Details for: PI 699240, Glycine max (L.) Merr., 'G11-7013'

Summary Data

Taxonomy:

Glycine max (L.) Merr.

Cultivar:

'G11-7013'

Origin:

Developed – Georgia, United States

Maintained:

National Laboratory for Genetic Resources Preservation

Received by NPGS:

24 Sep 2021

Improvement Status:

Breeding material

Form Received:

Seed

Life Form:

Annual

Life Cycle:

Annual

Availability

This accession is not available. Contact site for status.

National Laboratory for Genetic Resources Preservation

There are no images for this accession.

Core Passport Data

Taxonomy:

Glycine max (L.) Merr.

Cultivar:

'G11-7013'

Origin:

Developed – Georgia, United States

Maintained:

National Laboratory for Genetic Resources Preservation

Received by NPGS:

24 Sep 2021

Improvement Status:

Breeding material

Form Received:

Seed

Life Form:

Annual

Life Cycle:

Annual

Source History

Developed

Georgia, United States

Developer(s):

Li, Zenglu, University of Georgia

Accession Names and Identifiers

'G11-7013'

Type: Cultivar name

Narrative

G11-7013 is a conventional maturity group (MG) VII soybean line [Glycine max (L.) Merr.]. It contains a 50% genetic background of an accession from South Africa by pedigree with resistance to soybean cyst nematode race 3 (Heterodera glycines), southern root-knot nematode (Meloidogyne incognita), and stem canker (Diaporthe aspalathi) and high meal protein. G11-7013 was developed and released by the University of Georgia (UGA) Agricultural Experiment Stations in 2020. G11-7013 is an F5–derived plant selection from ‘Boggs’ × PI 221717. G11-7013 consistently yielded more than the elite MG VII parent ‘Boggs’ in UGA advanced yield trials. Across 25 environments in the United Soybean Board Southern Diversity Yield Trials MG-VII (USBDIV-7), G11-7013 yielded a range of 93-104% of the elite check cultivar mean over five years with an average of 98% of check means. G11-7013 has a protein content of 436 g kg-1, a meal protein value of 51%, and an oil content of 217 g kg-1. G11-7013 exceeds the desired meal protein levels required for soybean and derives from a diverse genetic background. Because of its high yield, high protein content, disease resistance package, and diverse pedigree, G11-7013 can be used as a parental stock in both public and private sectors to develop high yielding, high protein soybean cultivars.

Glycine max (L.) Merr.

Genus:

Glycine

Subgenus:

Soja

Family:

Fabaceae (alt. Leguminosae)

Subfamily:

Faboideae

Tribe:

Phaseoleae

Subtribe:

Glycininae

Nomen number:

17711

Place of publication:

Interpr. Herb. amboin. 274. 1917

Protologue link:

https://biodiversitylibrary.org/page/44102092

Verified:

03/19/1987 by ARS Systematic Botanists.

Other conspecific taxa

Autonyms (not in current use), synonyms and invalid designations

Basionym
Phaseolus max L.

Autonym(s)
Glycine max (L.) Merr. subsp. max

Homotypic Synonym(s)
Soja max (L.) Piper

Heterotypic Synonym(s)
Dolichos soja L.
Glycine gracilis Skvortsov
Glycine hispida (Moench) Maxim.
Glycine hispida (Moench) Maxim. var. brunnea Skvortsov
Glycine hispida (Moench) Maxim. var. hispida
Glycine hispida (Moench) Maxim. var. lutea Skvortsov
Glycine soja (L.) Merr.
Soja hispida Moench

Common names

Language	Name	seq	Citation
English	edamame	1	Carson, L. C. et al. 2011. Cultivar evaluation and lipid and protein contents of Virginia-grown edamame. HortTechnol. 21:181-185.
English	soya	1	Wiersema, J. H. & B. León. 1999. World economic plants: a standard reference CRC Press, Boca Raton, FL.
English	soya-bean	1	Botanical Society of the British Isles. BSBI taxon database (on-line resource).
English	soybean	1	Wiersema, J. H. & B. León. 1999. World economic plants: a standard reference CRC Press, Boca Raton, FL.
French	soja	2	Rehm, S. 1994. Multilingual dictionary of agronomic plants
German	Sojabohne	2	Rehm, S. 1994. Multilingual dictionary of agronomic plants
Italian	soia	2	International Seed Testing Association. 1982. A Multilingual Glossary of Common Plant-Names 1. Field crops, grasses and vegetables, ed. 2.
Japanese Rōmaji	daizu	2	Ohwi, J. 1965. Flora of Japan (Engl. ed.).
Portuguese	soja	2	Rehm, S. 1994. Multilingual dictionary of agronomic plants
Spanish	frijol de soya	2	Rehm, S. 1994. Multilingual dictionary of agronomic plants
Spanish	haba soya	2	Rehm, S. 1994. Multilingual dictionary of agronomic plants
Spanish	soja	2	Rehm, S. 1994. Multilingual dictionary of agronomic plants
Swedish	sojaböna	2	Aldén, B., S. Ryman, & M. Hjertson. 2012. Svensk Kulturväxtdatabas, SKUD (Swedish Cultivated and Utility Plants Database; online resource)
Transcribed Chinese	da dou	2	Wu Zheng-yi & P. H. Raven et al., eds. 1994-. Flora of China (English edition).
Transcribed Korean	kong	2	Mun-Chan, B. et al. 1986. A checklist of the Korean cultivated plants. Kulturpflanze 34:101-102.

Annotations