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Details for: PI 539867,
Glycine max
(L.) Merr., 'LS301'
Summary
Passport
Taxonomy
Other
Pedigree
IPR
Observation
Summary Data
Taxonomy:
Glycine max
(L.) Merr.
Cultivar:
'LS301'
Origin:
Developed – Iowa, United States
Maintained:
Soybean Collection
Received by NPGS:
16 Apr 1990
Improvement Status:
Cultivar
Reproductive Uniformity:
Pureline
Form Received:
Seed
Life Form:
Annual
Life Cycle:
Annual
Backup Location:
National Laboratory for Genetic Resources Preservation
Availability
Form
Quantity
Note
Inventory
Cart
Seed
50 count
19U 7513 SD
!
Restrictions
Plant material may be subject to additional regulations
https://www.nationalplantboard.org/uploads/1/3/6/7/136771235/idahoquarsumnsy2024_final_5.29.24.pdf
USA – Idaho (See state regulations: Plant Commodity Summaries.)
Images
(4
total. Click on image for more.)
Core Passport Data
Taxonomy:
Glycine max
(L.) Merr.
Cultivar:
'LS301'
Origin:
Developed – Iowa, United States
Maintained:
Soybean Collection
Received by NPGS:
16 Apr 1990
Improvement Status:
Cultivar
Reproductive Uniformity:
Pureline
Form Received:
Seed
Life Form:
Annual
Life Cycle:
Annual
Source History
Developed
Iowa, United States
Developer(s):
Cianzio, S., Iowa Agr. and Home Econ. Exp. Station
Fehr, Walter R., Iowa State University
Welke, G.A.
Donated
16 April 1990.
Iowa, United States
Donor(s):
Puerto Rico Agr. Exp. Sta.
Fehr, Walter R., Iowa State University
Accession Group(s)
Group name: Soybean.Modern Cultivars
Note:
To search for accessions in this group, click the following link.
Soybean.Modern Cultivars
Group name: Soybean.xPVP
Note:
Soybean vairieties with expired PVP certificates
To search for accessions in this group, click the following link.
Soybean.xPVP
Accession Names and Identifiers
'LS301'
Type: Cultivar name
A83-378001
Type: Developer identifier
Narrative
Maturity group III. Flowers purple, gray pubescence. Pods brown at maturity. Seeds dull yellow with yellow hila. Seed yield 3212 kg/ha. Plant height 84cm. Lodging resistance good. Seed quality good. Seed weight 254mg. Seed protein 404g/kg. Seed oil 222g/kg.
Glycine max
(L.) Merr.
Genus:
Glycine
Subgenus:
Soja
Family:
Fabaceae
(alt. Leguminosae)
Subfamily:
Faboideae
Tribe:
Phaseoleae
Subtribe:
Glycininae
Nomen number:
17711
Place of publication:
Interpr. Herb. amboin. 274. 1917
Protologue link:
https://biodiversitylibrary.org/page/44102092
Verified:
03/19/1987
by ARS Systematic Botanists.
Other conspecific taxa
Autonyms (not in current use), synonyms and invalid designations
Basionym
Phaseolus max
L.
Autonym(s)
Glycine max
(L.) Merr. subsp.
max
Homotypic Synonym(s)
Soja max
(L.) Piper
Heterotypic Synonym(s)
Dolichos soja
L.
Glycine gracilis
Skvortsov
Glycine hispida
(Moench) Maxim.
Glycine hispida
(Moench) Maxim. var.
brunnea
Skvortsov
Glycine hispida
(Moench) Maxim. var.
hispida
Glycine hispida
(Moench) Maxim. var.
lutea
Skvortsov
Glycine soja
(L.) Merr.
Soja hispida
Moench
Common names
Language
Name
Alternate name
note
seq
Citation
English
edamame
1
Carson, L. C. et al.
2011. Cultivar evaluation and lipid and protein contents of Virginia-grown edamame. HortTechnol. 21:181-185.
English
soya
1
Wiersema, J. H. & B. León.
1999.
World economic plants: a standard reference
CRC Press, Boca Raton, FL.
English
soya-bean
1
Botanical Society of the British Isles.
BSBI taxon database (on-line resource).
English
soybean
1
Wiersema, J. H. & B. León.
1999.
World economic plants: a standard reference
CRC Press, Boca Raton, FL.
French
soja
2
Rehm, S.
1994. Multilingual dictionary of agronomic plants
German
Sojabohne
2
Rehm, S.
