Details for: PI 612609, Glycine max (L.) Merr., 'Melrose'


Summary Data
Taxonomy:
Glycine max (L.) Merr.
Cultivar:
'Melrose'
Origin:
Donated – Queensland, Australia
Maintained:
Soybean Collection
Received by NPGS:
20 Feb 1999
Improvement Status:
Cultivated material
Form Received:
Seed
Life Form:
Annual
Life Cycle:
Annual
Availability
FormQuantityNoteInventoryCart
Seed50 count19S 6666 SD
 
Restrictions
Plant material may be subject to additional regulations
https://www.nationalplantboard.org/uploads/1/3/6/7/136771235/idahoquarsumnsy2024_final_5.29.24.pdf
  • USA – Idaho (See state regulations: Plant Commodity Summaries.)
Images (1 total. Click on image for more.)

SEED

Core Passport Data
Taxonomy:
Glycine max (L.) Merr.
Cultivar:
'Melrose'
Origin:
Donated – Queensland, Australia
Maintained:
Soybean Collection
Received by NPGS:
20 Feb 1999
Improvement Status:
Cultivated material
Form Received:
Seed
Life Form:
Annual
Life Cycle:
Annual
Source History
Donated

Queensland, Australia

Donor(s):
Accession Names and Identifiers
'Melrose'
Type: Cultivar name

AusTRCF 310235
Type: Institute identifier
Group: CSIRO
Commonwealth Scientific and Industrial Research Org. (AS)

Narrative
Melrose was released in Australia under Plant Breeders Rights on March 24, 1998, which terminated Oct. 26, 2006. It was primarily released because of its superior yield adaptation to a broad planting window. It also has high levels of the isoflavones Diadzein and Genistein. It has an erect plant type, it is relatively tall, unbranched and has determinate stem termination. It is resistant to bacterial pustule, tolerant to bacterial blight and has the Rps 1K gene for resistance to phytophthora root rot. Melrose also possesses the `long juvenile' trait, which manifests itself as a delay in time to flower under short day conditions. When sown in the latter half of December at Gatton, Australia (27 37 S), Melrose matures at about the same time as US MG VI cultivars. When sown later, it matures with group VIII lines. This is because Melrose is much less sensitive to photoperiod than standard cultivars at this latitude
Glycine max (L.) Merr.
Genus:
Glycine
Subgenus:
Soja
Family:
Fabaceae (alt. Leguminosae)
Subfamily:
Faboideae
Tribe:
Phaseoleae
Subtribe:
Glycininae
Nomen number:

17711
Place of publication:

Interpr. Herb. amboin. 274. 1917
Verified:
03/19/1987 by ARS Systematic Botanists.
Other conspecific taxa
Autonyms (not in current use), synonyms and invalid designations
Basionym
Phaseolus max L.

Autonym(s)
Glycine max (L.) Merr. subsp. max

Homotypic Synonym(s)
Soja max (L.) Piper

Heterotypic Synonym(s)
Dolichos soja L.
Glycine gracilis Skvortsov
Glycine hispida (Moench) Maxim.
Glycine hispida (Moench) Maxim. var. brunnea Skvortsov
Glycine hispida (Moench) Maxim. var. hispida
Glycine hispida (Moench) Maxim. var. lutea Skvortsov
Glycine soja (L.) Merr.
Soja hispida Moench

