Details for: GMAL 4069 .c, Malus sieversii (Ledeb.) M. Roem., KAZ 96 01-01P-13

Summary Data

Taxonomy:

Malus sieversii (Ledeb.) M. Roem.

Top Name:

KAZ 96 01-01P-13

Origin:

Collected – Kazakhstan

Maintained:

Historic Record

Received by NPGS:

19 Sep 1996

Improvement Status:

Wild material

Form Received:

Seed

Life Form:

Tree

Life Habit:

Tree

Availability

This is historical information about this accession. It no longer exists and can not be requested.

Images (1 total. Click on image for more.)

Core Passport Data

Taxonomy:

Malus sieversii (Ledeb.) M. Roem.

Top Name:

KAZ 96 01-01P-13

Origin:

Collected – Kazakhstan

Maintained:

Historic Record

Received by NPGS:

19 Sep 1996

Improvement Status:

Wild material

Form Received:

Seed

Life Form:

Tree

Life Habit:

Tree

Source History

Collected

28 August 1996.
Kazakhstan
Locality: Ketmen Mts., Kirghiz sai. Southwest of Bol'shoye Aksu village. Heavily grazed area, no undergrowth. Elevation 1600-1660 meters.
Coordinates: 43.2917, 79.5139 (Map it)
Elevation: 1660m.
Environment description: Soil: Gravely loam. Incline 10-20%, north, open-grazed. Rainfall 600-650mm. Dominant tree sp: Apricot, Crataegus; Assoc-Populus & Betula above 1660m. Dominant shrub sp: Sorbus, Berberis; Assoc-Lonicera.
Comment: Less than 1000 trees, uniform on North slope. Area size 1km x 1/2km. Uniform tree size, apple trees 20-50 yrs. old. Disease uniformity 5-10% without scab, 50% fruiting. Variable fruit uniformity. Fruit sample 20/8.
Collector(s):

Forsline, Philip L., USDA, ARS

Accession Names and Identifiers

KAZ 96 01-01P-13

Type: Collector identifier

Forsline, Philip L. USDA, ARS

GMAL 4069

Type: Site identifier

Narrative

Sampled 8 fruits from 20 trees. Flesh flavor is sweet, subacid. Over color is 50% red. Fruit size is larger than 50mm. Scab is very light, ribbed, striped. Apricots in area are early blooming, very good quality. Late maturing types.

Malus sieversii (Ledeb.) M. Roem.

Genus:

Malus

Section:

Malus

Family:

Rosaceae

Subfamily:

Amygdaloideae

Tribe:

Maleae

Subtribe:

Malinae

Nomen number:

23275

Place of publication:

Fam. nat. syn. monogr. 3:216. 1847

Comment:

valid publication verified from original literature

Verified:

06/13/2011 by ARS Systematic Botanists.

Other conspecific taxa

Malus sieversii (Ledeb.) M. Roem. var. kirghisorum (Al. Fed. & Fed.) Ponomar. (29 active accession[s])
Malus sieversii (Ledeb.) M. Roem. var. sieversii (0 active accession[s])
Malus sieversii (Ledeb.) M. Roem. var. turkmenorum (Juz. & Popov) Ponomar. (2 active accession[s])

Autonyms (not in current use), synonyms and invalid designations

Common names

Language	Name	Alternate name	note	seq	Citation
Transcribed Chinese	xin jiang ye ping guo			2	Wu Zheng-yi & P. H. Raven et al., eds. 1994-. Flora of China (English edition).

