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Details for: PI 487429,
Glycine soja
Siebold & Zucc., K101
Summary
Passport
Taxonomy
Other
Pedigree
IPR
Observation
Summary Data
Taxonomy:
Glycine soja
Siebold & Zucc.
Top Name:
K101
Origin:
Collected – Kanagawa, Japan
Maintained:
Soybean Collection
Received by NPGS:
May 1984
PI Assigned:
1984
Improvement Status:
Wild material
Reproductive Uniformity:
Pureline
Form Received:
Seed
Life Form:
Annual
Life Cycle:
Annual
Backup Location:
National Laboratory for Genetic Resources Preservation
Inventory Volume:
192
View original Plant Inventory data in pdf format
Availability
Form
Quantity
Note
Inventory
Cart
Seed
20 count
21Ss 499 SD
Images
(4
total. Click on image for more.)
Core Passport Data
Taxonomy:
Glycine soja
Siebold & Zucc.
Top Name:
K101
Origin:
Collected – Kanagawa, Japan
Maintained:
Soybean Collection
Received by NPGS:
May 1984
PI Assigned:
1984
Improvement Status:
Wild material
Reproductive Uniformity:
Pureline
Form Received:
Seed
Life Form:
Annual
Life Cycle:
Annual
Source History
Collected
Kanagawa, Japan
Locality:
Noborito
Coordinates:
35.5000, 139.5000
(Map it)
Comment:
Collected in early 1970's and propagated at Iwate University in 1979.
Donated
May 1984.
Iwate, Japan
Comment:
Received through Yun-Tzu Kiang, Dept. of Plant Science, University of New Hampshire, Durham
Donor(s):
Kaizuma, N., Faculty of Agriculture
Accession Names and Identifiers
K101
Type: Donor identifier
Kaizuma N.
Narrative
Glycine soja
Siebold & Zucc.
Genus:
Glycine
Subgenus:
Soja
Family:
Fabaceae
(alt. Leguminosae)
Subfamily:
Faboideae
Tribe:
Phaseoleae
Subtribe:
Glycininae
Nomen number:
17801
Place of publication:
Abh. Math.-Phys. Cl. Königl. Bayer. Akad. Wiss. 4(2):119. 1845
Protologue link:
https://biodiversitylibrary.org/page/12549042
Verified:
05/30/1991
by ARS Systematic Botanists.
Other conspecific taxa
Autonyms (not in current use), synonyms and invalid designations
Homotypic Synonym(s)
Glycine max
(L.) Merr. subsp.
soja
(Siebold & Zucc.) H. Ohashi
Heterotypic Synonym(s)
Glycine formosana
Hosok.
Glycine ussuriensis
Regel & Maack
Common names
Language
Name
Alternate name
note
seq
Citation
English
reseeding soybean
1
Englert, J. M. et al.
1999-. USDA-NRCS Improved conservation plant materials released by NRCS and cooperators
English
wild soybean
1
Wiersema, J. H. & B. León.
1999.
World economic plants: a standard reference
CRC Press, Boca Raton, FL.
Japanese Rōmaji
tsuru-mame
2
Iwatsuki, K. et al.
1993-. Flora of Japan.
Transcribed Chinese
ye da dou
2
Wu Zheng-yi & P. H. Raven et al., eds.
1994-.
Flora of China (English edition).
Name
References
Annotations
Other Links
Actions
Pathogens
Vouchers
Citations
Chen, Y. & R. L. Nelson.
2004. Evaluation and classification of leaflet shape and size in wild soybean. Crop Sci. (Madison) 44:671-677.
Note:
Data is in GRIN with evaluation name of SOJA.EVALUATION.MS989
Number of accessions cited:
1060
Joseph. L. M., T. Hymowitz, M. A. Schmidt, & E. M. Herman.
2006. Evaluation of Glycine Germplasm for Nulls of the Immunodominant Allergen P34/Gly m Bd 30k. Crop Sci. (Madison) 46:1755-1763.
DOI:
10.2135/cropsci2005.12-0500
.
Note:
Data is in GRIN with evaluation name of SOJA.P34.TH.2006
Number of accessions cited:
10927
Zheng, C., P. Chen, T. Hymowitz, S. Wickizer, & R. Gergerich.
2005. Evaluation of Glycine species for resistance to Bean pod mottle virus. Crop Protect. 24:49-56.
DOI:
10.1016/j.cropro.2004.06.013
.
