| CHEMICAL | Oil Percentage | Oil Percentage | 49.04 | | PEANUT.COLLECTION.FATTY.ACID.2022 | | Not Available |
| CHEMICAL | Linoleate (18:2) | Linoleate (18:2) methyl ester percentage | 35.04 | | PEANUT.COLLECTION.FATTY.ACID.2022 | | Not Available |
| CHEMICAL | Oleate (18:1) | Oleate (18:1) methyl ester percentage | 40.84 | | PEANUT.COLLECTION.FATTY.ACID.2022 | | Not Available |
| GROWTH | GROWTH HABIT | Growth habit recorded at 60 to 70 days. | 5 - Erect | | S9.PEANUT | PI 270767 01 SD | Not Available |
| GROWTH | GROWTH HABIT | Growth habit recorded at 60 to 70 days. | 5 - Erect | | PEANUT.BLEDSOE.2003 | PI 270767 02 SD | |
| MORPHOLOGY | POD TYPE | U.S. pod market type | 1 - Spanish | | S9.PEANUT | PI 270767 01 SD | Not Available |
| MORPHOLOGY | POD TYPE | U.S. pod market type | 1 - Spanish | | PEANUT.BLEDSOE.2003 | PI 270767 02 SD | |
| MORPHOLOGY | SEED SIZE | Seed size (by number of seeds per 1 oz. sample) | 5 - MEDIUM (51 - 70 SEED PER OZ.) | | S9.PEANUT | PI 270767 01 SD | Not Available |
| MORPHOLOGY | SEED SIZE | Seed size (by number of seeds per 1 oz. sample) | 5 - MEDIUM (51 - 70 SEED PER OZ.) | | PEANUT.BLEDSOE.2003 | PI 270767 02 SD | |
| MORPHOLOGY | SEEDS PER POD | Seeds per pod; select at random at least 20 fruits and note in decreasing frequency the number of seeds per pod. Example: 2100, 2 = first most, 1 = second most, 0 = third most and 0 = fourth most. | 2000 | | S9.PEANUT | PI 270767 01 SD | Not Available |
| MORPHOLOGY | SEEDS PER POD | Seeds per pod; select at random at least 20 fruits and note in decreasing frequency the number of seeds per pod. Example: 2100, 2 = first most, 1 = second most, 0 = third most and 0 = fourth most. | 2000 | | PEANUT.BLEDSOE.2003 | PI 270767 02 SD | |
| MORPHOLOGY | SEED COAT COLOR PATTERN | Seed coat color pattern at harvest | 1 - Single testa color | | S9.PEANUT | PI 270767 01 SD | Not Available |
| MORPHOLOGY | SEED COAT COLOR PATTERN | Seed coat color pattern at harvest | 1 - Single testa color | | PEANUT.BLEDSOE.2003 | PI 270767 02 SD | |
| MORPHOLOGY | SEED COAT COLOR PATTERN | Seed coat color pattern at harvest | 1 - Single testa color | | PEANUT.SEEDCOAT.COLOR.2022 | | Not Available |
| MORPHOLOGY | SEED COLOR PRIMARY | The primary or predominant seed coat color | 4 - Red | | S9.PEANUT | PI 270767 01 SD | Not Available |
| MORPHOLOGY | SEED COLOR PRIMARY | The primary or predominant seed coat color | 4 - Red | | PEANUT.BLEDSOE.2003 | PI 270767 02 SD | |
| MORPHOLOGY | SEED COLOR PRIMARY | The primary or predominant seed coat color | 4 - Red | | PEANUT.SEEDCOAT.COLOR.2022 | | Not Available |
| MORPHOLOGY | SEED WEIGHT | Weight of 100 seeds recorded in grams | 43.61 | | S9.PEANUT.CULTIVATED.WEIGHTS.2022 | | Not Available |
| MORPHOLOGY | SEED WEIGHT | Weight of 100 seeds recorded in grams | 45.86 | | S9.PEANUT.CULTIVATED.WEIGHTS | PI 270767 02 SD | |
| OTHER | CORE CLUSTER NUMBER | A cluster number used to group genetically similar accessions based on morphhological data and country of origin | 15 - Cluster 15 | | PEANUT.CORE.COLLECTION.SELECTION | | Not Available |
| OTHER | CORE COUNTRY DESIGNATION | Desgination of country of origin used to select accessions for the core collection | Z2 - Zambia | | PEANUT.CORE.COLLECTION.SELECTION | | Not Available |
| OTHER | CORE SET PROCEDURE | The procedure used to select accessions for the core collection based on the amount of additional information available for accessions and on the the number of accessions per country of origin | 5 - Set 5 accessions with data for all six morphological variables from each of two countries, Brazil and Zambia | | PEANUT.CORE.COLLECTION.SELECTION | | Not Available |
| SUBSET | Image | Image present in GRIN database | Seed - Image of seed | | PEANUT.IMAGE.SEED | PI 270767 02 SD | |