| MORPHOLOGY | FRUIT WEIGHT, IN GRAMS | WEIGHT OF INDIVIDUAL FRUITS, AVERAGE OF AT LEAST 5 FRUIT, IN GRAMS | 21 | 10 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | FRUIT WEIGHT, IN GRAMS | WEIGHT OF INDIVIDUAL FRUITS, AVERAGE OF AT LEAST 5 FRUIT, IN GRAMS | 30 | 10 | BACTRIS.HILO.2001 | | Not Available |
| MORPHOLOGY | FRUIT WEIGHT, IN GRAMS | WEIGHT OF INDIVIDUAL FRUITS, AVERAGE OF AT LEAST 5 FRUIT, IN GRAMS | 35 | 10 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | FRUIT LENGTH, IN CENTIMETERS | LENGTH OF INDIVIDUAL FRUITS, AVERAGE OF AT LEAST 5 FRUIT, IN CENTIMETERS | 3.41 | 10 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | FRUIT LENGTH, IN CENTIMETERS | LENGTH OF INDIVIDUAL FRUITS, AVERAGE OF AT LEAST 5 FRUIT, IN CENTIMETERS | 3.88 | 10 | BACTRIS.HILO.2001 | | Not Available |
| MORPHOLOGY | FRUIT LENGTH, IN CENTIMETERS | LENGTH OF INDIVIDUAL FRUITS, AVERAGE OF AT LEAST 5 FRUIT, IN CENTIMETERS | 4.88 | 10 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | FRUIT WIDTH, IN CENTIMETERS | WIDTH OF INDIVIDUAL FRUITS, AVERAGE OF AT LEAST 5 FRUIT, IN CENTIMETERS | 3.14 | 10 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | FRUIT WIDTH, IN CENTIMETERS | WIDTH OF INDIVIDUAL FRUITS, AVERAGE OF AT LEAST 5 FRUIT, IN CENTIMETERS | 3.4 | 10 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | FRUIT WIDTH, IN CENTIMETERS | WIDTH OF INDIVIDUAL FRUITS, AVERAGE OF AT LEAST 5 FRUIT, IN CENTIMETERS | 3.83 | 10 | BACTRIS.HILO.2001 | | Not Available |
| MORPHOLOGY | EXTERIOR FRUIT SHAPE | CODED DESCRIPTION OF FRUIT EXTERIOR SHAPE, GREATEST FREQUENCY OF AT LEAST 5 FRUIT | 1 - CONICAL (100%) | 10 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | EXTERIOR FRUIT SHAPE | CODED DESCRIPTION OF FRUIT EXTERIOR SHAPE, GREATEST FREQUENCY OF AT LEAST 5 FRUIT | 2 - ROUNDED CONICAL (100%) | 10 | BACTRIS.HILO.2001 | | Not Available |
| MORPHOLOGY | EXTERIOR FRUIT SHAPE | CODED DESCRIPTION OF FRUIT EXTERIOR SHAPE, GREATEST FREQUENCY OF AT LEAST 5 FRUIT | 2 - ROUNDED CONICAL (50%) | 10 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | EXTERIOR FRUIT COLOR | CODED DESCRIPTION OF EXTERIOR FRUIT COLOR, GREATEST FREQUENCY OF AT LEAST 5 FRUIT | 1 - YELLOW/GREEN (50%) | 10 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | EXTERIOR FRUIT COLOR | CODED DESCRIPTION OF EXTERIOR FRUIT COLOR, GREATEST FREQUENCY OF AT LEAST 5 FRUIT | 8 - GREEN/ORANGE/YELLOW (100%) | 10 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | EXTERIOR FRUIT COLOR | CODED DESCRIPTION OF EXTERIOR FRUIT COLOR, GREATEST FREQUENCY OF AT LEAST 5 FRUIT | 8 - GREEN/ORANGE/YELLOW (70%) | 10 | BACTRIS.HILO.2001 | | Not Available |
