Details for: PI 439451, Capsicum annuum L., 2103


Summary Data
Taxonomy:
Capsicum annuum L.
Top Name:
2103
Origin:
Collected – Peru
Received by NPGS:
Apr 1978
PI Assigned:
1980
Form Received:
Seed
Life Form:
Perennial
Life Cycle:
Perennial
Availability
FormQuantityNoteInventoryCart
Seed20 countPI 439451 01 SD
 
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FRUIT

Core Passport Data
Taxonomy:
Capsicum annuum L.
Top Name:
2103
Origin:
Collected – Peru
Received by NPGS:
Apr 1978
PI Assigned:
1980
Form Received:
Seed
Life Form:
Perennial
Life Cycle:
Perennial
Source History
Collected

Peru

Donated
April 1978.
California, United States

Donor(s):
Accession Names and Identifiers
2103
Type: Donor identifier

Narrative
Capsicum annuum L.
Genus:
Capsicum
Family:
Solanaceae
Subfamily:
Solanoideae
Tribe:
Capsiceae
Nomen number:

8904
Place of publication:

Sp. pl. 1:188-189. 1753
Verified:
01/22/1997 by ARS Systematic Botanists.
Other conspecific taxa
Capsicum annuum L. var. annuum (0 active accession[s])
Capsicum annuum L. var. glabriusculum (Dunal) Heiser & Pickersgill (73 active accession[s])
Autonyms (not in current use), synonyms and invalid designations
Common names
LanguageNameAlternate namenoteseqCitation
Englishred capsicum  1Integrated Botanical Information System (IBIS). Australian plant common name database (on-line resource).
Englishsweet pepper  1Botanical Society of the British Isles. BSBI taxon database (on-line resource).
Chinesela liao辣椒 2Wu Zheng-yi & P. H. Raven et al., eds. 1994-. Flora of China (English edition).
Frenchpiment annuel  2Demilly, D. et al. 2001. Liste alphabétique des principales espèces de plantes cultivées et de mauvaises herbes. Noms latins et noms français, ed. 7 GEVES-SNES, Beaucouzé, France.
Frenchpoivron  2Demilly, D. et al. 2001. Liste alphabétique des principales espèces de plantes cultivées et de mauvaises herbes. Noms latins et noms français, ed. 7 GEVES-SNES, Beaucouzé, France.
Swedishspanskpeppar  2Aldén, B., S. Ryman, & M. Hjertson. 2012. Svensk Kulturväxtdatabas, SKUD (Swedish Cultivated and Utility Plants Database; online resource)
Transcribed Koreangochu  2Mun-Chan, B. et al. 1986. A checklist of the Korean cultivated plants. Kulturpflanze 34:87.
Annotations
  • Taxonomic Re-Identification: 23 Jul 2019, from Capsicum chinense Jacq. to Capsicum annuum L.
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Pedigree

Observations

Phenotype Data

CategoryDescriptorDescriptionValueSample SizeStudyInventoryAvailability
CHEMICALCAPSAICIN CONTENT FRESH WEIGHTCapsaicin content expressed as micrograms per gram fresh weight fruit132.36 PEPPERS.CAPSAICINOIDS.2006 Not Available
CHEMICALDIHYDROCPASAICIN CONTENT FRESH WEIGHTDihydrocapsaicin content expressed as micrograms per gram fresh weight fruit77.73 PEPPERS.CAPSAICINOIDS.2006 Not Available
CHEMICALTOTAL CAPSAICINOID CONTENT FRESH WEIGHTTotal capsoicinoid (capsaicin plus dihydrocapsaicin) content expressed as micrograms per gram fresh weight fruit210.09 PEPPERS.CAPSAICINOIDS.2006 Not Available
MORPHOLOGYFRUIT LENGTHAVERAGE LENGTH OF 20 FRUITS IN CENTIMETERS7.55 PEPPERS.WOODLAND.2006 Not Available
MORPHOLOGYFRUIT WEIGHTAVERAGE WEIGHT OF 20 FRUITS IN GRAMS10.2 PEPPERS.WOODLAND.2006 Not Available
MORPHOLOGYFRUIT WIDTHAVERAGE WIDTH OF 20 FRUITS AT WIDEST SPOT IN CENTIMETERS2.22 PEPPERS.WOODLAND.2006 Not Available
MORPHOLOGYMATURE FRUIT COLORCOLOR OF MATURE FRUITS (BASED ON MUNSELL COLOR SCALE)3 - BROWN PEPPERS.WOODLAND.2006 Not Available
MORPHOLOGYPERCENT DRY WEIGHTPercent Dry Weight (DW) of ground mature fruit19.618 PEPPERS.DRYWEIGHT.WOODLAND.2006 Not Available
SUBSETIMAGEImage present in GRIN databaseHARVESTED-FRUIT - Image of harvested fruit PEPPERS.IMAGE.WOODLAND.2006 Not Available