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Details for: PI 337032,
Vigna schimperi
Baker, 465
Summary
Passport
Taxonomy
Other
Pedigree
IPR
Observation
Summary Data
Taxonomy:
Vigna schimperi
Baker
Top Name:
465
Origin:
Collected – São Paulo, Brazil
Maintained:
Plant Genetic Resources Conservation Unit (S9)
Received by NPGS:
01 Aug 1968
PI Assigned:
1968
Backup Location:
National Laboratory for Genetic Resources Preservation
Inventory Volume:
176
View original Plant Inventory data in pdf format
Availability
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Quantity
Note
Inventory
Cart
Seed
25 count
PI 337032 02 SD
There are no images for this accession.
Core Passport Data
Taxonomy:
Vigna schimperi
Baker
Top Name:
465
Origin:
Collected – São Paulo, Brazil
Maintained:
Plant Genetic Resources Conservation Unit (S9)
Received by NPGS:
01 Aug 1968
PI Assigned:
1968
Source History
Collected
São Paulo, Brazil
Locality:
Sao Sebastiao. Across street from Porto Grande Hotel.
Collector(s):
Hammons, Ray O., USDA, ARS
Langford, W.R., S-9 Regional Plant Introduction Station
Accession Names and Identifiers
465
Type: Collector identifier
Narrative
Pods pubescent; seed small, black with white hilum.
Vigna schimperi
Baker
Genus:
Vigna
Subgenus:
Haydonia
Family:
Fabaceae
(alt. Leguminosae)
Subfamily:
Faboideae
Tribe:
Phaseoleae
Subtribe:
Phaseolinae
Nomen number:
41636
Place of publication:
D. Oliver, Fl. trop. Afr. 2:201. 1871
Verified:
09/15/1987
by ARS Systematic Botanists.
Other conspecific taxa
Autonyms (not in current use), synonyms and invalid designations
Common names
Name
References
Annotations
Taxonomic Re-Identification:
31 May 1991, from
Phaseolus vulgaris
L. to
Vigna schimperi
Baker
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Observations
Phenotype Data
Category
Descriptor
Description
Value
Sample Size
Study
Inventory
Availability
GROWTH
Plant Height
Plant height in centimeters
3
S9.VIGNA.VIRUS.RESISTANCE.STUDY.2001
PI 337032 02 SD
MORPHOLOGY
Flower Color
Flower color
4 - Yellow
S9.VIGNA.VIRUS.RESISTANCE.STUDY.2001
PI 337032 02 SD
MORPHOLOGY
Pod Length
Pod length measured in centimeters
5
S9.VIGNA.VIRUS.RESISTANCE.STUDY.2001
PI 337032 02 SD
PHENOLOGY
Plant Maturity
Number of days to plant maturity
153
S9.VIGNA.VIRUS.RESISTANCE.STUDY.2001
PI 337032 02 SD
PRODUCTION
Seed Weight
Seed weight in grams/100 seeds at 25% moisture
2.63
S9.VIGNA.OTHER.WEIGHTS
PI 337032 02 SD