Note:
Data is in GRIN with evaluation name of SOJA.BPMV.CZ.2005
Number of accessions cited:
398
Pedigree
Material Transfer Agreement
Observations
Phenotype Data
Category
Descriptor
Description
Value
Sample Size
Study
Inventory
Availability
CHEMICAL
Protein
Protein percent of dry weight of seed. Ex: 26.8, 49.9
48.6
SOJA.EVALUATION.MS989
Not Available
CHEMICAL
Oil
Oil percent of dry weight of seed. Ex: 16.4, 19.2
9.7
SOJA.EVALUATION.MS989
Not Available
CHEMICAL
Linoleic
Linoleic acid percent of oil. Ex: 44.1, 56.2
53.7
SOJA.EVALUATION.MS989
Not Available
CHEMICAL
Linolenic
Linolenic acid percent of oil. Ex: 6.3, 11.5
14
SOJA.EVALUATION.MS989
Not Available
CHEMICAL
Oleic
Oleic acid percent of oil. Ex: 18.7, 22.1
15
SOJA.EVALUATION.MS989
Not Available
CHEMICAL
Palmitic
Palmitic acid percent of oil. Ex: 10.9, 12.5
12.9
SOJA.EVALUATION.MS989
Not Available
CHEMICAL
Stearic
Stearic acid percent of oil. Ex: 2.1, 3.8
4.4
SOJA.EVALUATION.MS989
Not Available
CHEMICAL
human allergen P34
Presence of immunodominant human allergen P34 detected in soybean seed.
+ - P34 expressed
SOJA.P34.TH.2006
Not Available
DISEASE
Bean Pod Mottle Virus
Resistance to Bean Pod Mottle Virus
T - Tolerant: BPMV detected with ELISA test with no visual symptoms or mild mosaic
SOJA.BPMV.CZ.2005
Not Available
MORPHOLOGY
Pubescence density
Pubescence density.
N - Normal density
SOYBEAN.GENERAL
PI 487429 SD
Not Available
MORPHOLOGY
Pod color
Pod color.
Bl - Black
SOYBEAN.GENERAL
PI 487429 SD
Not Available
MORPHOLOGY
Seed coat color
Seed coat color.
Bl - Black
SOYBEAN.GENERAL
PI 487429 SD
Not Available
MORPHOLOGY
Hilum color
Hilum color.
Bl - Black
SOYBEAN.GENERAL
PI 487429 SD
Not Available
MORPHOLOGY
LEAFLET SIZE OF GLYCINE SOJA
Leaflet size of Glycine soja
S - Short (leaflet length less than or equal to 6.0 cm)
4
SOJA.EVALUATION.MS989
Not Available
MORPHOLOGY
LEAFLET SHAPE OF GLYCINE SOJA
Leaflet shape based on length to width ratio
Ovl - Oval (length/width less than or equal to 2.0)
SOJA.EVALUATION.MS989
Not Available
MORPHOLOGY
Lower Leaflet Area
Area in square cm of the leaflet from the lower third of a plant
14.5
SOJA.EVALUATION.MS989
Not Available
MORPHOLOGY
Lower Leaflet Aspect
The ratio between the major axis and minor axis of the ellipse equivalent to the leaflet shape, measured on the lower third of the plant.
1.7
SOJA.EVALUATION.MS989
Not Available
NEMATODE
Cyst Nematode Race 1
Reaction to soybean cyst nematode Race 1 infection caused by Heterodera glycines.
S - Susceptible
10
SOJA.SCN.ARELLI.2000
Not Available
OTHER
Image
Image of the accession
LEAF - Image of the leaf
SOJA.EVALUATION.MS989
98Ss 3602 SD
Not Available
OTHER
Image
Image of the accession
LEAF - Image of the leaf
SOJA.EVALUATION.MS989
99Ss 1602 SD
Not Available
PHENOLOGY
Flowering
Date that 50% of the plants have begun to flower; expressed as month (1 or 2 digits) and day (2 digits). Descriptor is a numeric field. Blank value means no data. Ex: 806
903
SOJA.EVALUATION.MS989
Not Available
PHENOLOGY
Maturity date
Date that 95% of the pods have reached final color; expressed as month (1 or 2 digits) and day (2 digits). Blank value means no data. Ex: 1009
1023
SOJA.EVALUATION.MS989
Not Available