Details for: PI 645361, Solanum lycopersicum L., Vendor


Summary Data
Taxonomy:
Solanum lycopersicum L.
Top Name:
Vendor
Origin:
Donated – Ontario, Canada
Received by NPGS:
1970
Form Received:
Seed
Availability
FormQuantityNoteInventoryCart
Seed50 countPI 645361 11GI SD
 
Restrictions
Subject to federal import restriction(s)
https://acir.aphis.usda.gov/s/plants-for-planting-hub
  • USA – (Canada, Mexico; All propagules except seeds)
There are no images for this accession.

Core Passport Data
Taxonomy:
Solanum lycopersicum L.
Top Name:
Vendor
Origin:
Donated – Ontario, Canada
Received by NPGS:
1970
Form Received:
Seed
Source History
Donated
1970.
Ontario, Canada

Donor(s):
Accession Names and Identifiers
Vendor
Type: Unverified name

NSL 75752
Type: Site identifier
USDA ARS National Laboratory for Genetic Resources Preservation

Narrative
Fruits are red, resistant to cracking, smooth, medium large, narr: tolerant to blotch, resistant to tobacco mosaic virus. Reprint from Hort. research Institute of Ontario, 1967 report, "Vendor, A Greenhouse...", J.K. Meuhmer and E.A. Kerr
Solanum lycopersicum L.
Genus:
Solanum
Subgenus:
Potatoe
Section:
Lycopersicon
Family:
Solanaceae
Subfamily:
Solanoideae
Tribe:
Solaneae
Nomen number:

101442
Place of publication:

Sp. pl. 1:185. 1753
Verified:
09/04/2018 by ARS Systematic Botanists.
Other conspecific taxa
Solanum lycopersicum L. var. cerasiforme (Alef.) Voss (555 active accession[s])
Solanum lycopersicum L. var. lycopersicum (65 active accession[s])
Autonyms (not in current use), synonyms and invalid designations
Common names
LanguageNameAlternate namenoteseqCitation
Englishtomato  1Wiersema, J. H. & B. León. 1999. World economic plants: a standard reference CRC Press, Boca Raton, FL.
Annotations
  • Nomenclature Name Change: 05 Sep 2008, from Lycopersicon esculentum Mill. to Solanum lycopersicum L.
Other Links
Storage Information Form
Storage Information Form
Actions
Pathogens
Vouchers
Citations
Pedigree

Observations

Phenotype Data

CategoryDescriptorDescriptionValueSample SizeStudyInventoryAvailability
CHEMICALTATitratable Acidity Quantification % wt to vol0.24 NE9.PUB.13 Not Available
CHEMICALBRIXMeasure of Total Soluble Solids (TSS); One degree BRIX = one gram of sucrose in100 grams of solution.4.8 NE9.PUB.13 Not Available
CHEMICALVITAMIN CMeasure of total Vitamin C (AsA + DHAsA) in ug/ml. *results have been doubled.31.6 NE9.PUB.13 Not Available
MORPHOLOGYFRUITWEIGHTFruit weight in grams, the average of 10 fruits of different plants193.6 NE9.PUB.13 Not Available
OTHERPart of the Core SubsetA flag to indicate the accession is part of the core subset.Y - YES, THE ACCESSION IS PART OF THE CORE SUBSET NE9.TOMATO.CORE.EVALUATION Not Available