Details for: PI 593927, Capsicum sp., Aji largo

Summary Data

Taxonomy:

Capsicum sp.

Top Name:

Aji largo

Origin:

Collected – Ecuador

Maintained:

Plant Genetic Resources Conservation Unit (S9)

Received by NPGS:

17 Nov 1995

Improvement Status:

Landrace

Form Received:

Seed

Life Form:

Shrub

Life Habit:

Shrub

Backup Location:

National Laboratory for Genetic Resources Preservation

Availability

This accession is not available. Contact site for status.

Plant Genetic Resources Conservation Unit (S9)

Restricted availability. Please contact Dr. Robert L. Jarret, Pepper Curator before requesting this material or for additional information.

There are no images for this accession.

Core Passport Data

Taxonomy:

Capsicum sp.

Top Name:

Aji largo

Origin:

Collected – Ecuador

Maintained:

Plant Genetic Resources Conservation Unit (S9)

Received by NPGS:

17 Nov 1995

Improvement Status:

Landrace

Form Received:

Seed

Life Form:

Shrub

Life Habit:

Shrub

Source History

Collected

26 October 1995.
Ecuador
Locality: Prov. Napo, Canton Tena, Parroq, Misahualli, Localidad Pusuno, house on river bank of Rio Napo.
Coordinates: -1.0386, -67.5825 (Map it)
Elevation: 470m.
Georeference protocol: Lat/lon determined by GPS

Collector(s):

Accession Names and Identifiers

Aji largo

Type: Local name

Suni uchu

Type: Local name

WWT-1339

Type: Collector identifier

Narrative

1.5m tall. Leaves dark green, smooth. Flowers yellow-white, anthers purple. Fruits pendant, triangular in x-section, compressed at base, curved, 5 cm long, dark red when ripe. Piquant.

Capsicum spp.

Genus:

Capsicum

Family:

Solanaceae

Subfamily:

Solanoideae

Tribe:

Capsiceae

Nomen number:

300105

Comment:

catch-all record for unidentified or unnamed plants of Capsicum

Verified:

02/04/1999 by ARS Systematic Botanists.

Other conspecific taxa

Autonyms (not in current use), synonyms and invalid designations

Common names

Annotations

Taxonomic Re-Identification: 29 Mar 1998, from Capsicum spp. to Capsicum chinense Jacq.
Taxonomic Re-Identification: 21 Oct 2010, from Capsicum chinense Jacq. to Capsicum frutescens L.
Taxonomic Re-Identification: 25 Aug 2011, from Capsicum frutescens L. to Capsicum spp.

Observations

Phenotype Data

Category	Descriptor	Description	Value	Study	Availability
CHEMICAL	CAPSAICIN CONTENT FRESH WEIGHT	Capsaicin content expressed as micrograms per gram fresh weight fruit	1307.43	PEPPERS.CAPSAICINOIDS.2006	Not Available
CHEMICAL	DIHYDROCPASAICIN CONTENT FRESH WEIGHT	Dihydrocapsaicin content expressed as micrograms per gram fresh weight fruit	797.71	PEPPERS.CAPSAICINOIDS.2006	Not Available
CHEMICAL	TOTAL CAPSAICINOID CONTENT FRESH WEIGHT	Total capsoicinoid (capsaicin plus dihydrocapsaicin) content expressed as micrograms per gram fresh weight fruit	2105.14	PEPPERS.CAPSAICINOIDS.2006	Not Available
MORPHOLOGY	FRUIT LENGTH	AVERAGE LENGTH OF 20 FRUITS IN CENTIMETERS	2.81	PEPPERS.WOODLAND.2006	Not Available
MORPHOLOGY	FRUIT WEIGHT	AVERAGE WEIGHT OF 20 FRUITS IN GRAMS	0.7	PEPPERS.WOODLAND.2006	Not Available
MORPHOLOGY	FRUIT WIDTH	AVERAGE WIDTH OF 20 FRUITS AT WIDEST SPOT IN CENTIMETERS	0.79	PEPPERS.WOODLAND.2006	Not Available
MORPHOLOGY	MATURE FRUIT COLOR	COLOR OF MATURE FRUITS (BASED ON MUNSELL COLOR SCALE)	2 - RED	PEPPERS.WOODLAND.2006	Not Available