Annotations

Observations

Phenotype Data

Category	Descriptor	Description	Value	Study	Availability
CHEMICAL	SOLUBLE SOLIDS	PERCENT SOLUBLE SOLIDS (AVERAGE REFRACTOMETER READINGS FROM 3 FRUITS AT FULL MATURITY)	12	APPLE.MORPHOLOGIC.04	Not Available
MORPHOLOGY	CALYX BASIN	APPEARANCE OF CALYX BASIN	6 - OBTUSE MEDIUM STANDARD: MALUS ROBUSTA 5 GMAL-138	APPLE.MORPHOLOGIC.04	Not Available
MORPHOLOGY	CALYX PERSISTENCE	PERSISTANCE OF CALYX ON FRUIT	1 - PERSISTENT STANDARD: MALUS 'VIRGINIA CRAB' GMAL-673	APPLE.MORPHOLOGIC.04	Not Available
MORPHOLOGY	FRUIT FLESH COLOR	FRUIT FLESH COLOR	1+3 - White + Green	APPLE.MORPHOLOGIC.04	Not Available
MORPHOLOGY	FRUIT FLESH FIRMNESS	FRUIT FLESH FIRMNESS AT MATURITY	1 - SOFT STANDARD: MALUS X KANSUENSIS GMAL-167	APPLE.MORPHOLOGIC.04	Not Available
MORPHOLOGY	FRUIT FLESH FLAVOR	FRUIT FLESH FLAVOR	2 - SWEET STANDARD: FUJI	APPLE.MORPHOLOGIC.04	Not Available
MORPHOLOGY	FRUIT GROUND COLOR	FRUIT GROUND COLOR AT MATURITY	2 - GREEN STANDARD: MALUS IOENSIS GMAL-1344	APPLE.MORPHOLOGIC.04	Not Available
MORPHOLOGY	FRUIT OVER COLOR	FRUIT OVER COLOR AT MATURITY	3,4 - YELLOW ORANGE	APPLE.MORPHOLOGIC.04	Not Available
MORPHOLOGY	FRUIT RUSSET INTENSITY	PERCENT OF FRUIT SURFACE WITH RUSSET (0-100%)	8	APPLE.MORPHOLOGIC.04	Not Available
MORPHOLOGY	FRUIT RUSSET LOCATION	LOCATION OF RUSSET ON FRUIT	3 - BOTH PEDICEL AND CALYX END	APPLE.MORPHOLOGIC.04	Not Available
MORPHOLOGY	FRUIT RUSSET TYPE	GENERAL TYPE OF RUSSETTING	1 - EXTREMELY FINE	APPLE.MORPHOLOGIC.04	Not Available
MORPHOLOGY	FRUIT SHAPE (OVERALL)	FRUIT SHAPE (OVERALL)	1.0 - GLOBOSE STANDARD: M. MAGDEBURGENSIS GMAL-422	APPLE.MORPHOLOGIC.04	Not Available
MORPHOLOGY	FRUIT SHAPE UNIFORMITY	CONSISTENCY OF FRUIT SHAPE	1 - UNIFORM STANDARD: MCINTOSH	APPLE.MORPHOLOGIC.04	Not Available
MORPHOLOGY	FRUIT SIZE UNIFORMITY	CONSISTENCY OF FRUIT SIZE	1 - UNIFORM STANDARD: EMPIRE	APPLE.MORPHOLOGIC.04	Not Available
MORPHOLOGY	OVERCOLOR INTENSITY	PERCENT OF OVERCOLOR ON FRUIT 0-100%	25	APPLE.MORPHOLOGIC.04	Not Available
MORPHOLOGY	OVERCOLOR PATTERN	OVERCOLOR PATTERN TYPE	1 - BLUSH STANDARD: MALUS 'VIRGINIA CRAB' GMAL-673	APPLE.MORPHOLOGIC.04	Not Available
MORPHOLOGY	STEM CAVITY	APPEARANCE OF STEM CAVITY	2 - ACUTE SHALLOW	APPLE.MORPHOLOGIC.04	Not Available
MORPHOLOGY	FRUIT SHAPE (TOP)	FRUIT SHAPE (TOP)	2 - WITHOUT ANGLES STANDARD: MALUS FLORENTINA GMAL-185	APPLE.MORPHOLOGIC.04	Not Available
MORPHOLOGY	FRUIT LENGTH	FRUIT LENGTH (AVE OF 10 FRUITS FROM VIGOROUS TREE) IN MM.	45	APPLE.MORPHOLOGIC.04	Not Available
MORPHOLOGY	FRUIT WIDTH	FRUIT WIDTH (AVE OF 10 FRUITS FROM VIGOROUS TREE) IN MM.	51	APPLE.MORPHOLOGIC.04	Not Available
MORPHOLOGY	FRUIT WEIGHT	MEAN WEIGHT OF 10 FRUITS AT MATURITY.	2 - 50-100G	APPLE.MORPHOLOGIC.04	Not Available
MORPHOLOGY	FRUIT BLOOM	RATING OF NATURAL BLOOM (WAX) ON FRUIT AT MATURITY.	2 - SLIGHT	APPLE.MORPHOLOGIC.04	Not Available
MORPHOLOGY	FRUIT TEXTURE	A RATING OF FRUIT FLESH TEXTURE AT MATURITY.	1 - FINE	APPLE.MORPHOLOGIC.04	Not Available
MORPHOLOGY	FRUIT JUICINESS	A RATING OF FRUIT FLESH JUICINESS BASED ON APPLE WEIGHT/ APPLE VOLUME (SPECIFIC GRAVITY). THE MEAN OF 5 APPLES AT MATURITY.	2 - DRY .76 - .80	APPLE.MORPHOLOGIC.04	Not Available
MORPHOLOGY	FRUIT STEM LENGTH	STEM LENGTH (AVERAGE OF 5) IN MM.	10	APPLE.MORPHOLOGIC.04	Not Available
MORPHOLOGY	FRUIT STEM THICKNESS	RATING OF STEM THICKNESS.	2 - MEDIUM	APPLE.MORPHOLOGIC.04	Not Available
MORPHOLOGY	FRUIT FLESH OXIDATION	PERCENT CHANGE IN "L" ON HUNTER COLOR METER OVER 10 MINUTES AT ROOM TEMPERATURE AND ATMOSPHERE.	3 - OXIDIZING 5-10%	APPLE.MORPHOLOGIC.04	Not Available
PHENOLOGY	HARVEST SEASON	HARVEST SEASON	2 - VERY EARLY 50-60 DAYS BEFORE DELICIOUS	APPLE.MORPHOLOGIC.04	Not Available