1994. Multilingual dictionary of agronomic plants
Italian
soia
2
International Seed Testing Association.
1982. A Multilingual Glossary of Common Plant-Names 1. Field crops, grasses and vegetables, ed. 2.
Japanese Rōmaji
daizu
2
Ohwi, J.
1965. Flora of Japan (Engl. ed.).
Portuguese
soja
2
Rehm, S.
1994. Multilingual dictionary of agronomic plants
Spanish
frijol de soya
2
Rehm, S.
1994. Multilingual dictionary of agronomic plants
Spanish
haba soya
2
Rehm, S.
1994. Multilingual dictionary of agronomic plants
Spanish
soja
2
Rehm, S.
1994. Multilingual dictionary of agronomic plants
Swedish
sojaböna
2
Aldén, B., S. Ryman, & M. Hjertson.
2012.
Svensk Kulturväxtdatabas, SKUD (Swedish Cultivated and Utility Plants Database; online resource)
Transcribed Chinese
da dou
2
Wu Zheng-yi & P. H. Raven et al., eds.
1994-.
Flora of China (English edition).
Transcribed Korean
kong
2
Mun-Chan, B. et al.
1986. A checklist of the Korean cultivated plants. Kulturpflanze 34:101-102.
Name
References
Annotations
Other Links
Deposit Form
Storage Information Form
Actions
Non Genetically-Engineered Organism:
Based on report from PVPO 2/7/2020. 03 Sep 2021.
Pathogens
Vouchers
Citations
Hill, J. L., E. K. Peregrine, G. L. Sprau, C. R. Cremeens, R. L. Nelson, J. H. Orf, & D. A. Thomas.
2005. Evaluation of the USDA Soybean Germplasm Collection: Maturity Groups 000-IV (PI 507670-PI 574486). Techn. Bull. U.S.D.A. 1914:1-131.
Note:
Data is in GRIN with evaluation name of SOYBEAN.EVALUATION.IL945
Number of accessions cited:
1100
Pedigree
Description:
F4 plant selected from cross A79-140022 x A79-140011. Both parents were large-seeded experimental lines developed at Iowa State University, whose parentages trace to Disoy, Prize, Provar, Magna, and Amsoy.
Intellectual Property Rights
Crop Science Registration
. CV-262, SOYBEAN. Issued: 01 Nov 1990.
Fehr, W. R., S. R. Cianzio, & G. A. Welke.
1990. LS301 Soybean. Crop Sci. (Madison) 30(6):1363.
Note:
CV-262
U.S. Plant Variety Protection
PVP
8800018
Variety: LS301
Taxonomy:
Glycine max
(L.) Merr.
Experimental name/synonym: NA
Crop: SOYBEAN
Applicant: Iowa Agriculture and Home Economics Experiment Station
Date filed: 11/05/1987
Date issued: 06/30/1988
Status: Certificate Expired
Status date: 06/30/2006
Material Transfer Agreement
Observations
Phenotype Data
Category
Descriptor
Description
Value
Sample Size
Study
Inventory
Availability
CHEMICAL
Protein
Protein percent of dry weight of seed. Ex: 26.8, 49.9
44.2
SOYBEAN.EVALUATION.IL945
Not Available
CHEMICAL
Oil
Oil percent of dry weight of seed. Ex: 16.4, 19.2
19.7
SOYBEAN.EVALUATION.IL945
Not Available
CHEMICAL
Linoleic
Linoleic acid percent of oil. Ex: 44.1, 56.2
53.5
SOYBEAN.EVALUATION.IL945
Not Available
CHEMICAL
Linolenic
Linolenic acid percent of oil. Ex: 6.3, 11.5
7.9
SOYBEAN.EVALUATION.IL945
Not Available
CHEMICAL
Oleic
Oleic acid percent of oil. Ex: 18.7, 22.1
23.9
SOYBEAN.EVALUATION.IL945
Not Available
CHEMICAL
Palmitic
Palmitic acid percent of oil. Ex: 10.9, 12.5
11.2
SOYBEAN.EVALUATION.IL945
Not Available
CHEMICAL
Stearic
Stearic acid percent of oil. Ex: 2.1, 3.8
3.5
SOYBEAN.EVALUATION.IL945
Not Available
GROWTH
Height
Plant height from ground to stem tip in centimeters measured at maturity. Descriptor is a numeric field. 999 = PROCUMBENT
72
SOYBEAN.EVALUATION.IL945
Not Available
GROWTH
Stem termination type
Evaluation of stem growth habit, coded for determinate to indeterminate.
