Details for: PI 634335, Glycine max (L.) Merr., 'LS94-3207'


Summary Data
Taxonomy:
Glycine max (L.) Merr.
Cultivar:
'LS94-3207'
Origin:
Developed – Illinois, United States
Maintained:
Soybean Collection
Received by NPGS:
15 Dec 2003
Improvement Status:
Cultivar
Reproductive Uniformity:

Pureline
Form Received:
Seed
Life Form:
Annual
Life Cycle:
Annual
Availability
This accession is not available. Contact site for status.
 
Images (16 total. Click on image for more.)

LEAF

Core Passport Data
Taxonomy:
Glycine max (L.) Merr.
Cultivar:
'LS94-3207'
Origin:
Developed – Illinois, United States
Maintained:
Soybean Collection
Received by NPGS:
15 Dec 2003
Improvement Status:
Cultivar
Reproductive Uniformity:

Pureline
Form Received:
Seed
Life Form:
Annual
Life Cycle:
Annual
Source History
Accession Group(s)
Group name: Soybean.Modern Cultivars
Note: 
To search for accessions in this group, click the following link. Soybean.Modern Cultivars

Accession Names and Identifiers
'LS94-3207'
Type: Cultivar name

Narrative
Maturity Group IV with resistance to multiple races of soybean cyst nematode (Heterodera glycines) and has a high level of resistance to soybean sudden death syndrome (Fusarium solani). Also resistant to frogeye leafspot (Cercospora sojina), stem canker (Diaporthe phaseolorum) and is moderately resistant to root knot nematode (Meloidogyne incognita). Determinate in growth habit and has white flowers, tawny pubescence, and brown pod walls. Relative maturity of 4.7. Plant height averages 65 cm. Lodging score averages 2.0 (where 1=all plants upright to 5=all plants prostrate). Seedcoats shiny yellow with black hila. Seed quality scores average 2.0 (where, 1=excellent to 5=poor). Seed size is approx. 122 mg seed-1 and seed composition averages 411 g kg-1 protein and 201 g kg-1 oil on a dry weight basis.
Glycine max (L.) Merr.
Genus:
Glycine
Subgenus:
Soja
Family:
Fabaceae (alt. Leguminosae)
Subfamily:
Faboideae
Tribe:
Phaseoleae
Subtribe:
Glycininae
Nomen number:

17711
Place of publication:

Interpr. Herb. amboin. 274. 1917
Verified:
03/19/1987 by ARS Systematic Botanists.
Other conspecific taxa
Autonyms (not in current use), synonyms and invalid designations
Basionym
Phaseolus max L.

Autonym(s)
Glycine max (L.) Merr. subsp. max

Homotypic Synonym(s)
Soja max (L.) Piper

Heterotypic Synonym(s)
Dolichos soja L.
Glycine gracilis Skvortsov
Glycine hispida (Moench) Maxim.
Glycine hispida (Moench) Maxim. var. brunnea Skvortsov
Glycine hispida (Moench) Maxim. var. hispida
Glycine hispida (Moench) Maxim. var. lutea Skvortsov
Glycine soja (L.) Merr.
Soja hispida Moench

Common names
LanguageNameAlternate namenoteseqCitation
Englishedamame  1Carson, L. C. et al. 2011. Cultivar evaluation and lipid and protein contents of Virginia-grown edamame. HortTechnol. 21:181-185.
Englishsoya  1Wiersema, J. H. & B. León. 1999. World economic plants: a standard reference CRC Press, Boca Raton, FL.
Englishsoya-bean  1Botanical Society of the British Isles. BSBI taxon database (on-line resource).
Englishsoybean  1Wiersema, J. H. & B. León. 1999. World economic plants: a standard reference CRC Press, Boca Raton, FL.
Frenchsoja  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
GermanSojabohne  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Italiansoia  2International Seed Testing Association. 1982. A Multilingual Glossary of Common Plant-Names 1. Field crops, grasses and vegetables, ed. 2.
Japanese Rōmajidaizu  2Ohwi, J. 1965. Flora of Japan (Engl. ed.).
Portuguesesoja  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Spanishfrijol de soya  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Spanishhaba soya  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Spanishsoja  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Swedishsojaböna  2Aldén, B., S. Ryman, & M. Hjertson. 2012. Svensk Kulturväxtdatabas, SKUD (Swedish Cultivated and Utility Plants Database; online resource)
Transcribed Chineseda dou  2Wu Zheng-yi & P. H. Raven et al., eds. 1994-. Flora of China (English edition).
Transcribed Koreankong  2Mun-Chan, B. et al. 1986. A checklist of the Korean cultivated plants. Kulturpflanze 34:101-102.
Annotations
Other Links
Storage Information Form
Actions
Pathogens
Vouchers
Citations
  • Mengistu, A., J. D. Ray, J. R. Smith, & R. L. Paris. 2007. Charcoal rot disease assessment of soybean genotypes using a colony-forming unit index. Crop Sci. (Madison) 47:2453-2461. DOI: 10.2135/cropsci2007.04.0186. Number of accessions cited: 10
  • Tanaka,Y., K. Fujii, & T. Shiraiwa. 2010. Variability of leaf morphology and stomatal conductance in soybean [Glycine max (L.) Merr.] cultivars. Crop Sci. (Madison) 50:2525-2532. DOI: 10.2135/cropsci2010.02.0058. Number of accessions cited: 37
  • Twizeyimana, M., C. B. Hill, M. Pawlowski, C. Paul, & G. L. Hartman. 2012. A cut-stem inoculation technique to evaluate soybean for resistance to Macrophomina phaseolina. Pl. Dis. 96:1210-1215. DOI: 10.1094/PDIS-02-12-0126-RE. Number of accessions cited: 8
Pedigree
Description:
Pharaoh x Hartwig
Intellectual Property Rights
Crop Science Registration. CV-467, SOYBEAN. Issued: 01 Jul 2004.
  • Schmidt, M. E. & J. H. Klein. 2004. LS94-3207 soybean. Crop Sci. (Madison) 44(4):1482.