Common names
LanguageNameAlternate namenoteseqCitation
Englishedamame  1Carson, L. C. et al. 2011. Cultivar evaluation and lipid and protein contents of Virginia-grown edamame. HortTechnol. 21:181-185.
Englishsoya  1Wiersema, J. H. & B. León. 1999. World economic plants: a standard reference CRC Press, Boca Raton, FL.
Englishsoya-bean  1Botanical Society of the British Isles. BSBI taxon database (on-line resource).
Englishsoybean  1Wiersema, J. H. & B. León. 1999. World economic plants: a standard reference CRC Press, Boca Raton, FL.
Frenchsoja  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
GermanSojabohne  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Italiansoia  2International Seed Testing Association. 1982. A Multilingual Glossary of Common Plant-Names 1. Field crops, grasses and vegetables, ed. 2.
Japanese Rōmajidaizu  2Ohwi, J. 1965. Flora of Japan (Engl. ed.).
Portuguesesoja  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Spanishfrijol de soya  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Spanishhaba soya  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Spanishsoja  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Swedishsojaböna  2Aldén, B., S. Ryman, & M. Hjertson. 2012. Svensk Kulturväxtdatabas, SKUD (Swedish Cultivated and Utility Plants Database; online resource)
Transcribed Chineseda dou  2Wu Zheng-yi & P. H. Raven et al., eds. 1994-. Flora of China (English edition).
Transcribed Koreankong  2Mun-Chan, B. et al. 1986. A checklist of the Korean cultivated plants. Kulturpflanze 34:101-102.
Annotations
Other Links
Link to Soybase for Rps1-k allele information
Storage Information Form
Actions
Pathogens
Vouchers
Citations
  • Joseph, L. M., T. Hymowitz, M. A. Schmidt, & E. M. Herman. 2006. Evaluation of Glycine Germplasm for Nulls of the Immunodominant Allergen P34/Gly m Bd 30k. Crop Sci. (Madison) 46:1755-1763. DOI: 10.2135/cropsci2005.12-0500. Note: Data is in GRIN with evaluation name SOYBEAN.P34.TH.2006 Number of accessions cited: 3438
  • Mengistu, A., P. A. Arelli, J. P. Bond, G. J. Shannon, A. J. Wrather, J. B. Rupe, P. Chen, C. R. Little, C. H. Canaday, M. A. Newman, & V. R. Pantalone. 2011. Evaluation of soybean genotypes for resistance to charcoal rot. Pl. Health Progr. DOI: 10.1094/PHP-2010-0926-01-RS. Number of accessions cited: 14
  • Mian, M. A. R., R. B. Hammond, & S. K. St. Martin. 2008. New plant introductions with resistance to the soybean aphid. Crop Sci. (Madison) 48:1055-1061. DOI: 10.2135/cropsci2007.06.0357. Note: Data is in GRIN with evaluation name of SOYBEAN.APHID.RM.CULTIVARS.2008 Number of accessions cited: 185
  • Peregrine, E. K., G. L. Sprau, C. R. Cremeens, P. Handly, T. C. Kilen, J. R. Smith, D. A. Thomas, J. D. Sarins, & R. L. Nelson. 2008. Evaluation of the USDA Soybean Germplasm Collection: Maturity Group V (FC 30265 - PI 612614) and Maturity Groups VI - VIII (PI 416758 - PI 606432B). Techn. Bull. U.S.D.A. 1920:1-369. Note: Data is in GRIN with evaluation name of SOYBEAN.EVALUATION.MS2001_02 Number of accessions cited: 3925
  • 2012. Evaluation of Soybean Genotypes for Resistance to Three Seed-borne Diseases. Pl. Health Progr. DOI: 10.1094/PHP-2012-0321-02-RS. Number of accessions cited: 13
Pedigree
Description:
HC78-676BC (2) x ATF 8. ATF 8 = F85-8552 = PI417150A x (Kirby x (Forrest (3) x D77-12480))). (donor for 'long juvenile trait') HC78-676BC = HC78-676(6) x Williams 82 (Rps 1k) HC78-676=L70T543G x L74D-619. L70T543G=L15 x Amsoy 71. L74D-619=Williams x Ransom.

