Details for: PI 414197, Ocimum basilicum L., B 49929


Summary Data
Taxonomy:
Ocimum basilicum L.
Top Name:
B 49929
Origin:
Donated – Maryland, United States
Received by NPGS:
1975
PI Assigned:
1977
Improvement Status:
Uncertain improvement status
Form Received:
Seed
Availability
FormQuantityNoteInventoryCart
Seed100 countPI 414197 05ncai01 SD
 
Images (2 total. Click on image for more.)

PLANT

Core Passport Data
Taxonomy:
Ocimum basilicum L.
Top Name:
B 49929
Origin:
Donated – Maryland, United States
Received by NPGS:
1975
PI Assigned:
1977
Improvement Status:
Uncertain improvement status
Form Received:
Seed
Source History
Donated
1975.
Maryland, United States

Donor(s):
Accession Names and Identifiers
B 49929
Type: Donor identifier

Ames 1696
Type: Site identifier
Group: AMES
NC-7
USDA ARS NCRPIS

Narrative
Scented basil.
Ocimum basilicum L.
Genus:
Ocimum
Family:
Lamiaceae (alt. Labiatae)
Subfamily:
Nepetoideae
Tribe:
Ocimeae
Subtribe:
Ociminae
Nomen number:

25478
Place of publication:

Sp. pl. 2:597. 1753
Verified:
01/23/1992 by ARS Systematic Botanists.
Other conspecific taxa
Autonyms (not in current use), synonyms and invalid designations
Autonym(s)
Ocimum basilicum L. var. basilicum

Heterotypic Synonym(s)
Ocimum basilicum L. var. album (L.) Benth.
Ocimum basilicum L. var. difforme Benth.
Ocimum basilicum L. var. glabratum Benth.
Ocimum basilicum L. var. majus Benth.
Ocimum basilicum L. var. purpurescens Benth.
Ocimum basilicum L. var. thyrsiflorum (L.) Benth.
Ocimum ciliatum Hornem.
Ocimum thyrsiflorum L.

Common names
LanguageNameAlternate namenoteseqCitation
Englishbasil  1Wiersema, J. H. & B. León. 1999. World economic plants: a standard reference CRC Press, Boca Raton, FL.
Englishsweet basil  1Huxley, A., ed. 1992. The new Royal Horticultural Society dictionary of gardening
Arabicreihan  2Migahid, A. M. 1988-1990. Flora of Saudi Arabia, ed. 3.
Frenchbasilic  2Craker, L. E. & J. E. Simon, eds. 1986-1987. Herbs, spices, and medicinal plants, 2 vols.
GermanBasilienkraut  2Craker, L. E. & J. E. Simon, eds. 1986-1987. Herbs, spices, and medicinal plants, 2 vols.
GermanBasilikum  2Craker, L. E. & J. E. Simon, eds. 1986-1987. Herbs, spices, and medicinal plants, 2 vols.
Italianbasilico  2Craker, L. E. & J. E. Simon, eds. 1986-1987. Herbs, spices, and medicinal plants, 2 vols.
Japanese Rōmajime-bōki  2Walker, E. 1976. Flora of Okinawa and the southern Ryukyu Islands.
Portuguesealfavaca  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Portuguesemanjericão  2Rehm, S. 1994. Multilingual dictionary of agronomic plants
Spanishalbahaca  2Craker, L. E. & J. E. Simon, eds. 1986-1987. Herbs, spices, and medicinal plants, 2 vols.
Swedishbasilika  2Aldén, B., S. Ryman, & M. Hjertson. 2012. Svensk Kulturväxtdatabas, SKUD (Swedish Cultivated and Utility Plants Database; online resource)
Transcribed Chineseluo le  2Wu Zheng-yi & P. H. Raven et al., eds. 1994-. Flora of China (English edition).
Annotations
Other Links
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Pathogens
Vouchers
Citations
  • Ben-Naim, Y., L. Falach, & Y. Cohen. 2015. Resistance Against Basil Downy Mildew in Ocimum Species. Phytopathology 105:778-785. DOI: 10.1094/PHYTO-11-14-0295-R. Number of accessions cited: 83
  • Oxenham, S. K. 2003. Classification of an Ocimum Germplasm Collection (NCRPIS, Ames) and Investigation of Antifungal Activity. Ph.D. thesis submitted to the Institute of Biomedical and Life Sciences of The University of Glasgow; Plant and Soil Research Group, Research and Development Division, The Scottish Agricultural College, Auchincruive, Estate, Ayr Campus. Unpublished dissertation 1-239. Number of accessions cited: 73
  • Pyne, R. M., J. A. Honig, J. Vaiciunas, C. A. Wyenandt, & J. E. Simon. 2018. Population structure, genetic diversity and downy mildew resistance among Ocimum species germplasm. B. M. C. Pl. Biol. 18:69. DOI: 10.1186/s12870-018-1284-7. Number of accessions cited: 54
  • Pyne, R., A. Koroch, C. Wyenandt, & J. Simon. 2014. A Rapid Screening Approach to Identify Resistance to Basil Downy Mildew (Peronospora belbahrii. HortScience 49(8):1041-1045. DOI: 10.21273/HORTSCI.49.8.1041. Number of accessions cited: 36
  • Santos da Costa, A., M. de Fatima Arrigoni-Blank, J. L. Sandes de Carvalho Filho, A. D. Dantas de Santana, & A. Fitgerald Blank. 2015. Chemical Diversity in Basil (Ocimum sp.) Germplasm. The Scientific World Journal 2015:352638. DOI: 10.1155/2015/352638. Number of accessions cited: 31
  • Yaldiz, G. & M. Camlica. 2020. Agro-morphological and phenotypic variability of sweet basil genotypes for breeding purposes. Crop Sci. (Madison) 61:621-642. DOI: 10.1002/csc2.20391. Number of accessions cited: 72
Pedigree