Observations

Phenotype Data

CategoryDescriptorDescriptionValueSample SizeStudyInventoryAvailability
DISEASESOUTHERN STEM CANKERReaction to Southern Stem Canker caused by Diaporthe phaseolorum var. meridionalisR - Resistant15SOYBEAN.SSTEMCANKER.BF.2009 Not Available
GROWTHHeightPlant height from ground to stem tip in centimeters measured at maturity. Descriptor is a numeric field. 999 = PROCUMBENT1013SOYBEAN.EVALUATION.IL2011_12_13 Not Available
GROWTHStem termination typeEvaluation of stem growth habit, coded for determinate to indeterminate.D - Determinate (stem abruptly terminating) SOYBEAN.EVALUATION.IL2011_12_13 Not Available
MORPHOLOGYEarly shattering scoreEstimated percent of pods open at harvest. Score based on percentage of open pods as follows: 1 = no shattering, 2 = 1 to 10 percent, 3 = 10 to 25 percent, 4 = 25 to 50 percent, 5 = >50 percent.13SOYBEAN.EVALUATION.IL2011_12_13 Not Available
MORPHOLOGYSeed qualityVisual quality evaluation considering wrinkling, defective seed coat, greenish or diseased seeds. Descriptor is a numeric field. Ex: 1.6. 1.0 = GOOD, 5.0 = POOR.23SOYBEAN.EVALUATION.IL2011_12_13 Not Available
MORPHOLOGYSeed weightWeight of 100 seeds in grams (g).12.63SOYBEAN.EVALUATION.IL2011_12_13 Not Available
MORPHOLOGYPubescence colorPubescence color.T - Tawny SOYBEAN.EVALUATION.IL2011_12_13 Not Available
MORPHOLOGYPubescence formPubescence form.E - Erect on leaf surface SOYBEAN.EVALUATION.IL2011_12_13 Not Available
MORPHOLOGYSeed coat lusterSeed coat luster.S - Shiny SOYBEAN.EVALUATION.IL2011_12_13 Not Available
MORPHOLOGYPubescence densityPubescence density.N - Normal density SOYBEAN.EVALUATION.IL2011_12_13 Not Available
MORPHOLOGYPod colorPod color.Tn - Tan SOYBEAN.EVALUATION.IL2011_12_13 Not Available
MORPHOLOGYFlower colorFlower color.W - White SOYBEAN.EVALUATION.IL2011_12_13 Not Available
MORPHOLOGYLodgingTendency of plant to lodge, measured at maturity. Scored 1 (erect) to 5 (prostrate)3.23SOYBEAN.EVALUATION.IL2011_12_13 Not Available
MORPHOLOGYStem termination scoreStem termination score, measured at maturity. 1.0 = VERY DETERMINATE, 5.0 = VERY INDETERMINATE23SOYBEAN.EVALUATION.IL2011_12_13 Not Available
MORPHOLOGYSeed coat colorSeed coat color.Y - Yellow SOYBEAN.EVALUATION.IL2011_12_13 Not Available
MORPHOLOGYHilum colorHilum color.Bl - Black SOYBEAN.EVALUATION.IL2011_12_13 Not Available
MORPHOLOGYLate shattering scoreEstimated percent of pods open 2 weeks after harvest. Score based on percentage of open pods as follows: 1 = no shattering, 2 = 1 to 10 percent, 3 = 10 to 25 percent, 4 = 25 to 50 percent, 5 = >50 percent.13SOYBEAN.EVALUATION.IL2011_12_13 Not Available
MORPHOLOGYMottling scoreEstimated percent of seed with dark pigmentation, hilum or saddle excluded. 1 = no mottling, 2 = 1 to 10%, 3 = 10 to 25%, 4 = 25 to 50%, 5 = >50%2.03SOYBEAN.EVALUATION.IL2011_12_13 Not Available
MORPHOLOGYSeed Shape of Glycine maxSeed shape of Glycine max based on height/length ratio and height/thickness ratio2N - Height-length ratio 0.87 - 0.94 and height-thickness ratio 1.11 - 1.39 SOYBEAN.EVALUATION.IL2011_12_13 Not Available
OTHERImageImage of the accessionSEEDS - Image of the seeds SOYBEAN.EVALUATION.IL2011_12_1311U 3199 SDNot Available
PHENOLOGYFloweringDate that 50% of the plants have begun to flower; expressed as month (1 or 2 digits) and day (2 digits). Descriptor is a numeric field. Blank value means no data. Ex: 806722 SOYBEAN.EVALUATION.IL2011_12_13 Not Available
PHENOLOGYMaturity dateDate that 95% of the pods have reached final color; expressed as month (1 or 2 digits) and day (2 digits). Blank value means no data. Ex: 100910093SOYBEAN.EVALUATION.IL2011_12_13 Not Available
PHENOLOGYMaturity groupMaturity evaluation. 000 = earliest, X = latest.IV - MATURITY GROUP IV SOYBEAN.EVALUATION.IL2011_12_13 Not Available
PRODUCTIONYieldYield in megagrams per hectare (Mg/ha) at 13% seed moisture. Ex: 2.21, 3.052.53SOYBEAN.EVALUATION.IL2011_12_13 Not Available