranthus hypochondriacus L. | India | NC7 |  | | 1983 | COLLECTED | | Kalbhai, Kulu | | | | Landrace | Collected by B.D. Joshi. Used for baking bread. Popped seeds eaten with milk and sugar, sugar, or syrup. Leaves used as vegetable and as purgative. Local name Siriara. | 1375603 | PI 480667 |
| 15 | PI 480741 | IC-38206 | Amaranthus hypochondriacus L. | India | NC7 |  | | 1983 | COLLECTED | | Sarhan, Simla | 31.52000000, 77.80000000 | | | Landrace | Collected by B.D. Joshi. Used for baking bread. Popped seeds eaten with milk and sugar, sugar, or syrup. Leaves used as vegetable and as purgative. Ornamental. Local name Bathu. | 1375677 | PI 480741 |
| 16 | PI 480773 | IC-38243 | Amaranthus hypochondriacus L. | India | NC7 | | | 1983 | COLLECTED | | Sarhan, Simla | 31.52000000, 77.80000000 | | | Landrace | Collected by B.D. Joshi. Used for baking bread. Popped seeds eaten with milk and sugar, sugar, or syrup. Leaves used as vegetable and as purgative. Ornamental. Local name Bathu. | 1375709 | PI 480773 |
| 17 | PI 480805 | IC-38280 | Amaranthus caudatus L. | India | NC7 |  | | 1983 | COLLECTED | | Kadai, Mandi | | | | Landrace | Collected by B.D. Joshi. Used for baking bread. Popped seeds eaten with milk and sugar, sugar, or syrup. Leaves used as vegetable and as purgative. Ornamental. Local name Seol. | 1375741 | PI 480805 |
| 18 | PI 480877 | IC-38327 | Amaranthus hypochondriacus L. | India | NC7 |  | | 1983 | COLLECTED | | Kelodhar, Mandi | | | | Landrace | Collected by B.D. Joshi. Used for baking bread. Popped seeds eaten with milk and sugar, sugar, or syrup. Leaves used as vegetable and as purgative. Local name Seol. | 1375813 | PI 480877 |
| 19 | PI 480962 | IC-38422 | Amaranthus hypochondriacus L. | India | NC7 |  | | 1983 | COLLECTED | | Memel, Mandi | | | | Landrace | Collected by B.D. Joshi. Used for baking bread. Popped seeds eaten with milk and sugar, sugar, or syrup. Leaves used as vegetable and as purgative. Local name Seol. | 1375898 | PI 480962 |
| 20 | PI 480994 | IC-38493 | Amaranthus caudatus L. | India | NC7 |  | | 1983 | COLLECTED | | Sangla, Kinnaur | 31.42500000, 78.26500000 | | | Landrace | Collected by B.D. Joshi. Used for baking bread. Popped seeds eaten with milk and sugar, sugar, or syrup. Leaves used as vegetable and as purgative. Fermented seeds used as a beverage. Local name Kalgi. | 1375930 | PI 480994 |
| 21 | PI 481036 | IC-38541 | Amaranthus hypochondriacus L. | India | NC7 |  | | 1983 | COLLECTED | | Kalpa, Kinnaur | 31.53600000, 78.25700000 | | | Landrace | Collected by B.D. Joshi. Used for baking bread. Popped seeds eaten with milk and sugar, sugar, or syrup. Leaves used as vegetable and as purgative. Fermented seeds used as a beverage. Local name Dhankar. | 1375972 | PI 481036 |
| 22 | PI 481039 | IC-38546 | Amaranthus hypochondriacus L. | India | NC7 |  | | 1983 | COLLECTED | | Kalpa, Kinnaur | 31.53600000, 78.25700000 | | | Landrace | Collected by B.D. Joshi. Used for baking bread. Popped seeds eaten with milk and sugar, sugar, or syrup. Leaves used as vegetable and as purgative. Fermented seeds used as a beverage. Local name Dhankar. | 1375975 | PI 481039 |
| 23 | PI 481059 | IC-38577 | Amaranthus caudatus L. | India | NC7 |  | | 1983 | COLLECTED | | Kalpa, Kinnaur | 31.53600000, 78.25700000 | | | Landrace | Collected by B.D. Joshi. Used for baking bread. Popped seeds eaten with milk and sugar, sugar, or syrup. Leaves used as vegetable and as purgative. Fermented seeds used as a beverage. Local name Dhankar. | 1375995 | PI 481059 |
| 24 | PI 481079 | IC-38598 | Amaranthus hypochondriacus L. | India | NC7 |  | | 1983 | COLLECTED | | Fagu, Simla | 31.08600000, 77.30000000 | | | Landrace | Collected by B.D. Joshi. Used for baking bread. Popped seeds eaten with milk and sugar, sugar, or syrup. Leaves used as vegetable and as purgative. Fermented seeds used as a beverage. Local name Bathu. | 1376015 | PI 481079 |
| 25 | PI 481123 | IC-38665 | Amaranthus hybr. | India | NC7 |  | | 1983 | COLLECTED | | Palampur, Kangra | 32.11100000, 76.53600000 | | | Landrace | Collected by B.D. Joshi. Used for baking bread. Popped seeds eaten with milk and sugar, sugar, or syrup. Leaves used as vegetable and as purgative. Ornamental. Local name Sil. | 1376059 | PI 481123 |
| 26 | PI 481134 | IC-42255-5 | Amaranthus hypochondriacus L. | India | NC7 |  | | 1983 | COLLECTED | | Pauri, Pauri | 30.14600000, 78.77900000 | | | Landrace | Collected by B.D. Joshi. Used for baking bread. Popped seeds eaten with milk and sugar, sugar, or syrup. Leaves used as vegetable and as purgative. Dried stems burned (folklore). Local name Marchu. | 1376070 | PI 481134 |
| 27 | PI 481350 | IC-42290-17 | Amaranthus hypochondriacus L. | India | NC7 |  | | 1983 | COLLECTED | | Tungar, Tungar | | | | Landrace | Collected by B.D. Joshi. Used for baking bread. Popped seeds eaten with milk and sugar, sugar, or syrup. Leaves used as vegetable and as purgative. Dried stems burned (folklore). Local name Marchu. | 1376286 | PI 481350 |