Observations

Phenotype Data

CategoryDescriptorDescriptionValueSample SizeStudyInventoryAvailability
CHEMICALProteinProtein percent of dry weight of seed. Ex: 26.8, 49.944.32SOYBEAN.EVALUATION.MS2001_02 Not Available
CHEMICALOilOil percent of dry weight of seed. Ex: 16.4, 19.220.42SOYBEAN.EVALUATION.MS2001_02 Not Available
CHEMICALLinoleicLinoleic acid percent of oil. Ex: 44.1, 56.244.92SOYBEAN.EVALUATION.MS2001_02 Not Available
CHEMICALLinolenicLinolenic acid percent of oil. Ex: 6.3, 11.54.72SOYBEAN.EVALUATION.MS2001_02 Not Available
CHEMICALOleicOleic acid percent of oil. Ex: 18.7, 22.135.62SOYBEAN.EVALUATION.MS2001_02 Not Available
CHEMICALPalmiticPalmitic acid percent of oil. Ex: 10.9, 12.510.92SOYBEAN.EVALUATION.MS2001_02 Not Available
CHEMICALStearicStearic acid percent of oil. Ex: 2.1, 3.83.92SOYBEAN.EVALUATION.MS2001_02 Not Available
CHEMICALhuman allergen P34Presence of immunodominant human allergen P34 detected in soybean seed.+ - P34 expressed SOYBEAN.P34.TH.200699S 3896 SDNot Available
GROWTHHeightPlant height from ground to stem tip in centimeters measured at maturity. Descriptor is a numeric field. 999 = PROCUMBENT1062SOYBEAN.EVALUATION.MS2001_02 Not Available
GROWTHStem termination typeEvaluation of stem growth habit, coded for determinate to indeterminate.D - Determinate (stem abruptly terminating) SOYBEAN.EVALUATION.MS2001_02 Not Available
INSECTSoybean Aphid ResistanceResistance to Soybean Aphid (Aphis glycines Matsumura)S - Susceptible3SOYBEAN.APHID.RM.CULTIVARS.2008 Not Available
MORPHOLOGYEarly shattering scoreEstimated percent of pods open at harvest. Score based on percentage of open pods as follows: 1 = no shattering, 2 = 1 to 10 percent, 3 = 10 to 25 percent, 4 = 25 to 50 percent, 5 = >50 percent.12SOYBEAN.EVALUATION.MS2001_02 Not Available
MORPHOLOGYSeed qualityVisual quality evaluation considering wrinkling, defective seed coat, greenish or diseased seeds. Descriptor is a numeric field. Ex: 1.6. 1.0 = GOOD, 5.0 = POOR.2.82SOYBEAN.EVALUATION.MS2001_02 Not Available
MORPHOLOGYSeed weightWeight of 100 seeds in grams (g).13.82SOYBEAN.EVALUATION.MS2001_02 Not Available
MORPHOLOGYPubescence colorPubescence color.G - Gray SOYBEAN.EVALUATION.MS2001_02 Not Available
MORPHOLOGYPubescence formPubescence form.E - Erect on leaf surface SOYBEAN.EVALUATION.MS2001_02 Not Available
MORPHOLOGYSeed coat lusterSeed coat luster.I - Intermediate (between dull and shiny) SOYBEAN.EVALUATION.MS2001_02 Not Available
MORPHOLOGYPubescence densityPubescence density.N - Normal density SOYBEAN.EVALUATION.MS2001_02 Not Available
MORPHOLOGYPod colorPod color.Br - Brown SOYBEAN.EVALUATION.MS2001_02 Not Available
MORPHOLOGYFlower colorFlower color.W - White SOYBEAN.EVALUATION.MS2001_02 Not Available
MORPHOLOGYLodgingTendency of plant to lodge, measured at maturity. Scored 1 (erect) to 5 (prostrate)32SOYBEAN.EVALUATION.MS2001_02 Not Available
MORPHOLOGYSeed coat colorSeed coat color.Y - Yellow SOYBEAN.EVALUATION.MS2001_02 Not Available
MORPHOLOGYHilum colorHilum color.Bf - Buff SOYBEAN.EVALUATION.MS2001_02 Not Available
MORPHOLOGYLate shattering scoreEstimated percent of pods open 2 weeks after harvest. Score based on percentage of open pods as follows: 1 = no shattering, 2 = 1 to 10 percent, 3 = 10 to 25 percent, 4 = 25 to 50 percent, 5 = >50 percent.12SOYBEAN.EVALUATION.MS2001_02 Not Available
MORPHOLOGYMottling scoreEstimated percent of seed with dark pigmentation, hilum or saddle excluded. 1 = no mottling, 2 = 1 to 10%, 3 = 10 to 25%, 4 = 25 to 50%, 5 = >50%1.02SOYBEAN.EVALUATION.MS2001_02 Not Available
MORPHOLOGYSeed Shape of Glycine maxSeed shape of Glycine max based on height/length ratio and height/thickness ratio2N - Height-length ratio 0.87 - 0.94 and height-thickness ratio 1.11 - 1.39 SOYBEAN.EVALUATION.MS2001_02 Not Available
PHENOLOGYFloweringDate that 50% of the plants have begun to flower; expressed as month (1 or 2 digits) and day (2 digits). Descriptor is a numeric field. Blank value means no data. Ex: 8067032SOYBEAN.EVALUATION.MS2001_02 Not Available
PHENOLOGYMaturity dateDate that 95% of the pods have reached final color; expressed as month (1 or 2 digits) and day (2 digits). Blank value means no data. Ex: 10099182SOYBEAN.EVALUATION.MS2001_02 Not Available
PHENOLOGYMaturity groupMaturity evaluation. 000 = earliest, X = latest.V - MATURITY GROUP V SOYBEAN.EVALUATION.MS2001_02 Not Available
PRODUCTIONYieldYield in megagrams per hectare (Mg/ha) at 13% seed moisture. Ex: 2.21, 3.053.332SOYBEAN.EVALUATION.MS2001_02 Not Available