Observations

Phenotype Data

CategoryDescriptorDescriptionValueSample SizeStudyInventoryAvailability
CHEMICALESSENTIAL OIL YIELDPercent (volume/weight dry leaf) of total distilled essential oil0.8 OCIMUM.OIL.OXENHAM.2003PI 414197 89ncai01 SDNot Available
CHEMICALEUCALYPTOLPercent of total essential oil as Eucalyptol.16.7 OCIMUM.OIL.OXENHAM.2003PI 414197 89ncai01 SDNot Available
CHEMICALEUGENOLPercent of total essential oil as Eugenol.13.9 OCIMUM.OIL.OXENHAM.2003PI 414197 89ncai01 SDNot Available
CHEMICALLINALOLPercent of total essential oil as Linalol.30.5 OCIMUM.OIL.OXENHAM.2003PI 414197 89ncai01 SDNot Available
CHEMICALMETHYL EUGENOLPercent of total essential oil as Methyl Eugenol.8.9 OCIMUM.OIL.OXENHAM.2003PI 414197 89ncai01 SDNot Available
OTHERIMAGE/PICTURE1Image present on GRIN databasePLANT - Image of plant(s) OCIMUM.PHOTOGRAPH.PLANTPI 414197 76ncao01 SDNot Available
PRODUCTION100 SEED WEIGHTWeight of 100 seeds in grams0.16 OCIMUM.SEEDWEIGHT.HISTORICALPI 414197 76ncao01 SDNot Available
PRODUCTION100 SEED WEIGHTWeight of 100 seeds in grams0.16 OCIMUM.SEEDWEIGHT.HISTORICALPI 414197 89ncai01 SDNot Available
PRODUCTION100 SEED WEIGHTWeight of 100 seeds in grams0.17 OCIMUM.SEEDWEIGHT.HISTORICALPI 414197 76ncai01 SDNot Available
PRODUCTION100 SEED WEIGHTWeight of 100 seeds in grams0.19 NC7.100SEEDWGT.TRANSFER.FROM.NC7IV.TABLEPI 414197 05ncai01 SD