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Details for: PI 386029,
Cucumis anguria
L., 3
Summary
Passport
Taxonomy
Other
Pedigree
IPR
Observation
Summary Data
Taxonomy:
Cucumis anguria
L.
Top Name:
3
Origin:
Collected – Iran
Maintained:
North Central Regional Plant Introduction Station
Received by NPGS:
31 Jan 1974
PI Assigned:
1974
Improvement Status:
Wild material
Form Received:
Seed
Life Form:
Vine
Life Cycle:
Annual
Backup Location:
National Laboratory for Genetic Resources Preservation
Inventory Volume:
182
View original Plant Inventory data in pdf format
Availability
This accession is not available. Contact site for status.
North Central Regional Plant Introduction Station
There are no images for this accession.
Core Passport Data
Taxonomy:
Cucumis anguria
L.
Top Name:
3
Origin:
Collected – Iran
Maintained:
North Central Regional Plant Introduction Station
Received by NPGS:
31 Jan 1974
PI Assigned:
1974
Improvement Status:
Wild material
Form Received:
Seed
Life Form:
Vine
Life Cycle:
Annual
Source History
Collected
PRE January 1974.
Iran
Donated
31 January 1974.
Washington, United States
Donor(s):
Wilson, V.E., Agricultural Research Service -- USDA
Accession Names and Identifiers
3
Type: Donor identifier
Narrative
West Indian Gherkin
Cucumis anguria
L.
Genus:
Cucumis
Subgenus:
Cucumis
Section:
Aculeatosi
Family:
Cucurbitaceae
Tribe:
Benincaseae
Nomen number:
12546
Place of publication:
Sp. pl. 2:1011. 1753
Protologue link:
https://biodiversitylibrary.org/page/359032
Typification:
View in Linnean Typification Project
Verified:
05/07/1992
by ARS Systematic Botanists.
Other conspecific taxa
Cucumis anguria
L. var.
anguria
(10 active accession[s])
Cucumis anguria
L. var.
longaculeatus
J. H. Kirkbr.
(23 active accession[s])
Autonyms (not in current use), synonyms and invalid designations
Common names
Language
Name
Alternate name
note
seq
Citation
English
West Indian gherkin
1
Acevedo-Rodríguez, P. & M. T. Strong.
Flora of the West Indies (on-line resource).
Portuguese (Brazil)
cornichão-das-antilhas
2
Groth, D.
2005. pers. comm.
Note:
re. Brazilian common names
Portuguese (Brazil)
maxixe
2
Groth, D.
2005. pers. comm.
Note:
re. Brazilian common names
Portuguese (Brazil)
maxixe-bravo
2
Groth, D.
2005. pers. comm.
Note:
re. Brazilian common names
Portuguese (Brazil)
maxixe-do-mato
2
Groth, D.
2005. pers. comm.
Note:
re. Brazilian common names
Portuguese (Brazil)
pepino-castanha
2
Groth, D.
2005. pers. comm.
Note:
re. Brazilian common names
Portuguese (Brazil)
pepino-espinhoso
2
Groth, D.
2005. pers. comm.
Note:
re. Brazilian common names
Spanish
pepino cimarrón
2
McVaugh, R.
1983-. Flora Novo-Galiciana.
Spanish (Guatemala)
sandía de ratón
2
McVaugh, R.
1983-. Flora Novo-Galiciana.
Swedish
anguriagurka
2
Aldén, B., S. Ryman, & M. Hjertson.
2012.
Svensk Kulturväxtdatabas, SKUD (Swedish Cultivated and Utility Plants Database; online resource)
Name
References
Annotations
Other Links
Actions
Pathogens
Vouchers
Citations
Staub, J. & L. Frederick.
1985.
Electrophoretic Variation Among Wild Species in the Genus
Cucumis
.
Cucurbit Genet. Coop. Rep. 8:22-25.
Note:
Table 1
Number of accessions cited:
29
Staub, J. E.
1986.
Malate Dehydrogenase Variation in African
Cucumis
species: A Testable Genetic Hypothesis
. Cucurbit Genet. Coop. Rep. 9:18-23.
Note:
Table. Reported as C. anguria var anguria. Correct accession C. anguria
Number of accessions cited:
35
Staub, J.E. & M.J. Palmer.
1987.
Resistance to Downy Mildew [
Pseudoperonospora cubensis
(Berk. & Curt.) Rostow.] and Scab (Spot Rot) [
Cladosporium cucumerinum
Ellis & Arthur] in
Cucumis
spp.
Cucurbit Genet. Coop. Rep. 10:21-23.
Note:
Table 1
Number of accessions cited:
51
Staub, J.E., R. Kane & A.M. Braunschweig.
1986.
Differences in Net Apparent Photosynthetic Rates and Chlorophyll Content Among and Between
Cucumis anguria
var.
anguria
and var.
longipes
Meeuse.
Cucurbit Genet. Coop. Rep. 9:24-26.
Note:
Text & Table 1. Reported as C. anguria var anguria. Correct accession C. anguria
Number of accessions cited:
13
Pedigree
Material Transfer Agreement
Observations
Phenotype Data
Category
Descriptor
Description
Value
Sample Size
Study
Inventory
Availability
MORPHOLOGY
FLESH COLOR
MATURE FLESH COLOR
5 - WHITE
S9.CANTALOUPE
Not Available
MORPHOLOGY
FLESH TASTE
TASTE OF FRUIT FLESH
3 - BITTER
S9.CANTALOUPE
Not Available
MORPHOLOGY
FLESH THICKNESS
FLESH THICKNESS IN CENTIMETERS
1
S9.CANTALOUPE
Not Available
MORPHOLOGY
FRUIT COLOR
MATURE FRUIT COLOR
1 - YELLOW
S9.CANTALOUPE
Not Available
MORPHOLOGY
FRUIT DIAMETER
FRUIT DIAMETER IN CENTIMETERS
2
S9.CANTALOUPE
Not Available
MORPHOLOGY
FRUIT LENGTH
FRUIT LENGTH IN CENTIMETERS
4
S9.CANTALOUPE
Not Available
MORPHOLOGY
FRUIT SHAPE
MATURE FRUIT SHAPE
2 - OVAL
S9.CANTALOUPE
Not Available
MORPHOLOGY
FRUIT SURFACE
CHARACTER OF FRUIT SURFACE
1 - SMOOTH
S9.CANTALOUPE
Not Available
PHENOLOGY
MATURITY
RELATIVE TIME OF MATURATION
8 - LATE (91-110 DAYS)
S9.CANTALOUPE
Not Available
PRODUCTION
100 SEED WEIGHT
100 SEED WEIGHT
0.38
NC7.100SEEDWGT.TRANSFER.FROM.NC7IV.TABLE
PI 386029 87ncsi01 SD
Not Available