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Details for: PI 500296,
Carica papaya
L., HCAR 1
Summary
Passport
Taxonomy
Other
Pedigree
IPR
Observation
Summary Data
Taxonomy:
Carica papaya
L.
Top Name:
HCAR 1
Origin:
Collected – Zambia
Maintained:
Historic Record
Received by NPGS:
Nov 1981
PI Assigned:
1986
Improvement Status:
Cultivated material
Form Received:
Seed
Life Form:
Perennial
Life Cycle:
Perennial
Inventory Volume:
194
View original Plant Inventory data in pdf format
Availability
This is historical information about this accession. It no longer exists and can not be requested.
There are no images for this accession.
Core Passport Data
Taxonomy:
Carica papaya
L.
Top Name:
HCAR 1
Origin:
Collected – Zambia
Maintained:
Historic Record
Received by NPGS:
Nov 1981
PI Assigned:
1986
Improvement Status:
Cultivated material
Form Received:
Seed
Life Form:
Perennial
Life Cycle:
Perennial
Source History
Collected
14 June 1981.
Zambia
Locality:
Kampolo, Mansa District, Luapula province.
Coordinates:
-11.2500, 29.3000
(Map it)
Donated
November 1981.
Italy
Comment:
Received through Intern. Board for Pl. Genetic Resources (IBPGR), Rome, Italy
Donor(s):
Mahle, W., Mount Makulu Research Station
Mehra, K.L., International Board for Plant Genetic Resources
Mulega, G., Mount Makulu Research Station
Accession Names and Identifiers
HCAR 1
Type: Site identifier
NCGR-HILO
ZM-2920
Type: Other or unclassified name
Narrative
Carica papaya
L.
Genus:
Carica
Family:
Caricaceae
Nomen number:
9147
Place of publication:
Sp. pl. 2:1036. 1753
Typification:
View in Linnean Typification Project
Verified:
11/21/1986
by ARS Systematic Botanists.
Other conspecific taxa
Autonyms (not in current use), synonyms and invalid designations
Heterotypic Synonym(s)
Carica peltata
Hook. & Arn.
Carica posoposa
L.
Papaya carica
Gaertn.
Common names
Language
Name
Alternate name
note
seq
Citation
English
papaya
1
Wiersema, J. H. & B. León.
1999.
World economic plants: a standard reference
CRC Press, Boca Raton, FL.
English (Australia)
pawpaw
2
Verheij, E. W. M. & R. E. Coronel, eds.
1991. Edible fruits and nuts. In: Faridah Hanum, I. & L. J. G. van der Maesen, eds.,
Plant Resources of South-East Asia (PROSEA)
2:108.
French
papayer
2
Rehm, S.
1994. Multilingual dictionary of agronomic plants
German
Melonenbaum
2
Reichel, S.
1998. pers. comm.
Note:
re. German common names
German
Papajabaum
2
Rehm, S.
1994. Multilingual dictionary of agronomic plants
German
Papajapflanze
2
Reichel, S.
1998. pers. comm.
Note:
re. German common names
Portuguese (Brazil)
mamão
2
Groth, D.
2005. pers. comm.
Note:
re. Brazilian common names
Portuguese (Brazil)
papaia
2
Groth, D.
2005. pers. comm.
Note:
re. Brazilian common names
Spanish
mamón
2
Rehm, S.
1994. Multilingual dictionary of agronomic plants
Spanish
papayero
2
Rehm, S.
1994. Multilingual dictionary of agronomic plants
Swedish
papaja
2
Aldén, B., S. Ryman, & M. Hjertson.
2012.
Svensk Kulturväxtdatabas, SKUD (Swedish Cultivated and Utility Plants Database; online resource)
Name
References
Annotations
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Pathogens
Vouchers
Citations
Pedigree
Material Transfer Agreement
Observations
Phenotype Data
Category
Descriptor
Description
Value
Sample Size
Study
Inventory
Availability
MORPHOLOGY
FRUIT WEIGHT
WEIGHT OF MATURE WEIGHT IN GRAMS. TAKEN ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.
1836
8
HILO.PAPAYA.FRUIT.92
Not Available
MORPHOLOGY
FRUIT LENGTH
FRUIT LENGTH IN CENTIMETERS. TAKEN ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.
