| CHEMICAL | Oil Percentage | Oil Percentage | 52.26 | | PEANUT.COLLECTION.FATTY.ACID.2022 | | Not Available |
| CHEMICAL | Linoleate (18:2) | Linoleate (18:2) methyl ester percentage | 29.78 | | PEANUT.COLLECTION.FATTY.ACID.2022 | | Not Available |
| CHEMICAL | Oleate (18:1) | Oleate (18:1) methyl ester percentage | 50.21 | | PEANUT.COLLECTION.FATTY.ACID.2022 | | Not Available |
| MORPHOLOGY | POD CONSTRICTION | Pod constriction at harvest, degree of depth of strangulation found between the regions of the shell where seeds are located | 5 - Mixed | | PEANUT.RALEIGH.NC.2011 | PI 497598 03 SD | |
| MORPHOLOGY | POD RETICULATION | Pod reticulation at harvest, appearance of veins on outside surface of shell | 2 - Slight, reticulation visible but almost smooth | | PEANUT.RALEIGH.NC.2011 | PI 497598 03 SD | |
| MORPHOLOGY | POD TYPE | U.S. pod market type | 4 - Virginia | | PEANUT.RALEIGH.NC.2011 | PI 497598 03 SD | |
| MORPHOLOGY | POD SHAPE | Pod shape at harvest | 4 - Hypogaea | | PEANUT.RALEIGH.NC.2011 | PI 497598 03 SD | |
| MORPHOLOGY | POD WEIGHT | Pod weight measued in nearest gram/100 mature pods | 300 | | PEANUT.RALEIGH.NC.2011 | PI 497598 03 SD | |
| MORPHOLOGY | SEED COAT COLOR PATTERN | Seed coat color pattern at harvest | 1 - Single testa color | | PEANUT.RALEIGH.NC.2011 | PI 497598 03 SD | |
| MORPHOLOGY | SEED COAT COLOR PATTERN | Seed coat color pattern at harvest | 1 - Single testa color | | PEANUT.SEEDCOAT.COLOR.2022 | | Not Available |
| MORPHOLOGY | SEED COLOR PRIMARY | The primary or predominant seed coat color | 3 - Pink | | PEANUT.RALEIGH.NC.2011 | PI 497598 03 SD | |
| MORPHOLOGY | SEED COLOR PRIMARY | The primary or predominant seed coat color | 3 - Pink | | PEANUT.SEEDCOAT.COLOR.2022 | | Not Available |
| MORPHOLOGY | SEED WEIGHT | Weight of 100 seeds recorded in grams | 77.4 | | S9.PEANUT.CULTIVATED.WEIGHTS.2022 | | Not Available |
| MORPHOLOGY | SEED WEIGHT | Weight of 100 seeds recorded in grams | 84.24 | | S9.PEANUT.CULTIVATED.WEIGHTS | PI 497598 01 SD | Not Available |
| OTHER | CORE CLUSTER NUMBER | A cluster number used to group genetically similar accessions based on morphhological data and country of origin | 01 - Cluster 1 | | PEANUT.CORE.COLLECTION.SELECTION | | Not Available |
| OTHER | CORE COUNTRY DESIGNATION | Desgination of country of origin used to select accessions for the core collection | E1 - Ecuador | | PEANUT.CORE.COLLECTION.SELECTION | | Not Available |
| OTHER | CORE SET PROCEDURE | The procedure used to select accessions for the core collection based on the amount of additional information available for accessions and on the the number of accessions per country of origin | 2 - Set 2 accessions from 14 countries for which morphological data was unavailable | | PEANUT.CORE.COLLECTION.SELECTION | | Not Available |
| SUBSET | Image | Image present in GRIN database | Pod - Image of pod | | PEANUT.IMAGE.ISLEIB.2011 | | Not Available |
| SUBSET | Image | Image present in GRIN database | Seed - Image of seed | | PEANUT.IMAGE.SEED | PI 497598 03 SD | |
| SUBSET | Image | Image present in GRIN database | Seed - Image of seed | | PEANUT.IMAGE.ISLEIB.2011 | | Not Available |