| MORPHOLOGY | EXTERIOR CHROMAMETER L VALUE | CHROMAMETER READING OF FRUIT EXTERIOR, L (BRIGHTNESS) VALUE, AVERAGE OF AT LEAST 5 FRUIT | 51.23 | 10 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | EXTERIOR CHROMAMETER L VALUE | CHROMAMETER READING OF FRUIT EXTERIOR, L (BRIGHTNESS) VALUE, AVERAGE OF AT LEAST 5 FRUIT | 66.65 | 10 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | EXTERIOR CHROMAMETER L VALUE | CHROMAMETER READING OF FRUIT EXTERIOR, L (BRIGHTNESS) VALUE, AVERAGE OF AT LEAST 5 FRUIT | 77.02 | 10 | BACTRIS.HILO.2001 | | Not Available |
| MORPHOLOGY | EXTERIOR CHROMAMETER A VALUE | CHROMAMETER READING OF FRUIT EXTERIOR, A (COLOR) VALUE, AVERAGE OF AT LEAST 5 FRUIT | 16.2 | 10 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | EXTERIOR CHROMAMETER A VALUE | CHROMAMETER READING OF FRUIT EXTERIOR, A (COLOR) VALUE, AVERAGE OF AT LEAST 5 FRUIT | 2.04 | 10 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | EXTERIOR CHROMAMETER A VALUE | CHROMAMETER READING OF FRUIT EXTERIOR, A (COLOR) VALUE, AVERAGE OF AT LEAST 5 FRUIT | 6.83 | 10 | BACTRIS.HILO.2001 | | Not Available |
| MORPHOLOGY | EXTERIOR CHROMAMETER B VALUE | CHROMAMETER READING OF FRUIT EXTERIOR, B (VIVIDNESS) VALUE, AVERAGE OF AT LEAST 5 FRUIT | 36.03 | 10 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | EXTERIOR CHROMAMETER B VALUE | CHROMAMETER READING OF FRUIT EXTERIOR, B (VIVIDNESS) VALUE, AVERAGE OF AT LEAST 5 FRUIT | 60.29 | 10 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | EXTERIOR CHROMAMETER B VALUE | CHROMAMETER READING OF FRUIT EXTERIOR, B (VIVIDNESS) VALUE, AVERAGE OF AT LEAST 5 FRUIT | 62.5 | 10 | BACTRIS.HILO.2001 | | Not Available |
| MORPHOLOGY | FLESH COLOR | CODED DESCRIPTION OF INTERIOR COLOR OF FRUIT, GREATEST FREQUENCY OF AT LEAST 5 FRUIT | 3 - LIGHT ORANGE/YELLOW (100%) | 10 | BACTRIS.HILO.2001 | | Not Available |
| MORPHOLOGY | FLESH COLOR | CODED DESCRIPTION OF INTERIOR COLOR OF FRUIT, GREATEST FREQUENCY OF AT LEAST 5 FRUIT | 3 - LIGHT ORANGE/YELLOW (50%) | 10 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | FLESH COLOR | CODED DESCRIPTION OF INTERIOR COLOR OF FRUIT, GREATEST FREQUENCY OF AT LEAST 5 FRUIT | 5 - CREAM (100%) | 10 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | INTERIOR CHROMAMETER L VALUE | CHROMAMETER READING OF FRUIT INTERIOR, L (BRIGHTNESS) VALUE, AVERAGE OF AT LEAST 5 FRUIT | 82.67 | 10 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | INTERIOR CHROMAMETER L VALUE | CHROMAMETER READING OF FRUIT INTERIOR, L (BRIGHTNESS) VALUE, AVERAGE OF AT LEAST 5 FRUIT | 86.39 | 10 | BACTRIS.HILO.2001 | | Not Available |
| MORPHOLOGY | INTERIOR CHROMAMETER L VALUE | CHROMAMETER READING OF FRUIT INTERIOR, L (BRIGHTNESS) VALUE, AVERAGE OF AT LEAST 5 FRUIT | 89.1 | 10 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | INTERIOR CHROMAMETER A VALUE | CHROMAMETER READING OF FRUIT INTERIOR, A (COLOR) VALUE, AVERAGE OF AT LEAST 5 FRUIT | 0.12 | 10 | BACTRIS.HILO.2001 | | Not Available |