18.2
8
HILO.PAPAYA.FRUIT.92
Not Available
MORPHOLOGY
FRUIT DIAMETER
DIAMETER OF FRUIT IN CENTIMETERS. TAKEN ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.
15.7
8
HILO.PAPAYA.FRUIT.92
Not Available
MORPHOLOGY
FRUIT NECK
PRESCENCE OR ABSENCE OF FRUIT NECK.
2 - NECK ABSENT (100%)
8
HILO.PAPAYA.FRUIT.92
Not Available
MORPHOLOGY
VISUAL SKIN COLOR
EXTERIOR FRUIT COLOR BY VISUAL OBSERVATION COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.
5 - YELLOW (37.5%)
8
HILO.PAPAYA.FRUIT.92
Not Available
MORPHOLOGY
FRUIT FRECKLING
DEGREE OF SKIN FRECKLING
4 - NONE (87.5%)
8
HILO.PAPAYA.FRUIT.92
Not Available
MORPHOLOGY
FRUIT RIDGE
PRESCENCE OR ABSENCE OF RIDGES ON THE FRUIT. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.
1 - DISTINCT RIDGES (75%)
8
HILO.PAPAYA.FRUIT.92
Not Available
MORPHOLOGY
FRUIT WAX
PRESCENCE OR ABSENCE OF WAX ON THE FRUIT SURFACE. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.
2 - NO, WAX NOT PRESENT (87.5%)
8
HILO.PAPAYA.FRUIT.92
Not Available
MORPHOLOGY
BLOSSOM END SHAPE
BLOSSOM END SHAPE COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.
1 - POINTED BLOSSOM END (75%)
8
HILO.PAPAYA.FRUIT.92
Not Available
MORPHOLOGY
BLOSSOM END DEFECT
PRESCENCE OR ABSENCE OF BLOSSOM END DEFECT. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.
2 - NORMAL (87.5%)
8
HILO.PAPAYA.FRUIT.92
Not Available
MORPHOLOGY
INTERIOR FRUIT GROWTH
PRESCENCE OR ABSENCE OF INTERIOR FRUIT GROWTH. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.
2 - NO (100%)
8
HILO.PAPAYA.FRUIT.92
Not Available
MORPHOLOGY
PUNCTURE TEST
AVERAGE OF THREE PENETROMETER READINGS ON THE RIPE FRUIT.
9.9
8
HILO.PAPAYA.FRUIT.92
Not Available
MORPHOLOGY
FRUIT FLESH COLOR
COLOR OF THE FRUIT FLESH. VISUAL OBSERVATION COLLECTED ON AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.
5 - ORANGE/YELLOW (37.5%)
8
HILO.PAPAYA.FRUIT.92
Not Available
MORPHOLOGY
SEED CAVITY LENGTH
LONGITUDINAL CUT, SEED CAVITY LENGTH. COLLECTED ON ANAVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.
13.2
8
HILO.PAPAYA.FRUIT.92
Not Available
MORPHOLOGY
SEED CAVITY WIDTH
LONGITUDINAL CUT, SEED CAVITY WIDTH. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.
10.7
8
HILO.PAPAYA.FRUIT.92
Not Available
MORPHOLOGY
SEED CAVITY SHAPE
CROSS CUT, MOST FREQUENT SHAPE OF SEED CAVITY. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.
1 - 5 ARMED STAR (100%)
8
HILO.PAPAYA.FRUIT.92
Not Available
MORPHOLOGY
PULP AROMA
DEGREE OF MATURE PULP AROMA. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.
2 - MODERATE (62.5%)
8
HILO.PAPAYA.FRUIT.92
Not Available
MORPHOLOGY
SEED COLOR
COLOR OF THE SEEDS. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.
5 - BLACK (100%)
8
HILO.PAPAYA.FRUIT.92
Not Available
MORPHOLOGY
SEED TEXTURE
TEXTURE OF THE SEED COAT. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.
1 - SMOOTH (100%)
8
HILO.PAPAYA.FRUIT.92
Not Available
MORPHOLOGY
TOTAL SOLUBLE SOLIDS
TOTAL SOLUBLE SOLIDS, AVERAGE OF THREE REFRACTOMETER READONGS. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.
9.7
8
HILO.PAPAYA.FRUIT.92
Not Available