Descriptor: Nut Buoyancy (NUTBUO_G)



 
Definition:
Nut buoyancy measured in grams
Crop:
CARYA
Category:
Morphological descriptors
Status:
Crop Germplasm Committee approved
Data Type:
Numeric descriptor
Maximum Length:
8
Responsible Site:
Natl. Germplasm Repository - Brownwood (BRW)

Distribution of Values for Nut Buoyancy (NUTBUO_G)

RangeNumber of Accessions
0.01 - 0.49180
0.49 - 0.98272
0.98 - 1.46139
1.46 - 1.9472
1.94 - 2.4329
2.43 - 2.9110
2.91 - 3.392
3.39 - 3.872
3.87 - 4.360
4.36 - 4.841