| MORPHOLOGY | INTERIOR CHROMAMETER A VALUE | CHROMAMETER READING OF FRUIT INTERIOR, A (COLOR) VALUE, AVERAGE OF AT LEAST 5 FRUIT | -0.76 | 10 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | INTERIOR CHROMAMETER A VALUE | CHROMAMETER READING OF FRUIT INTERIOR, A (COLOR) VALUE, AVERAGE OF AT LEAST 5 FRUIT | 2.79 | 10 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | INTERIOR CHROMAMETER B VALUE | CHROMAMETER READING OF FRUIT INTERIOR, B (VIVIDNESS) VALUE, AVERAGE OF AT LEAST 5 FRUIT | 23.94 | 10 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | INTERIOR CHROMAMETER B VALUE | CHROMAMETER READING OF FRUIT INTERIOR, B (VIVIDNESS) VALUE, AVERAGE OF AT LEAST 5 FRUIT | 24.77 | 10 | BACTRIS.HILO.2001 | | Not Available |
| MORPHOLOGY | INTERIOR CHROMAMETER B VALUE | CHROMAMETER READING OF FRUIT INTERIOR, B (VIVIDNESS) VALUE, AVERAGE OF AT LEAST 5 FRUIT | 37 | 10 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | PRESENCE OR ABSENCE OF SEED | CODED DESCRIPTION OF PRESENCE OR ABSENCE OF SEEDS, GREATEST FREQUENCY OF AT LEAST 5 FRUIT | 2 - NO (100%) | 10 | BACTRIS.HILO.2001 | | Not Available |
| MORPHOLOGY | PRESENCE OR ABSENCE OF SEED | CODED DESCRIPTION OF PRESENCE OR ABSENCE OF SEEDS, GREATEST FREQUENCY OF AT LEAST 5 FRUIT | 2 - NO (100%) | 15 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | CALYX SHAPE | CODED DESCRIPTION OF NUMBER OF LOBES ON THE FRUIT CALYX, GREATEST FREQUENCY OF AT LEAST 5 FRUIT | 1 - THREE LOBED (100%) | 10 | BACTRIS.HILO.2001 | | Not Available |
| MORPHOLOGY | CALYX SHAPE | CODED DESCRIPTION OF NUMBER OF LOBES ON THE FRUIT CALYX, GREATEST FREQUENCY OF AT LEAST 5 FRUIT | 1 - THREE LOBED (100%) | 12 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | SPLITS IN EXTERIOR SKIN | CODED DESCRIPTION OF PRESENCE OR ABSENCE OF SPLITS IN THE EXTERIOR SKIN OF FRUIT, GREATEST FREQUENCY OF AT LEAST 5 FRUIT | 1 - YES (100%) | 10 | BACTRIS.HILO.2001 | | Not Available |
| MORPHOLOGY | SPLITS IN EXTERIOR SKIN | CODED DESCRIPTION OF PRESENCE OR ABSENCE OF SPLITS IN THE EXTERIOR SKIN OF FRUIT, GREATEST FREQUENCY OF AT LEAST 5 FRUIT | 1 - YES (100%) | 10 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | SPLITS IN EXTERIOR SKIN | CODED DESCRIPTION OF PRESENCE OR ABSENCE OF SPLITS IN THE EXTERIOR SKIN OF FRUIT, GREATEST FREQUENCY OF AT LEAST 5 FRUIT | 2 - NO (100%) | 10 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | BUNCH WEIGHT IN KILOGRAMS | WEIGHT OF FRUIT BUNCH, IN KILOGRAMS | 2.2 | 1 | BACTRIS.HILO.2002 | | Not Available |
| MORPHOLOGY | BUNCH WEIGHT IN KILOGRAMS | WEIGHT OF FRUIT BUNCH, IN KILOGRAMS | 8.3 | 1 | BACTRIS.HILO.2001 | | Not Available |