N - Indeterminate (stem tapering gradually toward tip)
SOYBEAN.EVALUATION.IL945
Not Available
MORPHOLOGY
Early shattering score
Estimated percent of pods open at harvest. Score based on percentage of open pods as follows: 1 = no shattering, 2 = 1 to 10 percent, 3 = 10 to 25 percent, 4 = 25 to 50 percent, 5 = >50 percent.
1
SOYBEAN.EVALUATION.IL945
Not Available
MORPHOLOGY
Seed quality
Visual quality evaluation considering wrinkling, defective seed coat, greenish or diseased seeds. Descriptor is a numeric field. Ex: 1.6. 1.0 = GOOD, 5.0 = POOR.
2.8
SOYBEAN.EVALUATION.IL945
Not Available
MORPHOLOGY
Seed weight
Weight of 100 seeds in grams (g).
26.4
SOYBEAN.EVALUATION.IL945
Not Available
MORPHOLOGY
Pubescence color
Pubescence color.
G - Gray
SOYBEAN.EVALUATION.IL945
Not Available
MORPHOLOGY
Pubescence form
Pubescence form.
E - Erect on leaf surface
SOYBEAN.EVALUATION.IL945
Not Available
MORPHOLOGY
Seed coat luster
Seed coat luster.
D - Dull
SOYBEAN.EVALUATION.IL945
Not Available
MORPHOLOGY
Pubescence density
Pubescence density.
N - Normal density
SOYBEAN.EVALUATION.IL945
Not Available
MORPHOLOGY
Pod color
Pod color.
Br - Brown
SOYBEAN.EVALUATION.IL945
Not Available
MORPHOLOGY
Flower color
Flower color.
P - Purple
SOYBEAN.EVALUATION.IL945
Not Available
MORPHOLOGY
Lodging
Tendency of plant to lodge, measured at maturity. Scored 1 (erect) to 5 (prostrate)
1.2
SOYBEAN.EVALUATION.IL945
Not Available
MORPHOLOGY
Stem termination score
Stem termination score, measured at maturity. 1.0 = VERY DETERMINATE, 5.0 = VERY INDETERMINATE
3
SOYBEAN.EVALUATION.IL945
Not Available
MORPHOLOGY
Seed coat color
Seed coat color.
Y - Yellow
SOYBEAN.EVALUATION.IL945
Not Available
MORPHOLOGY
Hilum color
Hilum color.
Y - Yellow
SOYBEAN.EVALUATION.IL945
Not Available
MORPHOLOGY
Late shattering score
Estimated percent of pods open 2 weeks after harvest. Score based on percentage of open pods as follows: 1 = no shattering, 2 = 1 to 10 percent, 3 = 10 to 25 percent, 4 = 25 to 50 percent, 5 = >50 percent.
1
SOYBEAN.EVALUATION.IL945
Not Available
MORPHOLOGY
Mottling score
Estimated percent of seed with dark pigmentation, hilum or saddle excluded. 1 = no mottling, 2 = 1 to 10%, 3 = 10 to 25%, 4 = 25 to 50%, 5 = >50%
1.5
SOYBEAN.EVALUATION.IL945
Not Available
MORPHOLOGY
Seed Shape of Glycine max
Seed shape of Glycine max based on height/length ratio and height/thickness ratio
2N - Height-length ratio 0.87 - 0.94 and height-thickness ratio 1.11 - 1.39
SOYBEAN.EVALUATION.IL945
Not Available
PHENOLOGY
Flowering
Date that 50% of the plants have begun to flower; expressed as month (1 or 2 digits) and day (2 digits). Descriptor is a numeric field. Blank value means no data. Ex: 806
706
SOYBEAN.EVALUATION.IL945
Not Available
PHENOLOGY
Maturity date
Date that 95% of the pods have reached final color; expressed as month (1 or 2 digits) and day (2 digits). Blank value means no data. Ex: 1009
917
SOYBEAN.EVALUATION.IL945
Not Available
PHENOLOGY
Maturity group
Maturity evaluation. 000 = earliest, X = latest.
III - MATURITY GROUP III
SOYBEAN.EVALUATION.IL945
Not Available
PRODUCTION
Yield
Yield in megagrams per hectare (Mg/ha) at 13% seed moisture. Ex: 2.21, 3.05
3.22
SOYBEAN.EVALUATION.IL945
Not Available