| CHEMICAL | Oil Percentage | Oil Percentage | 42 | | PEANUT.COLLECTION.FATTY.ACID.2022 | | Not Available |
| CHEMICAL | Linoleate (18:2) | Linoleate (18:2) methyl ester percentage | 42.08 | | PEANUT.COLLECTION.FATTY.ACID.2022 | | Not Available |
| CHEMICAL | Oleate (18:1) | Oleate (18:1) methyl ester percentage | 32.99 | | PEANUT.COLLECTION.FATTY.ACID.2022 | | Not Available |
| GROWTH | GROWTH HABIT | Growth habit recorded at 60 to 70 days. | 5 - Erect | | PEANUT.BYRON.2006 | | Not Available |
| MORPHOLOGY | LEAF COLOR | Color of the leaf at 60 - 90 days | 4 - Dark green | | PEANUT.BYRON.2006 | | Not Available |
| MORPHOLOGY | POD CONSTRICTION | Pod constriction at harvest, degree of depth of strangulation found between the regions of the shell where seeds are located | 2 - Moderate, visible but shallow strangulation | | PEANUT.NEWMEXICO.2012 | PI 576638 03 SD | Not Available |
| MORPHOLOGY | POD CONSTRICTION | Pod constriction at harvest, degree of depth of strangulation found between the regions of the shell where seeds are located | 3 - Deep, visible and deep strangulation | | PEANUT.BYRON.2006 | | Not Available |
| MORPHOLOGY | POD RETICULATION | Pod reticulation at harvest, appearance of veins on outside surface of shell | 4 - Rough, reticulation visible and deep | | PEANUT.BYRON.2006 | | Not Available |
| MORPHOLOGY | POD TYPE | U.S. pod market type | 2 - Valencia | | PEANUT.BYRON.2006 | | Not Available |
| MORPHOLOGY | SEEDS PER POD | Seeds per pod; select at random at least 20 fruits and note in decreasing frequency the number of seeds per pod. Example: 2100, 2 = first most, 1 = second most, 0 = third most and 0 = fourth most. | 3421 | | PEANUT.BYRON.2006 | | Not Available |
| MORPHOLOGY | STEM PIGMENT | Stem pimentation taken from the main stem location nearest the ground | 2 - Purple | | PEANUT.BYRON.2006 | | Not Available |
| MORPHOLOGY | MAIN STEM 60 - 90 DAYS | Main stem at 60 - 90 days | 1 - Not apparent | | PEANUT.BYRON.2006 | | Not Available |
| MORPHOLOGY | MAIN AXIS FLOWERS | Flowers on main axis at 60 - 90 days | 2 - Yes | | PEANUT.BYRON.2006 | | Not Available |
| MORPHOLOGY | POD SHAPE | Pod shape at harvest | 2 - Fastigiata | | PEANUT.NEWMEXICO.2012 | PI 576638 03 SD | Not Available |
| MORPHOLOGY | POD SHAPE | Pod shape at harvest | 5 - Hirsuta | | PEANUT.BYRON.2006 | | Not Available |
| MORPHOLOGY | POD WEIGHT | Pod weight measued in nearest gram/100 mature pods | 178 | | PEANUT.NEWMEXICO.2012 | PI 576638 03 SD | Not Available |
| MORPHOLOGY | POD WEIGHT | Pod weight measued in nearest gram/100 mature pods | 200 | | PEANUT.BYRON.2006 | | Not Available |
| MORPHOLOGY | SEED COAT COLOR PATTERN | Seed coat color pattern at harvest | 1 - Single testa color | | PEANUT.BYRON.2006 | | Not Available |
| MORPHOLOGY | SEED COAT COLOR PATTERN | Seed coat color pattern at harvest | 1 - Single testa color | | PEANUT.SEEDCOAT.COLOR.2022 | | Not Available |
| MORPHOLOGY | SEED COLOR PRIMARY | The primary or predominant seed coat color | 5 - Purple | | PEANUT.BYRON.2006 | | Not Available |
| MORPHOLOGY | SEED COLOR PRIMARY | The primary or predominant seed coat color | 5 - Purple | | PEANUT.SEEDCOAT.COLOR.2022 | | Not Available |
| MORPHOLOGY | LEAF PUBESCENCE | LEAF PUBESCENCE | 1 - YES | | PEANUT.BYRON.2006 | | Not Available |
| MORPHOLOGY | SEED WEIGHT | Weight of 100 seeds recorded in grams | 51.53 | | S9.PEANUT.CULTIVATED.WEIGHTS.2022 | | Not Available |
| SUBSET | Image | Image present in GRIN database | Seed - Image of seed | | PEANUT.IMAGE.SEED | PI 576638 03 SD | Not Available |