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Details for: PI 561055,
Agastache foeniculum
(Pursh) Kuntze, Anise hyssop
Summary
Passport
Taxonomy
Other
Pedigree
IPR
Observation
Summary Data
Taxonomy:
Agastache foeniculum
(Pursh) Kuntze
Top Name:
Anise hyssop
Origin:
Donated – Michigan, United States
Maintained:
North Central Regional Plant Introduction Station
Received by NPGS:
1977
Improvement Status:
Cultivated material
Form Received:
Seed
Life Cycle:
Perennial
Life Habit:
Forb
Backup Location:
National Laboratory for Genetic Resources Preservation
Availability
Form
Quantity
Note
Inventory
Cart
Seed
100 count
PI 561055 91ncai01 SD
Images
(4
total. Click on image for more.)
Core Passport Data
Taxonomy:
Agastache foeniculum
(Pursh) Kuntze
Top Name:
Anise hyssop
Origin:
Donated – Michigan, United States
Maintained:
North Central Regional Plant Introduction Station
Received by NPGS:
1977
Improvement Status:
Cultivated material
Form Received:
Seed
Life Cycle:
Perennial
Life Habit:
Forb
Source History
Donated
1977.
Michigan, United States
Donor(s):
University of Michigan
Accession Names and Identifiers
Anise hyssop
Type: Local name
Seedlot #19
Type: Donor identifier
1985 Index Seminum.
University of Michigan
Ames 3481
Type: Site identifier
Group: AMES
NC-7
USDA ARS NCRPIS
Narrative
Agastache foeniculum
(Pursh) Kuntze
Genus:
Agastache
Family:
Lamiaceae
(alt. Labiatae)
Subfamily:
Nepetoideae
Tribe:
Mentheae
Subtribe:
Nepetinae
Nomen number:
312121
Place of publication:
Revis. gen. pl. 2:511. 1891
Verified:
08/17/1987
by ARS Systematic Botanists.
Other conspecific taxa
Autonyms (not in current use), synonyms and invalid designations
Basionym
Stachys foeniculum
Pursh
Heterotypic Synonym(s)
Agastache anethiodora
(Nutt.) Britton
Hyssopus anethiodorus
Nutt.
Hyssopus anisatus
Nutt.
Hyssopus foeniculum
(Pursh) Spreng.
Lophanthus anisatus
Benth.
Common names
Language
Name
Alternate name
note
seq
Citation
English
anise-hyssop
1
Still, S. M.
1994. Manual of herbaceous ornamental plants, ed. 4
English
anise-mint
1
Still, S. M.
1994. Manual of herbaceous ornamental plants, ed. 4
English
blue giant-hyssop
1
Still, S. M.
1994. Manual of herbaceous ornamental plants, ed. 4
English
licorice-mint
1
Markle, G. M. et al., eds.
1998. Food and feed crops of the United States, ed. 2
English (Canada)
giant-hyssop
Agriculture & Agri-Food Canada official name
2
Darbyshire, S. J.
2003. Inventory of Canadian Agricultural Weeds Agriculture and Agri-Food Canada. 208.
French
hysope anisée
2
Small, E.
1997. Culinary herbs. 67-70.
Note:
NRC Research Press, Ottawa
French (Canada)
agastache fenouil
Agriculture & Agroalimentaire Canada nom officiel
2
Darbyshire, S. J.
2003. Inventory of Canadian Agricultural Weeds Agriculture and Agri-Food Canada. 208.
German
Anis-Ysop
2
Erhardt, W. et al.
2008. Der große Zander: Enzyklopädie der Pflanzennamen 2:1184.
German
Duftnessel
2
Erhardt, W. et al.
2008. Der große Zander: Enzyklopädie der Pflanzennamen 2:1184.
Swedish
anisisop
2
Aldén, B., S. Ryman, & M. Hjertson.
2012.
Svensk Kulturväxtdatabas, SKUD (Swedish Cultivated and Utility Plants Database; online resource)
Name
References
Annotations
Other Links
Actions
Pathogens
Vouchers
Herbarium specimen
Edwards, Jeanne,
. 28 Jun 1989. Located at ISC - Ada Hayden Herbarium, Iowa State University, Ames, IA. Identifier: ISC#410317. Inventory sample: PI 561055. Voucher sampled from specimen growing in cultivation at NCRPIS.
Citations
Charles, D. J., J. E. Simon, & M. P. Widrlechner.
1991. Characterization of the essential oil of
Agastache
species. J. Agric. Food Chem. 39(11):1946-1949.
DOI:
10.1021/jf00011a011
.
Number of accessions cited:
15
Charles, D. J., J. E. Simon, C. Glowacki, & M. P. Widrlechner.
1992. Major essential oil constituents of
Agastache
spp. Acta Hort. 306:327-330.
DOI:
10.17660/ActaHortic.1992.306.42
.
Number of accessions cited:
15
Fuentes-Granados, R. G. & M. P. Widrlechner.
1995.
Diversity among and within populations of
Agastache foeniculum
. In: Hartnett, D., Proceedings of the fourteenth North American Prairie Conference 1-8.
Number of accessions cited:
14
Fuentes-Granados, R. G. & M. P. Widrlechner.
2010. Evaluation of
Agastache
and other Lamiaceae species for reaction to
Verticillium dahliae
. J. Herbs Spices Med. Plants 3(3)3-11.
DOI:
10.1300/J044v03n03_02
.
Number of accessions cited:
14
Shin, H. R., I. H. Jo, R. Sebastin, J. Gil, G. Y. Kim, S. Moon, H.-S. Park, S. Oh, J. W. Han, K. H. Ma, Y. Lee, D. Kim, J.-K. Yu, Y.-S. So, & J. W. Chung.
2024. Development of polymorphic simple sequence repeat markers in
Agastache rugosa
and their application in genetic evaluation and cross-taxon transferability of
Agastache
species. J. Appl. Res. Med. Aromat. Plants 38:100519.
DOI:
10.1016/j.jarmap.2023.100519
.
Number of accessions cited:
43
Widrlechner, M. P.
1992.
A field evaluation of native mint family plants as honey bee forage in Iowa
. Proceedings of the twelfth North American Prairie Conference 39-42.
Number of accessions cited:
18
Wilson, L. A., N. P. Senechal, & M. P. Widrlechner.
1992. Headspace analysis of the volatile oils of
Agastache
. J. Agric. Food Chem. 40(8):1362-1366.
DOI:
10.1021/jf00020a015
.
Number of accessions cited:
7
Pedigree
Material Transfer Agreement